Council Regulation (EC) No 27/1999 of 21 December 1998 adopting autonomous and transitional measures for the preferential trade arrangements with Poland, Hungary, Slovakia, the Czech Republic, Romania and Bulgaria in certain processed agricultural products
9. 1. 1999 EN Official Journal of the European Communities L 5/7 COUNCIL REGULATION (EC) No 27/1999 of 21 December 1998 trade adopting autonomous and transitional measures for the preferential arrangements with Poland, Hungary, Slovakia, the Czech Republic, Romania and Bulgaria in certain processed agricultural products THE COUNCIL OF THE EUROPEAN UNION, Having regard to the Treaty establishing the European Community, and in particular Article 113 thereof, Having regard to the proposal from the Commission, Having regard to the Act of Accession of Austria, Finland and Sweden, Whereas, pending adaptation of Protocol 3 of the Europe Agreements concluded with Poland, Hungary, Slovakia, the Czech Republic, Romania and Bulgaria (1), Council Regulation (EC) No 656/98 (2) was adopted, which, until 31 December 1998 maintains the degree of preference granted, thus offsetting possible trade-distorting effects from the enlargement of the Community and the imple- mentation of the results of the Uruguay Round on exports from these countries to the Community; Whereas the negotiations with the countries concerned for the conclusion of Adaptation Protocols adjusting the the Europe Agreements, hereinafter trade aspects of ‘Adaptation Protocols', have been concluded and new Protocols 3 have been initialled; whereas procedures for the formal adoption of the Adaptation Protocols are underway; whereas the time schedule required for formal adoption may not allow for the entry into force of the Adaptation Protocols with all of the countries concerned on 1 January 1999; whereas it is therefore advisable to provide for an extension of the concessions on an auto- nomous basis until 31 December 1999, HAS ADOPTED THIS REGULATION: Article 1 From 1 January to 31 December 1999 the goods 1. originating in Poland, Hungary, Slovakia, the Czech Republic, Romania and Bulgaria listed in Annex I to this Regulation shall be subject to the annual tariff quotas and preferential duties mentioned in that Annex. The basic (1) OJ L 347, 31. 12. 1993, p. 1 (Hungary). OJ L 348, 31. 12. 1993, p. 1 (Poland). OJ L 360, 31. 12. 1994, p. 1 (Czech Republic). OJ L 359, 31. 12. 1994, p. 1 (Slovak Republic). OJ L 357, 31. 12. 1994, p. 1 (Romania). OJ L 358, 31. 12. 1994, p. 1 (Bulgaria). (2) OJ L 90, 25. 3. 1998, p. 1. amounts to be taken into consideration in calculating the reduced agricultural components and additional duties applicable to the importation into the Community are set out in Annex II. 2. From 1 January to 31 December 1999 the processed agricultural products originating in Poland, Hungary, Slovakia, the Czech Republic, Romania and Bulgaria listed in Annex III to this Regulation shall be subject to the duties provided for in that Annex. Article 2 The Commission may, in accordance with the provisions of Article 16 of Council Regulation (EC) No 3448/93 of 6 December 1993 laying down the trade arrangements applicable to certain goods resulting from the processing of agricultural products (3), suspend the autonomous application of the measures foreseen in the draft Protocols 3 in favour of the countries referred to in Article 1 if these countries fail to apply reciprocal measures in favour of the Community. Article 3 The concessions applying to trade in processed agri- 1. cultural products provided for in the Adaptation Protocols with the countries referred to in Article 1 shall replace the concessions provided for in the respective Annexes to this Regulation. (a) as from 1 January 1999 with regard to those countries for which the Adaptation Protocols are in force by that date; and (b) from the date of entry into force of the respective Adaptation Protocol with regard to those countries for which the Adaptation Protocols enter into force after 1 January 1999. The detailed rules 2. implementing the measures provided for in this Regulation shall also apply to the corresponding measures provided in the Additional Protocols. (3) OJ L 318, 20. 12. 1993, p. 18. Regulation as last amended by Regulation (EC) No 2491/98 (OJ L 309, 19. 11. 1998, p. 28). L 5/8 EN Official Journal of the European Communities 9. 1. 1999 Article 4 The quotas referred to in Annex I to this Regulation shall be administered by the Commission in accordance with the provisions of Commission Regulation (EC) No 1460/ 96 of 25 July 1996 establishing the detailed rules for implementing the preferential trade arrangements applicable to certain goods resulting from the processing of agricultural products, as provided for in Article 7 of Regulation (EC) No 3448/93 (1). Article 5 This Regulation shall enter into force on the day of its publication in the Official Journal of the European Communities. It shall apply with effect from 1 January 1999. This Regulation shall be binding in its entirety and directly applicable in all Member States. Done at Brussels, 21 December 1998. For the Council The President M. BARTENSTEIN (1) OJ L 187, 26. 7. 1996, p. 18. 9. 1. 1999 EN Official Journal of the European Communities L 5/9 ANNEX I POLAND Order No CN code 09. 5401 09. 5403 09. 5404 09. 5405 0403 10 51 0403 10 53 0403 10 59 0403 10 91 0403 10 93 0403 10 99 0403 90 71 0403 90 73 0403 90 79 0403 90 91 0403 90 93 0403 90 99 1704 10 1704 90 30 1704 90 55 1704 90 71 1704 90 75 TARIC code 1704 90 99 * 10 1806 10 20 1806 20 10 1806 20 30 1806 20 50 1806 20 70 1806 20 80 1806 20 95 1806 31 00 1806 32 10 1806 32 90 1806 90 11 1806 90 19 1806 90 31 1806 90 39 1806 90 50 1806 90 60 1806 90 70 1806 90 90 1902 11 00 1902 19 10 1902 19 90 1902 20 91 1902 20 99 1902 30 10 1902 30 90 1902 40 10 1902 40 90 09. 5407 1903 09. 5408 1905 10 00 1905 20 1905 30 11 1905 30 19 1905 30 30 1905 30 51 1905 30 59 1905 30 91 1905 30 99 1999 quota (tonnes) Preference 20 EAR 7 180 EAR 4 598 EAR 455 EAR 51 1 989 EAR EAR L 5/10 EN Official Journal of the European Communities 9. 1. 1999 Order No CN code 1999 quota (tonnes) Preference 09. 5408 (cont’d) 09. 5409 1905 40 1905 90 10 1905 90 20 1905 90 30 1905 90 40 1905 90 45 1905 90 55 1905 90 60 1905 90 90 2001 90 40 2004 10 91 2005 20 10 2008 99 91 09. 5411 2101 12 98 2101 20 98 09. 5413 2101 30 19 2101 30 99 31 EAR 20 EAR 390 EAR 09. 5415 2106 90 10 621 EAR HUNGARY TABLE 1 Quotas in favour of Hungary Order No CN code Description 09. 5616 0403 10 51 to 0403 10 99 Yoghurt, flavoured or containing added fruit, nuts or cocoa 1999 quota (tonnes) Preference (1) from 1. 1 to 30. 6. 1999 from 1. 7 to 31. 12. 1999 Duty outside quota (2) 110 0 + EAR 0 + EAR CCT 09. 5257 0405 20 10 0405 20 30 Dairy spreads of a fat content, by weight, of 39 % or more, but not exceeding 75 % 1 742 0 + EAR 0 + EAR CCT ex 2106 Food preparations not elsewhere specified or included other than those falling within CN codes 2106 10 20, 2106 90 20 and 2106 90 92 and other than flavoured or coloured sugar syrups 2106 10 20 – – Protein concentrates and textured protein substances containing no milk fats, sucrose, isoglucose, glucose or starch or containing less than 1,5 % milk fat, 5 % sucrose or isoglucose, 5 % glucose or starch 2106 90 92 – – – Containing no milk fats, glucose sucrose, starch or isoglucose, containing less than 1,5 % milk fat, 5 % sucrose 5 % or glucose or starch isoglucose, or 0 + EAR 0 + EAR CCT 6,2 % 5,7 % CCT 3,3 % 3,1 % CCT 9. 1. 1999 EN Official Journal of the European Communities L 5/11 Order No CN code Description 1999 quota (tonnes) Preference (1) from 1. 1 to 30. 6. 1999 from 1. 7 to 31. 12. 1999 Duty outside quota (2) 09. 5257 (cont’d) 3302 10 of odoriferous Mixtures and mixtures (including alcoholic solutions) with a basis of one or more of these substances, of a kind used in the food or drink industries: substances 3302 10 21 – Containing no milk fats, sucrose, isoglucose, glucose, or starch or containing less than 1,5 % milk fat, 5 % sucrose or isoglucose, 5 % glucose or starch 3,3 % 3,1 % CCT 3302 10 29 – Other 0 + EAR 0 + EAR CCT 09. 5209 0710 40 00 0711 90 30 Sweet corn 12 490 0 + EAR 0 + EAR 3 % + EA 09. 5213 ex 1704 containing cocoa; Sugar confectionery (including white chocolate), not excluding liquorice extract containing more than 10 % by weight of sucrose but not containing other added substances, falling within CN code 1704 90 10 4 394 0 + EAR 0 + EAR 2 % + EA 09. 5215 1803 Cocoa paste, whether or not defatted 988 0 % 0 % 11 % 09. 5217 1804 Cocoa butter, fat and oil 1 852 0 % 0 % 8 % 09. 5219 1805 Cocoa powder, not containing added sugar or other sweetening matter 46 0 % 0 % 9 % 09. 5221 ex 1806 1806 10 15 1901 and Chocolate preparations containing cocoa other than those of CN code 1806 10 15 other food 4 797 0 + EAR 0 + EAR 5 + EA 0 % 0 % 5 % Malt extract; food preparations of flour, meal, starch or malt extract, not containing cocoa powder or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food pre- parations of goods of heading Nos 0401 to 0404, not or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not else- where specified or included: containing powder cocoa 09. 5223 1901 10 00 – Preparations for infant use, put up for retail 125 0 + EAR 0 + EAR 0 + EA sale 09. 5225 1901 20 00 – Mixes and doughs for the preparation of 1 079 0 + EAR 0 + EAR 0 + EA baker’s wares of CN code 1905 09. 5227 1901 90 – Other 2 040 1901 90 11 1901 90 19 1901 90 91 1901 90 99 0 + EAR 0 + EAR 0 + EAR 0 + EAR 12,8 % 12,8 % 0 + EA 0 + EA CCT 0 + EAR 0 + EAR 0 + EA L 5/12 EN Official Journal of the European Communities 9. 1. 1999 Order No CN code Description 09. 5228 ex 1902 Pasta, whether or not cooked or otherwise prepared excluding stuffed pasta falling within CN codes 1902 20 10 and 1902 20 30; cous- cous, whether or not prepared 1999 quota (tonnes) Preference (1) from 1. 1 to 30. 6. 1999 from 1. 7 to 31. 12. 1999 Duty outside quota (2) 1 005 0 + EAR 0 + EAR CCT 09. 5229 1903 00 00 Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, sift- ings or similar forms 51 0 + EAR 0 + EAR CCT 09. 5231 1904 09. 5233 1905 Prepared food obtained by the swelling or roasting of cereals or cereal products (for example cornflakes); cereals (other than maize (corn)), in grain form, or in the form of flakes or other worked grains (except flour and meal), pre-cooked, or otherwise prepared, not else- where specified or included Bread, pastry, cakes, biscuits and other bakers’ cocoa; wares, whether or not communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products containing 169 0 + EAR 0 + EAR 0 + EA 3 734 0 + EAR 0 + EAR 6 % + EA 09. 5235 Sweet corn 2001 90 30 2004 90 10 2005 80 14 074 0 + EAR 0 + EAR 3 % + EA 09. 5617 2008 99 85 Maize (corn), other than sweet corn (Zea mays 200 0 + EAR 0 + EAR 3 % + EA var. saccharata) 2008 99 91 Yams, sweet potatoes and similar edible parts of plants, containing 5 % or more by weight of starch 09. 5237 2101 12 98 2101 20 Preparations with a basis of extracts, essences or concentrates of coffee or with a basis of coffee, other than those of CN code 2101 12 92 – Extracts, essences and concentrates of tea or maté, and preparations with a basis of these extracts, essences and concentrates or with a basis of tea or maté: 20 0 + EAR 0 + EAR CCT 2101 20 20 – – Extracts, essences or concentrates 2,9 % 2,6 % CCT – – Preparations: 2101 20 92 – – – With a basis of extracts, essences or 0 % 0 % CCT concentrates of tea or maté 2101 20 98 – – – Other 0 + EAR 0 + EAR CCT 09. 5239 2101 30 Roasted chicory and other roasted coffee substi- tutes and extracts, essences and concentrates thereof 858 2101 30 11 2101 30 19 2101 30 91 2101 30 99 5,9 % 5,4 % CCT 0 + EAR 0 + EAR 2 % + EA 6,5 % 6,0 % CCT 0 + EAR 0 + EAR 2 % + EA 9. 1. 1999 EN Official Journal of the European Communities L 5/13 Order No CN code Description 09. 5619 2102 20 11 2102 20 19 Inactive yeasts 1999 quota (tonnes) Preference (1) from 1. 1 to 30. 6. 1999 from 1. 7 to 31. 12. 1999 Duty outside quota (2) 260 0 % 0 % CCT 09. 5241 2103 Sauces and preparations therefor; mixed condi- ments and mixed seasonings; mustard flour and meal and prepared mustard 3 699 2103 10 2103 20 2103 30 90 2103 90 90 09. 5243 2104 Soups and broths and preparations therefor, homogenised composite food preparations 1 001 2104 10 2104 20 00 3,3 % 4,6 % 4,9 % 3,8 % 3,1 % 4,2 % 4,6 % 3,5 % CCT CCT 7 % 7 % 5,3 % 6,5 % 4,9 % 6,0 % 11 % 17 % 09. 5245 2105 00 Ice-cream and other edible ice, whether or not containing cocoa 82 0 + EAR 0 + EAR CCT 09. 5251 2202 Waters, including mineral waters and aerated waters, containing added sugar or other sweet- ening matter or flavoured, and other non-alco- holic beverages, not including fruit or vegetable juices of heading No 2009 2 659 2202 10 2202 90 10 2202 90 91 Non-alcoholic beverages, not including fruit or vegetable 2009, containing products of heading Nos 0401, 0402 and 0404 or fat obtained from products of heading Nos 0401, 0402 and 0404 heading No juices of 2202 90 95 2202 90 99 0 % 3,3 % 0 + EAR 0 % 3,1 % 0 + EAR 0 + EAR 0 + EAR 0 + EAR 0 + EAR 09. 5253 2203 00 Beer made from malt 1 976 5,3 % 2,6 % 09. 5255 2205 Vermouth and other wine of fresh grapes fla- voured with plants or aromatic substances 572 0 % 0 % 6 % 6 % CCT CCT CCT 14 % CCT 09. 5211 1 113 3823 12 00 Oleic acid 3823 70 00 Industrial fatty alcohols 0 % 2,5 % 0 % 2,3 % 3 % 5 % (1) The basic amounts taken into consideration in calculating the reduced agricultural components and additional duties, applicable on importation into the Community of goods listed in this table are those set out in Table 1 of Annex II (Hungary). (2) In cases where the duties set out in this column exceed the duties notified to GATT the latter rates will apply. L 5/14 EN Official Journal of the European Communities 9. 1. 1999 Additional quotas and relevant duties applicable on import of goods originating in Hungary following the implementation of the Uruguay Round (standstill) TABLE 2 Order No 09. 5351 CN code Description 1999 quota (tonnes) 0403 10 51 to 0403 10 99 Yoghurt, flavoured or containing added fruit, nuts or cocoa 10 09. 5352 0405 20 10 0405 20 30 Dairy spreads of a fat content, by weight, of 39 % or more, but not exceeding 75 % 2 213 ex 2106 2106 90 92 3302 10 Food preparations not elsewhere specified or included other than those falling within CN codes 2106 10 20, 2106 90 20 and 2106 90 92 and other than flavoured or coloured sugar syrups Containing no milk fats, sucrose, isoglucose, glucose or starch or containing less than 1,5 % milk fat, 5 % sucrose or isoglucose, 5 % glucose or starch Mixtures of odoriferous substances and mixtures (including alco- holic solutions) with a basis of one or more of these substances, of a kind used in the food or drink industries: 3302 10 29 – Other 09. 5353 0710 40 00 0711 90 30 Sweetcorn 09. 5354 ex 1806 Chocolate and other food preparations containing cocoa other than those of CN code 1806 10 15 4 392 1 350 09. 5355 1901 20 Mixes and doughs for the preparation of bakers’ wares of No 1905 376 Preference (1) ad val. + EA (94/95) ad val. + EA (94/95) ad val. + EA (94/95) 4,4 % ad val. + EA (94/95) ad val. + EA (94/95) ad val. + EA (94/95) ad val. + EA (94/95) 09. 5356 1905 Bread, pastry, cakes, biscuits and other bakers’ wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products 312 ad val. + EA (94/95) (1) The duty applicable to the goods listed in this table is the ad valorem rate set out in column 7 of Table 1 of Annex I (Hungary) plus the agricultural component applicable on average during the period 1. 5. 1994 until 30. 4. 1995 (EA(94/95)). In cases where the duties set out in this column exceed the duties notified to GATT the latter rates will apply. The basic amounts taken into consideration in calculating the agricultural components EA(94/95) and additional duties, applicable on importation into the Community of goods listed in this table are those set out in Table 2 of Annex II (Hungary). SLOVAKIA Order No 09. 5417 CN code Description 1999 quota (EUR) Preference 0403 10 51 to 0403 10 99 0403 90 71 to 0403 90 99 Yoghurt, flavoured or containing added fruit, nuts or cocoa 2 355 600 EAR Other, flavoured or containing added fruit, nuts or cocoa 9. 1. 1999 EN Official Journal of the European Communities L 5/15 Order No CN code Description 1999 quota (EUR) Preference 09. 5417 0405 Butter and other fats and oils derived from milk; dairy spreads: (cont’d) 0405 20 10 0405 20 30 1517 10 10 1517 90 10 ex 1704 ex 1806 ex 1901 Dairy spreads of a fat content, by weight, of 39 % or more, but not exceeding 75 % Margarine (excluding liquid margarine) containing more than 10 % but not more than 15 % by weight of milk fats Other, containing more than 10 % but not more than 15 % by weight of milk fats Sugar confectionery (including white chocolate), not containing cocoa; excluding liquorice extract containing more than 10 % by weight of sucrose but not containing other added substances, falling within CN code 1704 90 10 Chocolate and other food preparation containing cocoa other than those of CN code 1806 10 15 food preparations of Malt extract; flour, meal, starch or malt extract, not containing cocoa powder or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of heading Nos 0401 to 0404, not containing cocoa powder or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included excluding goods falling within CN code 1901 90 91 ex 1902 Pasta, whether or not cooked or otherwise prepared excluding stuffed pasta falling within CN codes 1902 20 10 and 1902 20 30, couscous, whether or not prepared 1903 00 00 Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, siftings or similar forms 1904 1905 Prepared food obtained by the swelling or roasting of cereals or cereal products (for example cornflakes); cereals (other than maize (corn)), in grain form, or in the form of flakes or other worked grains (except flour and meal), pre-cooked, or otherwise prepared, not elsewhere specified or included Bread, pastry, cakes, biscuits and other bakers’ wares, whether or not containing cocoa communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products 2101 12 98 2101 20 98 Preparations with a basis of extracts, essences or concentrates of coffee or with a basis of coffee, other than those of CN code 2101 12 92 Extracts, essences and concentrates of tea or maté, and preparations with a basis of these extracts or with a basis of tea or maté, other than those of CN codes 2101 20 20 and 2101 20 92 2101 30 19 Roasted coffee substitutes 2101 30 99 2102 10 31 2102 10 39 Extracts, essences and concentrates of roasted coffee substitutes excluding those of roasted chicory Bakers’ yeast 2105 Ice-cream and other edible ice, whether or not containing cocoa L 5/16 EN Official Journal of the European Communities 9. 1. 1999 Order No CN code 09. 5417 (cont’d) ex 2106 2202 90 91 2202 90 95 2202 90 99 3302 10 Description 1999 quota (EUR) Preference Food preparations not elsewhere specified or included other than those falling within CN codes 2106 10 20, 2106 90 20 and 2106 90 92 and other than flavoured or coloured sugar syrups Non-alcoholic beverages, not including fruit or vegetable juices of CN code 2009, containing products of CN codes 0401, 0402 and 0404 or fat obtained from products of CN codes 0401, 0402 and 0404 Mixtures of odoriferous substances and mixtures (including alco- holic solutions) with a basis of one or more of these substances, of a kind used in the food or drink industries: 3302 10 29 – Other CZECH REPUBLIC Order No 09. 5417 CN code Description 1999 quota (EUR) Preference 0403 10 51 to 0403 10 99 0403 90 71 to 0403 90 99 Yoghurt, flavoured or containing added fruit, nuts or cocoa 4 711 200 EAR Other, flavoured or containing added fruit, nuts or cocoa 0405 Butter and other fats and oils derived from milk; dairy spreads: 0405 20 10 0405 20 30 1517 10 10 1517 90 10 ex 1704 ex 1806 ex 1901 ex 1902 Dairy spreads of a fat content, by weight, of 39 % or more, but not exceeding 75 % Margarine (excluding liquid margarine) containing more than 10 % but not more than 15 % by weight of milk fats Other, containing more than 10 % but not more than 15 % by weight of milk fats Sugar confectionery (including white chocolate), not containing cocoa; excluding liquorice extract containing more than 10 % by weight of sucrose but not containing other added substances, falling within CN code 1704 90 10 Chocolate and other food preparations containing cocoa other than those of CN code 1806 10 15 food preparations of flour, meal, starch or malt Malt extract; extract, not containing cocoa powder or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of heading Nos 0401 to 0404, not containing cocoa powder or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included excluding goods falling within CN code 1901 90 91 Pasta, whether or not cooked or otherwise prepared excluding stuffed pasta falling within CN codes 1902 20 10 and 1902 20 30, couscous, whether or not prepared 1903 00 00 Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, siftings or similar forms 9. 1. 1999 EN Official Journal of the European Communities L 5/17 Order No CN code 09. 5417 (cont’d) 1904 1905 2101 12 98 2101 20 98 2101 30 19 2101 30 99 2102 10 31 2102 10 39 2105 ex 2106 2202 90 91 2202 90 95 2202 90 99 3302 10 Description 1999 quota (EUR) Preference Prepared food obtained by the swelling or roasting of cereals or cereal products (for example cornflakes); cereals (other than maize (corn)), in grain form, or in the form of flakes or other worked grains (except flour and meal), pre-cooked, or otherwise prepared; not elsewhere specified or included Bread, pastry, cakes, biscuits and other bakers’ wares, whether or not containing cocoa communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products Preparations with a basis of extracts, essences or concentrates of coffee or with a basis of coffee, other than those of CN code 2101 12 92 Extracts, essences and concentrates of tea or maté, and preparations with a basis of these extracts or with a basis of tea or maté, other than those of CN codes 2101 20 20 and 2101 20 92 Roasted coffee substitutes Extracts, essences and concentrates of roasted coffee substitutes excluding those of roasted chicory Bakers’ yeast Ice-cream and other edible ice, whether or not containing cocoa Food preparations not elsewhere specified or included other than those falling within CN codes 2106 10 20 and 2106 90 92 and other than flavoured or coloured sugar syrups Non-alcoholic beverages, not including fruit or vegetable juices of CN code 2009, containing products of CN codes 0401, 0402 and 0404 or fat obtained from products of CN codes 0401, 0402 and 0404 Mixtures of odoriferous substances and mixtures (including alco- holic solutions) with a basis of one or more of these substances, of a kind used in the food or drink industries: 3302 10 29 – Other Order No CN code Description 1999 quota (tonnes) Preference 09. 5641 1516 20 10 Hydrogenated castor oil, so called ‘opal wax' 314 0 % Order No CN code 09. 5431 ex 1704 ROMANIA Description Sugar confectionery (including white chocolate), not containing cocoa; excluding liquorice extract containing more than 10 % by weight of sucrose but not containing other added substances, falling within CN code 1704 90 10 (1) 1999 quota (tonnes) Preference 2 100 EAR L 5/18 EN Official Journal of the European Communities 9. 1. 1999 Order No CN code 09. 5433 ex 1806 09. 5435 ex 1902 09. 5437 1904 Description Chocolate and other food preparations containing cocoa other than those of CN code 1806 10 15 (1) 1999 quota (tonnes) 1 500 Preference EAR Pasta, whether or not cooked or otherwise prepared excluding stuffed pasta falling within CN codes 1902 20 10 and 1902 20 30; couscous, whether or not prepared 600 EAR Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, cornflakes); cereals other than maize (corn), in grain form or in the form of flakes or other worked grains (except flour and meal), precooked or otherwise prepared, not elsewhere specified or included 438 EAR 09. 5439 1905 Bread, pastry, cakes, biscuits and other bakers’ wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products 1 875 EAR 09. 5441 2101 30 19 2101 30 99 Roasted coffee substitutes 163 EAR Extracts, essences and concentrates of roasted coffee substitutes excluding those of roasted chicory 09. 5443 2105 00 Ice cream and other edible ice, whether or not containing cocoa 114 09. 5445 0405 20 10 0405 20 30 Dairy spreads of a fat content, by weight, of 39 % or more, but not exceeding 75 % 1 050 EAR EAR ex 2106 3302 10 Food preparations not elsewhere specified or included other than those falling within CN codes 2106 10 20 and 2106 90 92 and other than flavoured or coloured sugar syrups (1) Mixtures of odoriferous substances and mixtures (including alco- holic solutions) with a basis of one or more of these substances, of a kind used in the food or drink industries: 3302 10 29 – Other 09. 5447 2202 90 91 2202 90 95 2202 90 99 Non-alcoholic beverages, not including fruit or vegetable juices of heading No 2009, containing products of CN codes 0401 to 0404 or fat obtained from products of CN codes 0401 to 0404 100 EAR (1) Other than goods of CN codes 1704 90 51, 1704 90 99, 1806 20 70, 1806 20 80, 1806 20 95, 1806 90 90 and 2106 90 98 containing 70 % or more by weight of sucrose (including invert sugar expressed as sucrose). BULGARIA Order No 09. 5481 CN code Description 1999 quota (tonnes) Preference 0405 20 10 0405 20 30 Dairy spreads of a fat content, by weight, of 39 % or more, but not exceeding 75 % 490 EAR ex 2106 Food preparations not elsewhere specified or included: 2106 10 80 2106 90 98 – – Other: – – – Other 9. 1. 1999 EN Official Journal of the European Communities L 5/19 Order No 09. 5481 (cont’d) CN code 3302 10 Description 1999 quota (tonnes) Preference Mixtures of odoriferous substances and mixtures (including alco- holic solutions) with a basis of one or more of these substances, of a kind used in the food or drink industries: 3302 10 29 – Other 09. 5461 1704 10 – Chewing gum, whether or not sugar-coated Pasta, whether or not cooked or otherwise prepared excluding stuffed pasta falling within CN codes 1902 20 10 and 1902 20 30; couscous, whether or not prepared 326 EAR 09. 5463 ex 1806 09. 5485 ex 1901 09. 5469 ex 1902 09. 5471 1904 09. 5473 1905 09. 5475 2101 12 98 2101 20 98 2101 30 19 2101 30 99 Chocolate and other food preparation containing cocoa other than those of CN code 1806 10 15 food preparations of flour, meal, starch or malt Malt extract; extract, not containing cocoa powder or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of heading Nos 0401 to 0404, not containing cocoa powder or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included excluding goods falling within CN code 1901 90 91 Prepared food obtained by the swelling or roasting of cereals or cereal products (for example cornflakes); cereals (other than maize (corn)), in grain form, or in the form of flakes or other worked grains (except flour and meal), pre-cooked, or otherwise prepared, not elsewhere specified or included Bread, pastry, cakes, biscuits and other bakers’ wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products Preparations with a basis of extracts, essences or concentrates of coffee or with a basis of coffee, other than those of CN code 2101 12 92 Extracts, essences and concentrates of tea or maté, and preparations with a basis of these extracts or with a basis of tea or maté, other than those of CN codes 2101 20 20 and 2101 20 92 Roasted coffee substitutes Extracts, essences and concentrates of roasted coffee substitutes excluding those of roasted chicory 09. 5477 2102 10 31 2102 10 39 Bakers’ yeast 09. 5479 2105 00 Ice-cream and other edible ice, whether or not containing cocoa 09. 5483 2202 90 91 2202 90 95 2202 90 99 Non-alcoholic beverages, not including fruit or vegetable juices of CN code 2009, containing products of CN codes 0401 to 0404 or fat obtained from products of CN codes 0401, 0402 and 0404 163 490 97 EAR EAR EAR 245 EAR 571 EAR 184 EAR 81 81 16 EAR EAR EAR L 5/20 EN Official Journal of the European Communities 9. 1. 1999 ANEXO II — BILAG II — ANHANG II — PAQAQTGLA II — ANNEX II — ANNEXE II — ALLEGATO II — BIJLAGE II — ANEXO II — LIITE II — BILAGA II Montantes básicos, considerados para calcular los elementos agrícolas reducidos y derechos adicio- nales, aplicables a las importaciones en la Comunidad Basisbeløb taget i betragtning ved beregningen af de nedsatte landbrugselementer og tillægstold anvendelig ved indførsel i Fællesskabet Grundbeträge, die bei der Berechnung der ermäßigten Agrarteilbeträge und Zusatzzölle anwendbar und bei der Einfuhr in die Gemeinschaft berücksichtigt worden sind Basijá posá pou ekôvhgsam up xg cia tom upokocisl tym letabkgt-m stoiweöym jai pq shetym dasl-m pou evaql fomtai sta acqotijá stoiweöa jatá tgm eisacycô stgm Joim tgta Basic amounts taken into consideration in calculating the reduced agricultural components and additional duties, applicable on importation into the Community Montants de base pris en considération lors du calcul des éléments agricoles réduits et droits additionnels applicables l’importation dans la Communauté Importi di base presi in considerazione per il calcolo degli elementi agricoli e dei dazi addizionali applicabili all’importazione nella Comunit Basisbedragen, in aanmerking genomen bij de berekening van de verlaagde agrarische elementen en aanvullende invoerrechten, geldend bij invoer in de Gemeenschap Montantes de base tomados em consideraç o aquando do cálculo dos elementos agrícolas redu- zidos e dos direitos adicionais aplicáveis importaç o na Comunidade Yhteisöön tulevaan tuontiin sovellettavia alennettuja maatalousosia ja lisätulleja laskettaessa huomioon otettavat perusmäärät Grundpriser som beaktas vid beräkning av minskade jordbruksbeståndsdelar och tilläggstull som skall utgå på import till gemenskapen 9. 1. 1999 EN Official Journal of the European Communities L 5/21 REP BLICA DE POLONIA / REPUBLIKKEN POLEN / REPUBLIK POLEN / DGLOJQATIA TGS POKYMIAS / REPUBLIC OF POLAND / RÉPUBLIQUE DE POLOGNE / REPUBBLICA DI POLONIA / REPUBLIEK POLEN / REP BLICA DA POLÞNIA / PUOLAN TASAVALTA / REPUBLIKEN POLEN Trigo blando / Blød hvede / Weichweizen / Lakaj sitáqi / Common wheat / Blé tendre / Grano tenero / Zachte tarwe / Trigo mole / Tavallinen vehnä / Vete Trigo duro / Hård hvede / Hartweizen / Sjkgq sitáqi / Durum wheat / Blé dur / Grano duro / Durumtarwe / Trigo duro / Durumvehnä / Durumvete Centeno / Rug / Roggen / Söjakg / Rye / Seigle / Segala / Rogge / Centeio / Ruis / Råg Cebada / Byg / Gerste / Jqiháqi / Barley / Orge / Orzo / Gerst / Cevada / Ohra / Korn Maíz / Majs / Mais / Jakalp ji / Maize / Maïs / Granturco / Maïs / Milho / Maissi / Majs Arroz descascarillado de grano largo / Ris, afskallet, lang- kornet / Reis, langkörnig, geschält / Apovkoiylímo q-fi lajq speqlo / Long-grain husked rice / Riz décortiqué grains longs / Riso semigreggio a grani lunghi / Langkorre- lige gedopte rijst / Arroz em películas de gr os longos / Pitkäjyväinen esikuorittu riisi / Ris, skalat, långkornigt Leche desnatada en polvo / Skummetmælkspulver / Mager- milchpulver / Apoboutuqylímo cáka se sj mg / Skimmed- milk powder / Lait écrémé en poudre / Latte scremato in polvere / Mageremelkpoeder / Leite desnatado em pó / Rasv- aton maitojauhe / Skummjölkspulver Leche entera en polvo / Sødmælkspulver / Vollmilchpulver / Pkôqer cáka se sj mg / Whole-milk powder / Lait entier en poudre / Latte intero in polvere / Vollemelkpoeder / Leite inteiro em pó / Rasvainen maitojauhe / Mjölkpulver Mantequilla / Smør / Butter / Bo-tuqo / Butter / Beurre / Burro / Boter / Manteiga / Voi / Smör Azúcar blanco / Hvidt sukker / Weißzucker / Keujô fáwaqg / White sugar / Sucre blanc / Zucchero bianco / Witte suiker / Açúcar branco / Valkoinen sokeri / Vitt socker 1. 1 to 30. 6. 1999 1. 7 to 31. 12. 1999 EUR / 100 kg 7,900 7,277 12,263 11,295 7,698 7,698 7,408 7,090 7,090 7,193 21,972 20,237 25,740 24,750 30,978 28,532 45,021 31,795 41,467 30,573 L 5/22 EN Official Journal of the European Communities 9. 1. 1999 REP BLICA DE HUNGR A / REPUBLIKKEN UNGARN / REPUBLIK UNGARN / DGLOJQATIA TGS OUCCAQIAS / REPUBLIC OF HUNGARY / RÉPUBLIQUE DE HONGRIE / REPUBBLICA D’UNGHERIA / REPUBLIEK HONGARIJE / REP BLICA DA HUNGRIA / UNKARIN TASAVALTA / REPUBLIKEN UNGERN TABLE 1 Basic amounts taken into consideration in calculating the reduced agricultural components and additional duties, applicable on importation into the Community of goods listed in Annex I, Table 1 (Hungary) Trigo blando / Blød hvede / Weichweizen / Lakaj sitáqi / Common wheat / Blé tendre / Grano tenero / Zachte tarwe / Trigo mole / Tavallinen vehnä / Vete Trigo duro / Hård hvede / Hartweizen / Sjkgq sitáqi / Durum wheat / Blé dur / Grano duro / Durumtarwe / Trigo duro / Durumvehnä / Durumvete Centeno / Rug / Roggen / Söjakg / Rye / Seigle / Segala / Rogge / Centeio / Ruis / Råg Cebada / Byg / Gerste / Jqiháqi / Barley / Orge / Orzo / Gerst / Cevada / Ohra / Korn Maíz / Majs / Mais / Jakalp ji / Maize / Maïs / Granturco / Maïs / Milho / Maissi / Majs Arroz descascarillado de grano largo / Ris, afskallet, lang- langkörnig, geschält / Apovkoiylímo q-fi kornet / Reis, lajq speqlo / Long-grain husked rice / Riz décortiqué grains longs / Riso semigreggio a grani lunghi / Langkorre- lige gedopte rijst / Arroz em películas de gr os longos / Pitkäjyväinen esikuorittu riisi / Ris, skalat, långkornigt Leche desnatada en polvo / Skummetmælkspulver / Mager- milchpulver / Apoboutuqylímo cáka se sj mg / Skimmed- milk powder / Lait écrémé en poudre / Latte scremato in polvere / Mageremelkpoeder / Leite desnatado em pó / Rasv- aton maitojauhe / Skummjölkspulver Leche entera en polvo / Sødmælkspulver / Vollmilchpulver / Pkôqer cáka se sj mg / Whole-milk powder / Lait entier en poudre / Latte intero in polvere / Vollemelkpoeder / Leite inteiro em pó / Rasvainen maitojauhe / Mjölkpulver 1. 1 to 30. 6. 1999 1. 7 to 31. 12. 1999 EUR / 100 kg 2,257 2,079 3,504 3,227 7,698 7,698 7,408 7,090 7,090 7,193 21,972 20,237 90,090 86,625 108,442 99,862 Mantequilla / Smør / Butter / Bo-tuqo / Butter / Beurre / Burro / Boter / Manteiga / Voi / Smör 157,574 145,133 Azúcar blanco / Hvidt sukker / Weißzucker / Keujô fáwaqg / White sugar / Sucre blanc / Zucchero bianco / Witte suiker / Açúcar branco / Valkoinen sokeri / Vitt socker 31,795 30,573 9. 1. 1999 EN Official Journal of the European Communities L 5/23 TABLE 2 Basic amounts taken into consideration in calculating the reduced agricultural components and additional duties, applicable on importation into the Community of goods listed in Annex I, Table 2 (Hungary) Basic product EUR / 100 kg Common wheat Rye Barley Maize Long-grain husked rice Skimmed-milk powder Whole-milk powder Butter White sugar 9,021 13,148 12,501 10,583 42,918 137,182 204,407 277,241 46,522 L 5/24 EN Official Journal of the European Communities 9. 1. 1999 REP BLICA ESLOVACA / DEN SLOVAKISKE REPUBLIK / SLOWAKISCHE REPUBLIK / SKOBAJIJG DGLOJQATIA / SLOVAK REPUBLIC / RÉPUBLIQUE SLOVAQUE / REPUBBLICA SLOVACCA / REPUBLIEK SLOWAKIJE / REP BLICA ESLOVACA / SLOVAKIAN TASAVALLASTA / SLOVAKISKA REPUBLIKEN Trigo blando / Blød hvede / Weichweizen / Lakaj sitáqi / Common wheat / Blé tendre / Grano tenero / Zachte tarwe / Trigo mole / Tavallinen vehnä / Vete Trigo duro / Hård hvede / Hartweizen / Sjkgq sitáqi / Durum wheat / Blé dur / Grano duro / Durumtarwe / Trigo duro / Durumvehnä / Durumvete Centeno / Rug / Roggen / Söjakg / Rye / Seigle / Segala / Rogge / Centeio / Ruis / Råg Cebada / Byg / Gerste / Jqiháqi / Barley / Orge / Orzo / Gerst / Cevada / Ohra / Korn Maíz / Majs / Mais / Jakalp ji / Maize / Maïs / Granturco / Maïs / Milho / Maissi / Majs Arroz descascarillado de grano largo / Ris, afskallet, lang- kornet / Reis, langkörnig, geschält / Apovkoiylímo q-fi lajq speqlo / Long-grain husked rice / Riz décortiqué grains longs / Riso semigreggio a grani lunghi / Langkorre- lige gedopte rijst / Arroz em películas de gr os longos / Pitkäjyväinen esikuorittu riisi / Ris, skalat, långkornigt Leche desnatada en polvo / Skummetmælkspulver / Mager- milchpulver / Apoboutuqylímo cáka se sj mg / Skimmed- milk powder / Lait écrémé en poudre / Latte scremato in polvere / Mageremelkpoeder / Leite desnatado em pó / Rasv- aton maitojauhe / Skummjölkspulver Leche entera en polvo / Sødmælkspulver / Vollmilchpulver / Pkôqer cáka se sj mg / Whole-milk powder / Lait entier en poudre / Latte intero in polvere / Vollemelkpoeder / Leite inteiro em pó / Rasvainen maitojauhe / Mjölkpulver Mantequilla / Smør / Butter / Bo-tuqo / Butter / Beurre / Burro / Boter / Manteiga / Voi / Smör Azúcar blanco / Hvidt sukker / Weißzucker / Keujô fáwaqg / White sugar / Sucre blanc / Zucchero bianco / Witte suiker / Açúcar branco / Valkoinen sokeri / Vitt socker 1. 1 to 30. 6. 1999 1. 7 to 31. 12. 1999 EUR / 100 kg 7,900 7,277 12,263 11,295 7,698 2,199 7,408 7,090 2,026 7,193 21,972 20,237 25,740 24,750 30,978 28,532 45,021 31,795 41,467 30,573 9. 1. 1999 EN Official Journal of the European Communities L 5/25 REP BLICA CHECA / DEN TJEKKISKE REPUBLIK / TSCHECHISCHE REPUBLIK / TSEWIJG DGLOJQATIA / CZECH REPUBLIC / RÉPUBLIQUE TCHÝQUE / REPUBBLICA CECA / REPUBLIEK TSJECHIÜ / REP BLICA CHECA / T EKIN TASAVALTA / TJECKISKA REPUBLIKEN Trigo blando / Blød hvede / Weichweizen / Lakaj sitáqi / Common wheat / Blé tendre / Grano tenero / Zachte tarwe / Trigo mole / Tavallinen vehnä / Vete Trigo duro / Hård hvede / Hartweizen / Sjkgq sitáqi / Durum wheat / Blé dur / Grano duro / Durumtarwe / Trigo duro / Durumvehnä / Durumvete Centeno / Rug / Roggen / Söjakg / Rye / Seigle / Segala / Rogge / Centeio / Ruis / Råg Cebada / Byg / Gerste / Jqiháqi / Barley / Orge / Orzo / Gerst / Cevada / Ohra / Korn Maíz / Majs / Mais / Jakalp ji / Maize / Maïs / Granturco / Maïs / Milho / Maissi / Majs Arroz descascarillado de grano largo / Ris, afskallet, lang- kornet / Reis, langkörnig, geschält / Apovkoiylímo q-fi lajq speqlo / Long-grain husked rice / Riz décortiqué grains longs / Riso semigreggio a grani lunghi / Langkorre- lige gedopte rijst / Arroz em películas de gr os longos / Pitkäjyväinen esikuorittu riisi / Ris, skalat, långkornigt Leche desnatada en polvo / Skummetmælkspulver / Mager- milchpulver / Apoboutuqylímo cáka se sj mg / Skimmed- milk powder / Lait écrémé en poudre / Latte scremato in polvere / Mageremelkpoeder / Leite desnatado em pó / Rasv- aton maitojauhe / Skummjölkspulver Leche entera en polvo / Sødmælkspulver / Vollmilchpulver / Pkôqer cáka se sj mg / Whole-milk powder / Lait entier en poudre / Latte intero in polvere / Vollemelkpoeder / Leite inteiro em pó / Rasvainen maitojauhe / Mjölkpulver Mantequilla / Smør / Butter / Bo-tuqo / Butter / Beurre / Burro / Boter / Manteiga / Voi / Smör Azúcar blanco / Hvidt sukker / Weißzucker / Keujô fáwaqg / White sugar / Sucre blanc / Zucchero bianco / Witte suiker / Açúcar branco / Valkoinen sokeri / Vitt socker 1. 1 to 30. 6. 1999 1. 7 to 31. 12. 1999 EUR / 100 kg 7,900 7,277 12,263 11,295 7,698 2,199 7,408 7,090 2,026 7,193 21,972 20,237 25,740 24,750 30,978 28,532 45,021 31,795 41,467 30,573 L 5/26 EN Official Journal of the European Communities 9. 1. 1999 RUMANIA / RUMÆNIEN / RUMÄNIEN / QOULAMIA / ROMANIA / ROUMANIE / ROMANIA / ROEMENIÜ / ROMÉNIA / ROMANIA / RUMÄNIEN Trigo blando / Blød hvede / Weichweizen / Lakaj sitáqi / Common wheat / Blé tendre / Grano tenero / Zachte tarwe / Trigo mole / Tavallinen vehnä / Vete Trigo duro / Hård hvede / Hartweizen / Sjkgq sitáqi / Durum wheat / Blé dur / Grano duro / Durumtarwe / Trigo duro / Durumvehnä / Durumvete Centeno / Rug / Roggen / Söjakg / Rye / Seigle / Segala / Rogge / Centeio / Ruis / Råg Cebada / Byg / Gerste / Jqiháqi / Barley / Orge / Orzo / Gerst / Cevada / Ohra / Korn Maíz / Majs / Mais / Jakalp ji / Maize / Maïs / Granturco / Maïs / Milho / Maissi / Majs Arroz descascarillado de grano largo / Ris, afskallet, lang- kornet / Reis, langkörnig, geschält / Apovkoiylímo q-fi lajq speqlo / Long-grain husked rice / Riz décortiqué grains longs / Riso semigreggio a grani lunghi / Langkorre- lige gedopte rijst / Arroz em películas de gr os longos / Pitkäjyväinen esikuorittu riisi / Ris, skalat, långkornigt Leche desnatada en polvo / Skummetmælkspulver / Mager- milchpulver / Apoboutuqylímo cáka se sj mg / Skimmed- milk powder / Lait écrémé en poudre / Latte scremato in polvere / Mageremelkpoeder / Leite desnatado em pó / Rasv- aton maitojauhe / Skummjölkspulver Leche entera en polvo / Sødmælkspulver / Vollmilchpulver / Pkôqer cáka se sj mg / Whole-milk powder / Lait entier en poudre / Latte intero in polvere / Vollemelkpoeder / Leite inteiro em pó / Rasvainen maitojauhe / Mjölkpulver 1. 1 to 30. 6. 1999 1. 7 to 31. 12. 1999 EUR / 100 kg 2,257 2,079 12,263 11,295 7,698 7,698 7,408 7,090 7,090 7,193 21,972 20,237 90,090 86,625 108,442 99,862 Mantequilla / Smør / Butter / Bo-tuqo / Butter / Beurre / Burro / Boter / Manteiga / Voi / Smör 157,574 145,133 Azúcar blanco / Hvidt sukker / Weißzucker / Keujô fáwaqg / White sugar / Sucre blanc / Zucchero bianco / Witte suiker / Açúcar branco / Valkoinen sokeri / Vitt socker 31,795 30,573 9. 1. 1999 EN Official Journal of the European Communities L 5/27 REP BLICA DE BULGARIA / REPUBLIKKEN BULGARIEN / REPUBLIK BULGARIEN / DGLOJQATIA TGS BOUKCAQIAS / REPUBLIC OF BULGARIA / RÉPUBLIQUE DE BULGARIE / REPUBBLICA DI BULGARIA / REPUBLIEK BULGARIJE / REP BLICA DA BULGÖRIA / BULGARIAN TASAVALTA / REPUBLIKEN BULGARIEN Trigo blando / Blød hvede / Weichweizen / Lakaj sitáqi / Common wheat / Blé tendre / Grano tenero / Zachte tarwe / Trigo mole / Tavallinen vehnä / Vete Trigo duro / Hård hvede / Hartweizen / Sjkgq sitáqi / Durum wheat / Blé dur / Grano duro / Durumtarwe / Trigo duro / Durumvehnä / Durumvete Centeno / Rug / Roggen / Söjakg / Rye / Seigle / Segala / Rogge / Centeio / Ruis / Råg Cebada / Byg / Gerste / Jqiháqi / Barley / Orge / Orzo / Gerst / Cevada / Ohra / Korn Maíz / Majs / Mais / Jakalp ji / Maize / Maïs / Granturco / Maïs / Milho / Maissi / Majs Arroz descascarillado de grano largo / Ris, afskallet, lang- kornet / Reis, langkörnig, geschält / Apovkoiylímo q-fi lajq speqlo / Long-grain husked rice / Riz décortiqué grains longs / Riso semigreggio a grani lunghi / Langkorre- lige gedopte rijst / Arroz em películas de gr os longos / Pitkäjyväinen esikuorittu riisi / Ris, skalat, långkornigt Leche desnatada en polvo / Skummetmælkspulver / Mager- milchpulver / Apoboutuqylímo cáka se sj mg / Skimmed- milk powder / Lait écrémé en poudre / Latte scremato in polvere / Mageremelkpoeder / Leite desnatado em pó / Rasv- aton maitojauhe / Skummjölkspulver Leche entera en polvo / Sødmælkspulver / Vollmilchpulver / Pkôqer cáka se sj mg / Whole-milk powder / Lait entier en poudre / Latte intero in polvere / Vollemelkpoeder / Leite inteiro em pó / Rasvainen maitojauhe / Mjölkpulver 1. 1 to 30. 6. 1999 1. 7 to 31. 12. 1999 EUR / 100 kg 2,257 2,079 12,263 11,295 7,698 7,698 7,408 7,090 7,090 7,193 21,972 20,237 90,090 86,625 108,442 99,862 Mantequilla / Smør / Butter / Bo-tuqo / Butter / Beurre / Burro / Boter / Manteiga / Voi / Smör 157,574 145,133 Azúcar blanco / Hvidt sukker / Weißzucker / Keujô fáwaqg / White sugar / Sucre blanc / Zucchero bianco / Witte suiker / Açúcar branco / Valkoinen sokeri / Vitt socker 31,795 30,573 L 5/28 EN Official Journal of the European Communities 9. 1. 1999 ANEXO III — BILAG III — ANHANG III — PAQAQTGLA III — ANNEX III — ANNEXE III — ALLEGATO III — BIJLAGE III — ANEXO III — LIITE III — BILAGA III REP BLICA DE POLONIA / REPUBLIKKEN POLEN / REPUBLIK POLEN / DGLOJQATIA TGS POKYMIAS / REPUBLIC OF POLAND / RÉPUBLIQUE DE POLOGNE / REPUBBLICA DI POLONIA / REPUBLIEK POLEN / REP BLICA DA POLÞNIA / PUOLAN TASAVALTA / REPUBLIKEN POLEN Código NC / KN-kode / KN-Code / Jydij r SO / CN code / Code NC / Codice NC / GN-code / Código NC / CN-koodi / KN-nr 1704 90 10 1806 10 15 1901 90 91 Taric code 2005 90 80*60 2008 11 10 2008 91 00 2101 20 20 2101 20 92 2101 30 11 2101 30 91 2102 10 10 2102 10 90 2102 20 11 2102 20 19 2102 20 90 2102 30 00 2103 10 2103 20 2103 30 90 2103 90 90 2106 10 20 2106 90 92 2203 3302 10 21 3823 11 00 3823 12 00 3823 13 00 3823 19 3823 70 00 Derecho / Told / Zoll / Dasl r / Duty / Droit / Dazio / Invoerrecht / Direito / Tullit / Tull 1. 1 to 30. 6. 1999 1. 7 to 31. 12. 1999 6,8 % 6,3 % 0 0 0 6,7 % 5,3 % 3,3 % 0 6,3 % 7,1 % 6,1 % 7,2 % 2,5 % 5,1 % 0 2,5 % 3,6 % 4,9 % 5,3 % 4,1 % 6,7 % 3,6 % 4,4 % 3,3 % 5,1 % 0 2,9 % 0 3,8 % 0 0 0 5,7 % 4,1 % 2,6 % 0 5,4 % 6,0 % 5,2 % 6,2 % 2,1 % 5,1 % 0 2,1 % 3,1 % 4,2 % 4,6 % 3,5 % 5,7 % 3,1 % 2,6 % 3,1 % 5,1 % 0 2,9 % 0 3,8 % 9. 1. 1999 EN Official Journal of the European Communities L 5/29 REP BLICA DE HUNGR A / REPUBLIKKEN UNGARN / REPUBLIK UNGARN / DGLOJQATIA TGS OUCCAQIAS / REPUBLIC OF HUNGARY / RÉPUBLIQUE DE HONGRIE / REPUBBLICA D’UNGHERIA / REPUBLIEK HONGARIJE / REP BLICA DA HUNGRIA / UNKARIN TASAVALTA / REPUBLIKEN UNGERN Código NC / KN-kode / KN-Code / Jydij r SO / CN code / Code NC / Codice NC / GN-code / Código NC / CN-koodi / KN-nr Derecho / Told / Zoll / Dasl r / Duty / Droit / Dazio / Invoerrecht / Direito / Tullit / Tull 1. 1 to 30. 6. 1999 1. 7 to 31. 12. 1999 1702 50 00 1702 90 10 1704 90 10 Taric code 2005 90 80*60 2201 0 % 0 % 6,8 % 0 % 0 % 0 % 0 % 6,3 % 0 % 0 % L 5/30 EN Official Journal of the European Communities 9. 1. 1999 REP BLICA ESLOVACA / DEN SLOVAKISKE REPUBLIK / SLOWAKISCHE REPUBLIK / SKOBAJIJG DGLOJQATIA / SLOVAK REPUBLIC / RÉPUBLIQUE SLOVAQUE / REPUBBLICA SLOVACCA / REPUBLIEK SLOWAKIJE / REP BLICA ESLOVACA / SLOVAKIAN TASA- VALTA / SLOVAKISKA REPUBLIKEN Código NC / KN-kode / KN-Code / Jydij r SO / CN code / Code NC / Codice NC / GN-code / Código NC / CN-koodi / KN-nr 1704 90 10 1806 10 15 Taric code 2005 90 80*60 2101 20 20 2101 20 92 2101 30 11 2101 30 91 2102 10 10 2102 10 90 2102 20 11 2102 20 19 2102 20 90 2102 30 00 2103 10 2103 20 2103 30 90 2103 90 90 2104 10 2104 20 2106 10 20 2106 90 20 2106 90 92 2202 90 10 2203 2208 20 12 2208 20 14 2208 20 26 2208 20 27 2208 20 29 2208 20 40 2208 20 62 2208 20 64 2208 20 86 2208 20 87 2208 20 89 2208 30 11 2208 30 19 2208 30 32 Derecho / Told / Zoll / Dasl r / Duty / Droit / Dazio / Invoerrecht / Direito / Tullit / Tull 1. 1 to 30. 6. 1999 1. 7 to 31. 12. 1999 6,8 % 0 % 0 % 2,9 % 0 % 5,9 % 6,5 % 5,6 % 6,7 % 2,3 % 0 % 0 % 2,3 % 3,3 % 4,6 % 4,9 % 3,8 % 5,3 % 6,5 % 6,2 % 6,3 % 0 % 0 % 2,6 % 0 % 5,4 % 6,0 % 5,2 % 6,2 % 2,1 % 0 % 0 % 2,1 % 3,1 % 4,2 % 4,6 % 3,5 % 4,9 % 6,0 % 5,7 % 14,4 % MIN EUR 0,84/% vol/hl 13,3 % MIN EUR 0,77/% vol/hl 3,3 % 3,3 % 3,5 % 3,1 % 3,1 % 2,6 % EUR 0,66/% vol/hl +EUR 4,20/hl EUR 0,55/% vol/hl +EUR 3,50/hl EUR 0,66/% vol/hl +EUR 4,20/hl EUR 0,55/% vol/hl +EUR 3,50/hl EUR 0,66/% vol/hl +EUR 4,20/hl EUR 0,55/% vol/hl +EUR 3,50/hl EUR 0,66/% vol/hl +EUR 4,20/hl EUR 0,55/% vol/hl +EUR 3,50/hl EUR 0,66/% vol/hl +EUR 4,20/hl EUR 0,55/% vol/hl +EUR 3,50/hl EUR 0,66/% vol/hl EUR 0,66/% vol/hl EUR 0,66/% vol/hl EUR 0,66/% vol/hl EUR 0,66/% vol/hl EUR 0,66/% vol/hl EUR 0,55/% vol/hl EUR 0,55/% vol/hl EUR 0,55/% vol/hl EUR 0,55/% vol/hl EUR 0,55/% vol/hl EUR 0,55/% vol/hl EUR 0,05/% vol/hl +EUR 0,50/hl EUR 0,05/% vol/hl +EUR 0,50/hl EUR 0,05/% vol/hl EUR 0,05/% vol/hl EUR 0,18/% vol/hl +EUR 1,26/hl EUR 0,15/% vol/hl +EUR 1,05/hl 9. 1. 1999 EN Official Journal of the European Communities L 5/31 Código NC / KN-kode / KN-Code / Jydij r SO / CN code / Code NC / Codice NC / GN-code / Código NC / CN-koodi / KN-nr 2208 30 38 2208 30 52 2208 30 58 2208 30 72 2208 30 78 2208 30 82 2208 30 88 2208 40 10 2208 40 90 2208 50 11 2208 50 19 2208 50 91 2208 50 99 2208 60 11 2208 60 19 2208 60 91 2208 60 99 2208 70 10 2208 70 90 2208 90 11 2208 90 19 2208 90 33 2208 90 38 2208 90 41 2208 90 45 2208 90 48 2208 90 52 2208 90 57 2208 90 69 2208 90 71 2208 90 74 2208 90 78 2208 90 91 2208 90 99 3302 10 10 3302 10 21 3823 Derecho / Told / Zoll / Dasl r / Duty / Droit / Dazio / Invoerrecht / Direito / Tullit / Tull 1. 1 to 30. 6. 1999 1. 7 to 31. 12. 1999 EUR 0,18/% vol/hl EUR 0,15/% vol/hl EUR 0,18/% vol/hl +EUR 1,26/hl EUR 0,15/% vol/hl +EUR 1,05/hl EUR 0,18/% vol/hl EUR 0,15/% vol/hl EUR 0,18/% vol/hl +EUR 1,26/hl EUR 0,15/% vol/hl +EUR 1,05/hl EUR 0,18/% vol/hl EUR 0,15/% vol/hl EUR 0,18/% vol/hl +EUR 1,26/hl EUR 0,15/% vol/hl +EUR 1,05/hl EUR 0,18/% vol/hl EUR 0,15/% vol/hl EUR 0,51/% vol/hl +EUR 2,66/hl EUR 0,47/% vol/hl +EUR 2,45/hl EUR 0,51/% vol/hl EUR 0,47/% vol/hl EUR 0,51/% vol/hl +EUR 2,66/hl EUR 0,47/% vol/hl +EUR 2,45/hl EUR 0,51/% vol/hl EUR 0,47/% vol/hl EUR 0,83/% vol/hl +EUR 5,32/hl EUR 0,76/% vol/hl +EUR 4,90/hl EUR 0,83/% vol/hl EUR 0,76/% vol/hl EUR 0,67/% vol/hl +EUR 2,66/hl EUR 0,61/% vol/hl +EUR 2,45/hl EUR 0,67/% vol/hl EUR 0,61/% vol/hl EUR 0,83/% vol/hl +EUR 5,32/hl EUR 0,76/% vol/hl +EUR 4,90/hl EUR 0,83/% vol/hl EUR 0,76/% vol/hl EUR 0,83/% vol/hl +EUR 5,32/hl EUR 0,76/% vol/hl +EUR 4,90/hl EUR 0,83/% vol/hl EUR 0,76/% vol/hl EUR 0,51/% vol/hl +EUR 2,66/hl EUR 0,47/% vol/hl +EUR 2,45/hl EUR 0,51/% vol/hl EUR 0,47/% vol/hl EUR 0,54/% vol/hl +EUR 2,10/hl EUR 0,45/% vol/hl +EUR 1,75/hl EUR 0,67/% vol/hl EUR 0,61/% vol/hl EUR 0,83/% vol/hl +EUR 5,32/hl EUR 0,76/% vol/hl +EUR 4,90/hl EUR 0,66/% vol/hl +EUR 4,20/hl EUR 0,55/% vol/hl +EUR 3,50/hl EUR 0,66/% vol/hl +EUR 4,20/hl EUR 0,55/% vol/hl +EUR 3,50/hl EUR 0,83/% vol/hl +EUR 5,32/hl EUR 0,76/% vol/hl +EUR 4,90/hl EUR 0,83/% vol/hl +EUR 5,32/hl EUR 0,76/% vol/hl +EUR 4,90/hl EUR 0,83/% vol/hl +EUR 5,32/hl EUR 0,76/% vol/hl +EUR 4,90/hl EUR 0,66/% vol/hl EUR 0,83/% vol/hl EUR 0,83/% vol/hl EUR 0,55/% vol/hl EUR 0,76/% vol/hl EUR 0,76/% vol/hl EUR 0,83/% vol/hl +EUR 5,32/hl EUR 0,75/% vol/hl +EUR 4,90/hl EUR 0,83/% vol/hl EUR 0,76/% vol/hl 14,44 % MIN EUR 0,82/% vol/hl 13,3 % MIN EUR 0,75/% vol/hl 3,3 % 0 % 3,1 % 0 % L 5/32 EN Official Journal of the European Communities 9. 1. 1999 REP BLICA CHECA / DEN TJEKKISKE REPUBLIK / TSCHECHISCHE REPUBLIK / TSEWIJG DGLOJQATIA / CZECH REPUBLIC / RÉPUBLIQUE TCHÝQUE / REPUBBLICA CECA / REPUBLIEK TSJECHIÜ / REP BLICA CHECA / T EKIN TASAVALTA / TJECKISKA REPUBLIKEN Código NC / KN-kode / KN-Code / Jydij r SO / CN code / Code NC / Codice NC / GN-code / Código NC / CN-koodi / KN-nr 1704 90 10 1806 10 15 Taric code 2005 90 80*60 2101 20 20 2101 20 92 2101 30 11 2101 30 91 2102 10 10 2102 10 90 2102 20 11 2102 20 19 2102 20 90 2102 30 00 2103 10 2103 20 2103 30 90 2103 90 90 2104 10 2104 20 2106 10 20 2106 90 20 2106 90 92 2202 90 10 2203 2208 20 12 2208 20 14 2208 20 26 2208 20 27 2208 20 29 2208 20 40 2208 20 62 2208 20 64 2208 20 86 2208 20 87 2208 20 89 2208 30 11 2208 30 19 2208 30 32 Derecho / Told / Zoll / Dasl r / Duty / Droit / Dazio / Invoerrecht / Direito / Tullit / Tull 1. 1 to 30. 6. 1999 1. 7 to 31. 12. 1999 6,8 % 0 % 0 % 2,9 % 0 % 5,9 % 6,5 % 5,6 % 6,7 % 2,3 % 0 % 0 % 2,3 % 3,3 % 4,6 % 4,9 % 3,8 % 5,3 % 6,5 % 6,2 % 6,3 % 0 % 0 % 2,6 % 0 % 5,4 % 6,0 % 5,2 % 6,2 % 2,1 % 0 % 0 % 2,1 % 3,1 % 4,2 % 4,6 % 3,5 % 4,9 % 6,0 % 5,7 % 14,4 % MIN EUR 0,84/% vol/hl 13,3 % MIN EUR 0,77/% vol/hl 3,3 % 3,3 % 3,5 % 3,1 % 3,1 % 2,6 % EUR 0,66/% vol/hl +EUR 4,20/hl EUR 0,55/% vol/hl +EUR 3,50/hl EUR 0,66/% vol/hl +EUR 4,20/hl EUR 0,55/% vol/hl +EUR 3,50/hl EUR 0,66/% vol/hl +EUR 4,20/hl EUR 0,55/% vol/hl +EUR 3,50/hl EUR 0,66/% vol/hl +EUR 4,20/hl EUR 0,55/% vol/hl +EUR 3,50/hl EUR 0,66/% vol/hl +EUR 4,20/hl EUR 0,55/% vol/hl +EUR 3,50/hl EUR 0,66/% vol/hl EUR 0,66/% vol/hl EUR 0,66/% vol/hl EUR 0,66/% vol/hl EUR 0,66/% vol/hl EUR 0,66/% vol/hl EUR 0,55/% vol/hl EUR 0,55/% vol/hl EUR 0,55/% vol/hl EUR 0,55/% vol/hl EUR 0,55/% vol/hl EUR 0,55/% vol/hl EUR 0,05/% vol/hl +EUR 0,50/hl EUR 0,05/% vol/hl +EUR 0,50/hl EUR 0,05/% vol/hl EUR 0,05/% vol/hl EUR 0,18/% vol/hl +EUR 1,26/hl EUR 0,15/% vol/hl +EUR 1,05/hl 9. 1. 1999 EN Official Journal of the European Communities L 5/33 Código NC / KN-kode / KN-Code / Jydij r SO / CN code / Code NC / Codice NC / GN-code / Código NC / CN-koodi / KN-nr 2208 30 38 2208 30 52 2208 30 58 2208 30 72 2208 30 78 2208 30 82 2208 30 88 2208 40 10 2208 40 90 2208 50 11 2208 50 19 2208 50 91 2208 50 99 2208 60 11 2208 60 19 2208 60 91 2208 60 99 2208 70 10 2208 70 90 2208 90 11 2208 90 19 2208 90 33 2208 90 38 2208 90 41 2208 90 45 2208 90 48 2208 90 52 2208 90 57 2208 90 69 2208 90 71 2208 90 74 2208 90 78 2208 90 91 2208 90 99 3302 10 10 3302 10 21 3823 Derecho / Told / Zoll / Dasl r / Duty / Droit / Dazio / Invoerrecht / Direito / Tullit / Tull 1. 1 to 30. 6. 1999 1. 7 to 31. 12. 1999 EUR 0,18/% vol/hl EUR 0,15/% vol/hl EUR 0,18/% vol/hl +EUR 1,26/hl EUR 0,15/% vol/hl +EUR 1,05/hl EUR 0,18/% vol/hl EUR 0,15/% vol/hl EUR 0,18/% vol/hl +EUR 1,26/hl EUR 0,15/% vol/hl +EUR 1,05/hl EUR 0,18/% vol/hl EUR 0,15/% vol/hl EUR 0,18/% vol/hl +EUR 1,26/hl EUR 0,15/% vol/hl +EUR 1,05/hl EUR 0,18/% vol/hl EUR 0,15/% vol/hl EUR 0,51/% vol/hl +EUR 2,66/hl EUR 0,47/% vol/hl +EUR 2,45/hl EUR 0,51/% vol/hl EUR 0,47/% vol/hl EUR 0,51/% vol/hl +EUR 2,66/hl EUR 0,47/% vol/hl +EUR 2,45/hl EUR 0,51/% vol/hl EUR 0,47/% vol/hl EUR 0,83/% vol/hl +EUR 5,32/hl EUR 0,76/% vol/hl +EUR 4,90/hl EUR 0,83/% vol/hl EUR 0,76/% vol/hl EUR 0,67/% vol/hl +EUR 2,66/hl EUR 0,61/% vol/hl +EUR 2,45/hl EUR 0,67/% vol/hl EUR 0,61/% vol/hl EUR 0,83/% vol/hl +EUR 5,32/hl EUR 0,76/% vol/hl +EUR 4,90/hl EUR 0,83/% vol/hl EUR 0,76/% vol/hl EUR 0,83/% vol/hl +EUR 5,32/hl EUR 0,76/% vol/hl +EUR 4,90/hl EUR 0,83/% vol/hl EUR 0,76/% vol/hl EUR 0,51/% vol/hl +EUR 2,66/hl EUR 0,47/% vol/hl +EUR 2,45/hl EUR 0,51/% vol/hl EUR 0,47/% vol/hl EUR 0,54/% vol/hl +EUR 2,10/hl EUR 0,45/% vol/hl +EUR 1,75/hl EUR 0,67/% vol/hl EUR 0,61/% vol/hl EUR 0,83/% vol/hl +EUR 5,32/hl EUR 0,76/% vol/hl +EUR 4,90/hl EUR 0,66/% vol/hl +EUR 4,20/hl EUR 0,55/% vol/hl +EUR 3,50/hl EUR 0,66/% vol/hl +EUR 4,20/hl EUR 0,55/% vol/hl +EUR 3,50/hl EUR 0,83/% vol/hl +EUR 5,32/hl EUR 0,76/% vol/hl +EUR 4,90/hl EUR 0,83/% vol/hl +EUR 5,32/hl EUR 0,76/% vol/hl +EUR 4,90/hl EUR 0,83/% vol/hl +EUR 5,32/hl EUR 0,76/% vol/hl +EUR 4,90/hl EUR 0,66/% vol/hl EUR 0,83/% vol/hl EUR 0,83/% vol/hl EUR 0,55/% vol/hl EUR 0,76/% vol/hl EUR 0,76/% vol/hl EUR 0,83/% vol/hl +EUR 5,32/hl EUR 0,75/% vol/hl +EUR 4,90/hl EUR 0,83/% vol/hl EUR 0,76/% vol/hl 14,44 % MIN EUR 0,82/% vol/hl 13,3 % MIN EUR 0,75/% vol/hl 3,3 % 0 % 3,1 % 0 % L 5/34 EN Official Journal of the European Communities 9. 1. 1999 RUMANIA / RUMÆNIEN / RUMÄNIEN / QOULAMIA / ROMANIA / ROUMANIE / ROMANIA / ROEMENIÜ / ROMÉNIA / ROMANIA / RUMÄNIEN Código NC / KN-kode / KN-Code / Jydij r SO / CN code / Code NC / Codice NC / GN-code / Código NC / CN-koodi / KN-nr Derecho / Told / Zoll / Dasl r / Duty / Droit / Dazio / Invoerrecht / Direito / Tullit / Tull 1. 1 to 30. 6. 1999 1. 7 to 31. 12. 1999 0505 1302 12 00 1302 13 00 1302 14 00 1302 19 05 1302 19 30 1302 19 91 1302 20 10 1302 20 90 1302 31 00 1302 32 1505 10 00 1505 90 00 1521 10 10 1521 10 90 1521 90 10 1521 90 91 1521 90 99 1522 00 10 1704 90 10 1806 10 15 1901 90 91 Taric code 2005 90*80*60*80 2008 11 10 2008 91 00 2101 12 92 2101 20 20 2101 20 92 2101 30 11 2101 30 91 2102 10 10 2102 10 90 2102 20 11 2102 30 00 2103 10 2103 20 2103 30 90 2103 90 90 2104 10 0 % 0 % 3,2 % 0 % 0 % 0 % 0 % 19,2 % 11,2 % 0 % 0 % 3,2 % 0 % 0 % 0 % 0 % 0 % 2,5 % 3,8 % 6,8 % 0 % 0 % 0 % 6,2 % 4,7 % 0 % 2,9 % 0 % 5,9 % 6,5 % 5,6 % 6,7 % 2,3 % 2,3 % 3,3 % 4,6 % 4,9 % 3,8 % 5,3 % 0 % 0 % 3,2 % 0 % 0 % 0 % 0 % 19,2 % 11,2 % 0 % 0 % 3,2 % 0 % 0 % 0 % 0 % 0 % 2,5 % 3,8 % 6,3 % 0 % 0 % 0 % 5,7 % 4,1 % 0 % 2,6 % 0 % 5,4 % 6,0 % 5,2 % 6,2 % 2,1 % 2,1 % 3,1 % 4,2 % 4,6 % 3,5 % 4,9 % 9. 1. 1999 EN Official Journal of the European Communities L 5/35 Código NC / KN-kode / KN-Code / Jydij r SO / CN code / Code NC / Codice NC / GN-code / Código NC / CN-koodi / KN-nr Derecho / Told / Zoll / Dasl r / Duty / Droit / Dazio / Invoerrecht / Direito / Tullit / Tull 1. 1 to 30. 6. 1999 1. 7 to 31. 12. 1999 2104 20 00 2106 10 20 2106 90 92 2201 Taric code 2202 90 10*10 Taric code 2202 90 10*90 2203 3302 10 21 3823 11 00 3823 12 3823 13 3823 19 10 3823 19 30 3823 19 90 3823 70 00 6,5 % 6,2 % 3,3 % 0 % 0 % 4,6 % 3 % 3,3 % 5,1 % 0 % 2,9 % 2,9 % 2,9 % 2,9 % 3,1 % 6,0 % 5,7 % 3,1 % 0 % 0 % 4,2 % 3 % 3,1 % 5,1 % 0 % 2,9 % 2,9 % 2,9 % 2,9 % 3,1 % L 5/36 EN Official Journal of the European Communities 9. 1. 1999 REP BLICA DE BULGARIA / REPUBLIKKEN BULGARIEN / REPUBLIK BULGARIEN / DGLOJQATIA TGS BOUKCAQIAS / REPUBLIC OF BULGARIA / RÉPUBLIQUE DE BULGARIE / REPUBBLICA DI BULGARIA / REPUBLIEK BULGARIJE / REP BLICA DA BULGÖRIA / BULGARIAN TASAVALTA / REPUBLIKEN BULGARIEN Código NC / KN-kode / KN-Code / Jydij r SO / CN code / Code NC / Codice NC / GN-code / Código NC / CN-koodi / KN-nr Derecho / Told / Zoll / Dasl r / Duty / Droit / Dazio / Invoerrecht / Direito / Tullit / Tull 1. 1 to 30. 6. 1999 1. 7 to 31. 12. 1999 1302 13 00 1302 20 10 1302 20 90 1704 90 10 1901 90 91 Taric code 2005 90 80*60 2008 11 10 2008 91 00 2101 11 11 2101 11 19 2101 12 92 2101 20 20 2101 20 92 2101 30 11 2101 30 91 2102 10 10 2102 10 90 2102 20 11 2102 20 19 2102 20 90 2102 30 00 2103 10 2103 20 2103 30 90 2103 90 90 2104 10 2104 20 2106 10 20 2106 90 92 2202 10 2202 90 10 2203 2205 10 10 2205 90 10 3301 90 21 3302 10 21 3823 12 00 3823 70 00 2,2 % 7,7 % 5,6 % 6,8 % 12,8 % 0 % 6,2 % 4,7 % 4,3 % 4,3 % 5,9 % 2,9 % 0 % 5,9 % 6,5 % 5,6 % 4,6 % 2,3 % 3,0 % 0 % 2,3 % 3,3 % 4,6 % 4,9 % 3,8 % 5,3 % 6,5 % 6,2 % 3,3 % 2,3 % 4,6 % 3,5 % 6,1 EUR/hl 3,8 EUR/hl 0 % 3,3 % 0 % 0 % 2,0 % 7,4 % 5,4 % 6,3 % 12,8 % 0 % 5,7 % 4,1 % 3,7 % 3,7 % 5,4 % 2,6 % 0 % 5,4 % 6,0 % 5,2 % 4,2 % 2,1 % 2,8 % 0 % 2,1 % 3,1 % 4,2 % 4,6 % 3,5 % 4,9 % 6,0 % 5,7 % 3,1 % 2,1 % 4,2 % 2,6 % 5,6 EUR/hl 3,5 EUR/hl 0 % 3,1 % 0 % 0 %