Council Regulation (EC) No 2820/98 of 21 December 1998 applying a multiannual scheme of generalised tariff preferences for the period 1 July 1999 to 31 December 2001
30. 12. 98 EN Official Journal of the European Communities L 357/1 I (Acts whose publication is obligatory) COUNCIL REGULATION (EC) No 2820/98 of 21 December 1998 applying a multiannual scheme of generalised tariff preferences for the period 1 July 1999 to 31 December 2001 THE COUNCIL OF THE EUROPEAN UNION, Having regard to the Treaty establishing the European Community, and in particular Article 113 thereof, Having regard to the proposal from the Commission (1), (4) Whereas these ten-year guidelines were confirmed in 1995 by the adoption of the first scheme for the 10-year period, opened by Council Regulation (EC) No 3281/94 of 19 December 1994 applying a four-year scheme of generalised tariff preferences (1995-1998) industrial products originating in developing countries (2) and Council Regulation (EC) No 1256/96 of 20 June 1996 applying multiannual schemes of generalised tariff preferences from 1 July 1996 to 30 June 1999 in respect of certain agricultural products originating in developing countries (3); in respect of certain in 1971, and (1) Whereas, in accordance with its offer made within the context of the United Nations Conference on Trade and Development (Unctad), the European Community opened generalised tariff preferences, in respect of certain commencing agricultural from products developing countries; whereas the initial 10-year period of application of the system of preferences ended on 31 December 1980; whereas a second 10-year period ended on 31 December 1990; whereas the scheme was kept in being, unchanged, until 31 December 1994 when the Community made a new 10-year offer (1995-2004); industrial (2) Whereas the positive role played by the system in the past in improving access for the developing countries to the markets of preference-giving countries is accepted and justifies its continued existence for a time, in step with other priority measures, including the multilateral liberalisation of trade; June 1994 (3) Whereas in a communication to the Council dated 1 its recommendations for guidelines for a further 10-year period of application of its scheme of generalised preferences for the period 1995-2004; the Commission set out (1) OJ C 362, 24. 11. 1998, p. 1. (5) Whereas the Treaty on European Union has lent a fresh impetus to Community development policy as an aspect of the Union’s external policy, by setting a priority objective to the sustainable economic and social development of the developing countries and their smooth and gradual integration into the world economy; should approach, in focusing therefore continue (6) Whereas the Community scheme of generalised its preferences development-oriented in priority on the countries which have most need of it, i. e. the poorest countries; whereas the scheme should be complementary to World Trade Organisation (WTO) instruments and should foster the integration of developing countries into the world economy and trading system; whereas the giving of preferences should the multilateral (2) OJ L 348, 31. 12. 1994, p. 1. Regulation as last amended by Regulation (EC) No 602/98 (OJ L 80, 18. 3. 1993, p. 1). (3) OJ L 160, 29. 6. 1996, p. 1. Regulation as last amended by Regulation (EC) No 602/98 (OJ L 80, 18. 3. 1998, p. 1). L 357/2 EN Official Journal of the European Communities 30. 12. 98 accordingly be seen as a transitional measure, to be used as needed and phased out when the need is considered no longer to exist; given sector exceeded 25 % of all beneficiaries’ exports of those products in that sector in the statistical reference year of the previous scheme, irrespective of their level of development; (7) Whereas the Community scheme of generalised tariff preferences must continue to aim at a level of the liberalisation at which preferential margin on the potential volume of preferential trade is neutral overall compared with the previous schemes, without prejudice to special incentive arrangements; impact of the (8) Whereas the Community scheme of generalised tariff preferences must also take account of certain for sectors or products which are sensitive Community industry and agriculture; whereas sensitive sectors should continue to be protected against import surges by beans of a dual mechanism involving a modulation of preferential tariff margins emergency safeguard clause; coupled with an (9) Whereas in order to improve access to the Community market and increase the actual take-up preferences or less-developed countries, the system of graduation should continue in being; by moderately developed relative specialisation (10) Whereas sector/country graduation combines a development criterion, expressed as a development index reflecting a country’s per capita income and the level of its manufactured exports as compared with those of the Community, with a measurement a of specialisation index based on the ratio of the beneficiary country’s share of total Community imports in general to its share of total Community imports in a given sector; whereas combined application of these two criteria should make it possible the specialisation index, in terms of the sectors to be excluded, in line with the level of development; the crude results of to adjust expressed as (11) Whereas the Community may review the results of the graduation mechanism before the end of 1999 in the light of changes in the world trade and investment climate; (13) Whereas to exports countries whose the Community of products covered by the GSP in a given sector did not exceed 2 % of all beneficiary countries’ exports to the Community in that sector in the statistical reference year of the previous scheme should remain exempt from the graduation system; (14) Whereas countries and territories whose per capita income is higher than that of a Member State of the Community and whose development index is higher than –1 should continue to be excluded from the scheme; (15) Whereas at the Singapore ministerial conference in December 1996 the WTO member countries pledged to carry out an action plan to improve access to their markets for products originating in the least-developed countries; (16) Whereas, on the basis of a Commission communication of 16 April 1997 and the Council conclusions of 2 June 1997, Council Regulation (EC) No 602/98 (1) granted least-developed countries not party to the Lome´ Convention preferences equivalent those enjoyed by signatories; to (17) Whereas countries undertaking effective programmes to combat drug production and trafficking should remain entitled to the more favourable treatment granted them under the previous scheme; whereas the countries concerned will therefore continue to enjoy duty-free access for industrial and agricultural products provided they continue their efforts to combat drugs; whereas the above treatment should be extended to industrial products from the Central American Common Market countries and Panama; (12) Whereas the sector/country graduation system should also continue to apply to beneficiary countries whose exports of products covered by the generalised system of preferences (GSP) in a (18) Whereas Council Regulation (EC) No 1154/98 (2) implemented the special incentive arrangements rights and environmental concerning labour (1) OJ L 80, 18. 3. 1998, p. 1. (2) OJ L 160, 4. 6. 1998, p. 1. 30. 12. 98 EN Official Journal of the European Communities L 357/3 protection provided for in Articles 7 and 8 of Regulations (EC) No 3281/94 and (EC) No 1256/96; (19) Whereas the special incentive arrangements should be available to countries which are beneficiaries of the general scheme, even in sectors where they may be subject to the graduation mechanism but not in those subject to the clause in Article 5(1) of Regulation (EC) No (EC) No 3281/94 and 1256/96, as these are excluded for reasons of competitive capacity irrespective of the level of development of the country concerned; that (20) Whereas the incentives for labour rights may be granted only to countries which request them in they apply writing and provide proof legislation incorporating the substance of the standards laid down in ILO Conventions No 87 and No 98 concerning the application of the principles of the right to organise and to bargain convention No 138 collectively concerning the minimum age for admission to employment; ILO and (21) Whereas the incentives for labour rights should be confined to countries, or in certain cases, to production sectors that have actually taken steps to comply with the ILO Conventions in question; whereas provision must therefore be made for the incentives to apply to certain sectors but not to others; (22) Whereas for the incentives environmental protection may be granted only to countries that request them and provide proof that they apply legislation incorporating the substance of the standards of the International Tropical Timber Organisation; (24) Whereas operation of the incentive arrangements for labour rights is contingent on certification by the authorities of the beneficiary countries of product conformity with the abovementioned standards and on the application of administrative cooperation procedures similar to those used to verify the origin of goods; (25) Whereas for the purposes of certification and administrative cooperation procedures, the relevant (EEC) No provisions of Council Regulation 2454/93 of 2 July 1993 laying down provisions for the implementation of Council Regulation (EEC) No 2913/92 of 12 October 1992 establishing the community Customs Code (1) should be applied; whereas, however, special procedures should be provided in order to safeguard the legitimate interests of importers using the special incentive arrangements; (26) Whereas if the incentives are to be fully effective the additional preferential margin must be attractive; whereas in Regulation (EC) No 1154/98 should accordingly continue to apply; the margins specified (27) Whereas for the criteria international the preservation of tropical forests cannot for the time being be used to monitor logging operations; whereas at this stage it is preferable for the purposes of the environmental incentives to vet countries thoroughly in advance, without prejudice to subsequent use of ex post verification as soon as conditions additional preferential margins available should be the same as those adopted in the social field; permit; whereas the (28) Whereas, however, owing to the great sensitivity of the products referred to in Part 1 of Annex I to this Regulation, the further reduction in duty which may be applied to these products under the special incentive arrangements should be limited to 40 %; (23) Whereas requests for application of the social and environmental incentives must be subject to a publication procedure enabling interested parties to make their views known; whereas the decision on whether to grant this treatment must be taken after the Commission has examined the requests closely and the Generalised Preferences Committee has delivered a favourable opinion; (29) Whereas it may be appropriate to withdraw temporarily all or part of in certain circumstances (1) OJ L 253, 11. 10. 1993, p. 1. Regulation as last amended by Regulation (EC) No 1427/97 (ET L 196, 24. 7. 1997, p. 31). L 357/4 EN Official Journal of the European Communities 30. 12. 98 a country’s entitlement under the special incentive arrangements for instance where beneficiary states fail to honour their commitments; in Regulation (EC) No 552/97 (1), on account of the use of forced labour there; (30) Whereas in certain circumstances it may be appropriate to withdraw temporarily some or all of a country’s preferential entitlement; whereas such circumstances include any form of forced labour, exports of goods made by prison labour, inadequate controls on the export or transit of drugs or on money legislation discriminating against the Community, failure to apply the administrative cooperation methods necessary for the scheme to function properly, failure to comply with obligations entered into in the Uruguay Round to meet agreed market-access objectives, or failure to comply with certain the international conservation fishery resources; conventions and management laundering, concerning of (31) Whereas temporary withdrawal of entitlement must be the culmination of a procedure which gives all interested parties an opportunity to state their views; (32) Whereas the Community must e able to act swiftly against third countries when its financial interests are damaged as a result of fraud, serious and repeated lack of irregularities or a manifest in such countries; administrative cooperation whereas having notified the Member States and the operators concerned of its reasonable doubts, the Commission should be able to suspend certain preferences provisionally on the basis of sufficient evidence; country concerned; whereas (33) Whereas at the end of that procedure the decision on temporary withdrawal as defined above should be taken in the context of overall relations with the beneficiary the Community interest may in some cases be better served by having the Council discuss that context, which is likely to include aspects unrelated to trade; whereas the power to decide on the withdrawal of some or all of a country’s preferential entitlement should therefore lie with the Council; (35) Whereas it would be illogical to accord preferences in respect of products subject to anti-dumping or such measures anti-subsidy measures unless reflected preferential arrangements; impact the the of they concerned; whereas (36) Whereas the preferential rates of duty to be applied under this Regulation should normally be calculated on the basis of the conventional rate of duty in the Common Customs Tariff for the products should, however, be calculated from the autonomous rate of duty where no conventional rate is given for the products concerned or where the autonomous rate is lower than the conventional rate; whereas it is unnecessary to include in the coverage of this Regulation products for which the Common Customs Tariff duty the calculation must in no case be based on duties applied under conventional or autonomous tariff quotas; free; whereas is (37) Whereas the same methods of calculation should apply to ad valorem rates of duty as well as to the treatment of minimum and maximum duties provided in the Common Customs Tariff; whereas this reduction of duties does not, as a general rule, affect the collection of specific duties added to ad valorem duties; (38) Whereas the current scheme for agricultural products as set out in Regulation (EC) No 1256/96 should be applied until its due expiry date, that is to say 30 June 1999, HAS ADOPTED THIS REGULATION: Article 1 scheme of generalised 1. The Community tariff preferences, comprising general arrangements and special incentive arrangements, shall be renewed for the period from 1 July 1999 to 31 December 2001, to apply in accordance with the conditions and arrangements laid down in this Regulation. (34) Whereas the temporary withdrawal of all tariff preferences in respect of industrial and agricultural products originating in Myanmar should remain in force in accordance with the conditions laid down 2. This Regulation shall apply to products falling within Chapters 1 to 97 of the Common Customs Tariff, excluding Chapter 93, which are listed in Annex I. It (1) OJ L 85, 27. 3. 1997, p. 8. 30. 12. 98 EN Official Journal of the European Communities L 357/5 shall only apply to the products listed in Annex VII on the conditions laid down in Articles 6 and 7. 3. Access to the arrangements referred to in paragraph 1 shall be restricted to the countries and territories listed in Annex III. 4. Countries or territories which meet the following criteria shall be removed from the list of beneficiary countries or territories in Annex III: — a per capita gross national product exceeding USD 8 210 for 1995, according to the most recent World Bank figures, — a development index, calculated in accordance with the formula and figures given in Part 2 of Annex II, greater than –1. These criteria shall apply cumulatively. In order to be admitted under one of the referential 5. arrangements established by this Regulation, products must comply with a definition of origin adopted in accordance with the procedure laid down in Article 249 of Regulation (EEC) No 2913/92. to and entitled territories 6. The removal of a country or territory from the list of countries generalised preferences by virtue of paragraph 5 shall not affect the possibility of using products originating in that country under the regional cumulation mechanism applicable to all regional groupings referred to in Article 72(3) of Commission Regulation (EEC) No 2454/93, provided that the country has been a member of the regional grouping since the multiannual system of preferences applicable to the product concerned in 1995 entered into force and is not considered to be the country of origin of the final product within the meaning of Article 72(a) of Regulation (EEC) No 2454/93. TITLE I GENERAL ARRANGEMENTS S e c t i o n 1 Modulation mechanism Article 2 2. The preferential duty applying to products listed in Part 2 of Annex I shall be 70 % of the Common Customs Tariff duty applicable to the product concerned, without prejudice to the provisions of Title II. 3. The preferential duty applying to products listed in Part 3 of Annex I shall be 35 % of the Common Customs Tariff duty applicable to the product concerned, without prejudice to the provisions of Title II. 4. Common Customs Tariff duties shall be suspended in their entirety on products listed in Part 4 of Annex I. S e c t i o n 2 Graduation mechanism Article 3 1. Loss of entitlement to the advantages referred to in Article 2 under the graduation mechanism established by the previous scheme shall continue to apply to the countries and sectors listed in Part 1 of Annex II which meet the criteria laid down in Part 2 of Annex II. 2. Products coming under the ECSC Treaty shall remain excluded from the preferential arrangements in the case of countries which were not entitled to them under the previous scheme. Article 4 1. Loss of entitlement to the advantages referred to in Article 2 under the graduation mechanism shall also continue to apply to the countries listed in Part 1 of Annex II whose exports to the Community of products covered by this scheme in a given sector exceeded 25 % of all beneficiary countries’ exports to the Community in that sector in the statistical reference year of the previous scheme. 2. Countries whose exports to the Community of products covered by the scheme in a given sector did not exceed 2 % of all beneficiary countries’ exports to the Community in that sector in the statistical reference year of the previous scheme shall continue to be exempt from the graduation mechanism. 1. The preferential duty applying to products listed in Part 1 of Annex I shall be 85 % of the Common Customs Tariff duty applicable to the product concerned, without prejudice to the provisions of Title II. Article 5 The Commission shall present a report to the Committee referred to in Article 31 on the application of Articles 3 L 357/6 EN Official Journal of the European Communities 30. 12. 98 and 4 by 31 December 1999 and submit appropriate proposals to the Council at the latest by 31 December 2000. Article 10 S e c t i o n 3 Special support arrangements for the least-developed countries Article 6 For the least-developed countries listed in annex IV, Common Customs Tariff duties shall be suspended in their entirety in respect of the products listed in Annex I and reduced according to the modulation mechanism provided for in Article 2 in respect of the products listed in Annex VII. to agricultural 1. The preferential duty applying products of Chapters 1 to 24 of the Common Customs Tariff listed in Annex I which comply with the conditions of this Title shall be reduced by an amount equal to: — 10 % of the Common Customs Tariff duty applicable to the products in Part 1, — 20 % of the Common Customs Tariff duty applicable to the products in Part 2, — 35 % of the Common Customs Tariff duty applicable to the products in Part 3, S e c t i o n 4 Special arrangements supporting measures to combat drugs 2. The preferential duty applying to industrial products of Chapters 25 to 97 of the Common Customs Tariff, excluding Chapter 93, which are listed in Annex I and which comply with the conditions of this Title shall be reduced by an amount equal to: Article 7 — 15 % of the Common Customs Tariff duty applicable to the products in Part 1, For the countries listed in Annex V, Common Customs Tariff duties shall be suspended in their entirety on the industrial products listed in Annex I falling within Chapters 25 to 97 of the Common Customs Tariff, excluding Chapter 93, and on the agricultural products listed in Annex VII, except for those marked with an asterisk and without prejudice to the procedure described in Article 31(3). TITLE II SPECIAL INCENTIVE ARRANGEMENTS S e c t i o n 1 Common provisions Article 8 The special incentive arrangements concerning labour rights and environmental protection introduced by the pervious scheme are hereby renewed according to the terms and conditions laid down in this Title. Article 9 — 25 % of the Common Customs Tariff duty applicable to the products in Part 2, — 35 % of the Common Customs Tariff duty applicable to the products in Part 3, 3 (a) The duty applying to agricultural products of Chapters 1 to 24 of the Common Customs Tariff referred to in Article 3(1) which comply with the conditions of this Title shall be reduced by an amount equal to 15 % of the Common Customs Tariff duty applicable to the product in question; (b) The duty applying to industrial products of Chapters 25 to 97, excluding Chapter 93, referred to the in Article 3(1) which comply with conditions of this Title shall be reduced by an amount equal to 25 % of the Common Customs Tariff duty applicable to the product in question. 4. The reduction in duty referred to in paragraphs 1, 2 and 3 shall not be accorded to the countries and sectors referred to in Article 4(1). The provisions of this Title relating to the special incentive arrangements the for environment shall apply only to the products originating in the tropical forest listed in Annex VIII. the protection of 5. The application of the special incentive arrangements shall not result in treatment more favourable than that applied under Article 7 for the products listed in Annex VII. 30. 12. 98 EN Official Journal of the European Communities L 357/7 S e c t i o n 2 Procedure for granting the special incentive arrangements concerning labour rights 2. The Commission shall seek whatever information it considers necessary and may check this information where appropriate with the persons referred to in Article 11(2) or any other natural or legal person. Article 11 1. Without prejudice to the following Articles, the reductions specified in Article 10 shall apply to products originating in the beneficiary countries listed in Annex III on condition that the authorities of those countries have applied to the Commission in writing to take advantage of the special arrangements for their originating products, giving details of: — their domestic legislation incorporating the substance of the standards laid down in ILO Conventions No 87 and No 98 concerning application of the principles of the right to organise and to bargain collectively and Convention No 138 concerning the minimum age of admission to employment; the full text of such legislation must be attached, together with an official translation into one of the Community languages, — the measures taken to apply and monitor these provisions effectively, any sectoral restrictions on their application, any breaches observed and a breakdown of such breaches by production sector, — a commitment by the government of the country in question to take full responsibility for monitoring application of the special arrangements and the relevant administrative cooperation procedures. 2. The Commission shall publish a notice in the Official Journal of the European Communities, announcing that such a request has been made by a beneficiary country and stating that any relevant information concerning the request may be sent to the Commission by any interested natural or legal person; it shall specify the period within which interested parties may make known their views. Article 12 1. The Commission requests shall submitted by the beneficiary countries and, depending on the content, may put any further questions which it considers relevant. examine the 3. The Commission may carry out checks in requesting beneficiary countries, and in cooperation with them, to verify all or part of the information gathered. The Commission such beneficiary countries to cooperate in these investigations. The Commission may be assisted in this task by the Member States. the authorities of invite shall 4. The Commission shall complete the examination of a request within a year of the date of receipt. It may extend informing the Committee this deadline referred to in Article 31. if necessary 5. The Commission shall submit the finding of its examination of the Committee referred to in Article 31. Article 13 1. The Commission shall decide, in accordance with the procedure laid down in Article 32, either to grant the special incentive arrangements to products originating in the requesting country on condition that the monitoring and administrative cooperation arrangements defined in the following Articles of this Title are observed or, if it considers legislative, implementing and monitoring provisions do not ensure effective application of ILO Conventions No 87, No 98 and No 138, not to grant them. the requesting country’s that 2. Where the special arrangements cannot be applied in accordance with the procedure laid down in paragraph 1, the Commission may decide in accordance with the procedure laid down in Article 32 that the special arrangements be granted to some sectors if, after the examination provided for in Article 12, it considers that ILO Conventions No 87, No 98 and No 138 are effectively applied only in those sectors. 3. Applicant countries the Commission of decisions taken pursuant to paragraphs 1 and 2 and of the date on which they enter into force. shall be notified by 4. In particular, if the Commission decides not to grant the special incentive arrangements to a country or to exclude some sectors, it shall explain the reasons for its decision to the applicant country if that country so requests. Such dialogue shall be conducted in close coordination with the committee referred to in Article 31. L 357/8 EN Official Journal of the European Communities 30. 12. 98 S e c t i o n 3 Monitoring procedure and administrative cooperation methods for the special incentive arrangements concerning labour rights Committee referred to in Article 31, shall draw up a non-exhaustive list of criteria specifying cases of reasonable doubt which may arise for these incentives, at the latest by the time a request for special preferences is granted. The Commission shall publish this list in the Official Journal of the European Communities. Article 14 1. Products referred to in Article 10 originating in countries which have been notified of a decision granting them entitlement to the special incentive arrangements shall be admitted under the arrangements provided for in Article 10 from the date of entry into force of that decision on presentation of a statement by the beneficiary country’s competent authorities, duly identified during appraisal of the request, certifying that the products in question and their components have been manufactured in that country, or in a country entitled to regional the meaning of Article 72 of cumulation within Regulation (EEC) No 2454/93, under conditions complying with the domestic legislation referred to in the first indent of Article 11(1) and are therefore eligible for the special incentive arrangements. 2. The statement referred to in paragraph 1 shall take the following form, as appropriate: ‘ILO Conventions No 87, No 98, No 138 — Title II of Regulation (EC) No 2820/98’, and shall be entered in box 4 of the certificate of origin form A or on the invoice declaration provided for in Article 90 of Regulation (EEC) No 2454/93. This statement shall be validated by a stamp of the beneficiary in country authority referred accordance with the provisions of Article 93 of Regulation (EEC) No 2454/93. in paragraph 1, to 4. (a) The customs authorities in the Community shall inform the Commission, which shall immediately publish a notification in the Official Journal of the European Communities: — that reasonable doubt exists about the entitlement to the special incentives, making clear the products, producers and exporters to which second applies, when communication is sent under Article 94(5) of Commission Regulation (EEC) No 2454/93 which relates to the benefits granted in this Regulation, or it a — that a particular product from particular producers and exporters is not entitled to the special it has been so established using the procedure in Article 94 of Regulation (EEC) No 2454/93. incentives, when (b) The part of any customs debt which corresponds to the benefits granted under this Title shall be considered not to be incurred unless it is incurred after the date of publication of the notification referred to in subparagraph (a) and the debt concerns a product, producer and exporter the specially mentioned conditions justifying the application of the second sentence of Article 221(3) of Regulation (EEC) No 2913/92 exist. therein, or unless In the case of the products referred to in Article 3, 3. the certificate of origin form A or the invoice declaration shall be valid solely in respect of the special incentive arrangements and not for any other preferential treatment. S e c t i o n 4 Article 15 Procedure for granting the special incentive arrangements concerning environmental protection 1. The provisions of Article 81(3) to (6), Article 84 and Articles 93 to 95 of Regulation (EEC) No 2454/93 shall apply mutatis mutandis to the statements referred to in Article 14. 2. The issuing authorities for the statements referred to in Article 14 may be different from those for certificates of origin form A. 3. Having regard to Article 94(5) of Regulation (EEC) No 2454/93, the Commission, in cooperation with the Article 16 1. Without prejudice to the following Articles, the reductions specified in Article 10 shall apply to products originating in the beneficiary countries listed in Annex III on condition that the authorities of those countries have applied to the Commission in writing to take advantage of the special incentive scheme for their originating products, giving details of: 30. 12. 98 EN Official Journal of the European Communities L 357/9 — their domestic legislation incorporating the substance of the ITTO standards; the full text of such legislation must be attached, together with an authentic translation into one of the Community languages, — the measures taken to implement that legislation, — their commitment to maintain that legislation and the implementing measures. 2. The Commission shall publish a notice in the Official Journal of the European Communities announcing that such a request has been made by a beneficiary country and stating that any relevant information concerning the request may be sent to the Commission by any interested natural or legal person; it shall specify the period within which interested parties may make known their views. Article 17 1. The Commission requests shall submitted by the beneficiary countries and, depending on the content, may put any further questions which it considers relevant. examine the 2. The Commission shall seek whatever information it considers necessary and may check this information where appropriate with the persons referred to in Article 16(2) or any other natural or legal person. 3. The Commission may carry out checks in requesting beneficiary countries, and in cooperation with them, to verify all or part of the information gathered. The such Commission beneficiary countries to cooperate in these investigations. The Commission may be assisted in this task by the Member States. the authorities of invite shall 4. The Commission shall complete the examination of a request within a year of the date of receipt. It may extend this deadline if necessary, informing the Committee referred to in Article 31. — either to grant the special incentive arrangements to products originating in the requesting country, is not sufficient — or, if it considers that the requesting country’s to ensure effective legislation application of the substance of the ITTO standards, not to grant the special incentive arrangements to that country. 2. Requesting countries shall be notified by the Commission of decisions taken pursuant to paragraph 1 and of the date on which they enter into force. 3. In particular, if the Commission decides not to grant the special incentive arrangements to a country, it shall explain the reasons for its decision to the applicant country. Such dialogue shall be conducted in close coordination with the Committee referred to in Article 31. S e c t i o n 5 Monitoring procedure and administrative cooperation methods for the special incentive arrangements concerning environmental protection Article 19 1. Certificates of origin form A issued for products referred to in Article 10 and the invoice declarations provided for in Article 90 of Regulation (EEC) No 2454/93 shall bear the following endorsement, as appropriate: ‘Environmental clause — Title II of Regulation (EC) No 2820/98’. 2. In the case of the products referred to in Article 3, the certificate of origin form A or the invoice declaration shall be valid solely in respect of the special incentive for any other preferential arrangements and not treatment. 5. The Commission shall submit the findings of its examination to the Committee referred to in Article 31. Other provisions common to the special incentive arrangements S e c t i o n 6 Article 18 1. The Commission shall decide in accordance with the procedure laid down in Article 32: Article 20 1. Without prejudice to the second subparagraph of Article 94(2) of Regulation (EEC) No 2454/93, all or part of a country’s entitlement to the special incentive arrangements may be temporarily withdrawn if there is L 357/10 EN Official Journal of the European Communities 30. 12. 98 sufficient evidence that that country has not fulfilled its obligations within the meaning of Articles 11 and 16. Such total or partial withdrawal shall be without prejudice to the possible application of Article 22. 2. The withdrawal decision referred to in paragraph 1 shall be adopted in accordance with the procedure laid down in Article 32. ICCAT and NASCO concerning the conservation and management of fishery resources. 2. Temporary withdrawal shall not be automatic, but shall follow the procedural requirements laid down in the following Articles, including Article 26(3). Article 23 Article 21 For the highly sensitive products referred to in Part 1 of Annex I, the reduction in duty resulting from the application of Article 10 may not exceed 40 %. TITLE III REINTRODUCTION OF COMMON CUSTOMS TARIFF DUTIES AND RELATED PROCEDURES S e c t i o n 1 Temporary withdrawal clause Article 22 1. The arrangements provided for by this Regulation may at any time be temporarily withdrawn in whole or in part, in the following circumstances: (a) practice of any form of slavery or forced labour as defined in the Geneva Conventions of 25 September 1926 and 7 September 1956 and International Labour Organisation Conventions No 29 and No 105; (b) export of goods made by prison labour; (c) manifest shortcomings in customs controls on export or transit of drugs (illicit substances or precursors), or failure to comply with international conventions on money laundering; (d) fraud or failure to provide administrative cooperation as required for the verification of certificates of origin form A; (e) in manifest cases of unfair trading practices on the part of a beneficiary country. The withdrawal shall be in full compliance with the WTO rules; to to resort it necessary 1. The circumstances referred to in Article 22(1) which might make temporary withdrawal of preferences may, as regards subparagraphs (d) and (f), be identified by the Commission and, as regards subparagraphs (a) to (f) be brought to the Commission’s attention by a Member State, or by any natural or legal person, or association not endowed with legal personality, which can show an interest in such withdrawal. The Commission shall communicate the information immediately to all Member States. 2. Consultations may be initiated either at the request of a Member State or at the Commission’s request. They shall take place within eight working days of receipt by the Commission of the in paragraph 1 and in any event before adoption of any Community measures withdrawing preferences. information referred to 3. The consultations shall take place in the Committee referred to in Article 31, which shall be convened by its chairman, who communicate all pertinent information to the Member States as soon as possible. shall 4. The consultations shall be concerned inter alia with analysis of the circumstances referred to in Article 22 and the measures to be taken. Article 24 1. Where the Commission finds that there is sufficient evidence to establish that a beneficiary country meets the conditions laid down in Article 22(1)(d), it may take action against that country to suspend in whole or in part the arrangements provided for in this Regulation for a period of three months, renewable once only, provided that is has first: — informed the Committee referred to in Article 31 of its intentions, — called on the Member States such precautionary measures as are necessary in order to safeguard the Community’s financial interests, take to (f) manifest cases of infringement of the objectives of international conventions such as NAFO, NEAFC, — published a notice in the Official Journal of the European Communities stating that there are grounds 30. 12. 98 EN Official Journal of the European Communities L 357/11 for reasonable doubts about the application of the preferential arrangements by the beneficiary country concerned which may call into question its right to continue enjoying this Regulation. the benefits granted by 2. A Member State may refer the Commission’s decision to the Council within 10 days. The Council, acting by qualified majority, may adopt a different decision within 30 days. 3. On conclusion of the period of suspension, the Commission shall decide either to: — terminate the provisional suspension measure following consultation of the Committee referred to in Article 31, or to temporary withdrawal of — initiate the consultations referred to in Article 23(2) with a view the preferences provided for in Article 22(2). Pending the consultations and of any outcome of investigation initiated pursuant to Article 25, the Commission may decide to extend the suspension measure in accordance with the procedure provided for in Article 32. such Article 25 the Commission 1. Where the consultations referred to in Article 23, that there is sufficient evidence to justify initiation of an investigation, it shall: following finds, the country concerned (a) announce the initiation of an investigation in the Official Journal of the European Communities and such notify announcement the information received and state that all relevant information the Commission, specifying the period within which interested parties may make known their views in writing; shall give a communicated summary of thereof; to be to is (b) commence the investigation, lasting up to one year, in cooperation with in consultation with the Committee referred to in Article investigation may be 31. The duration of the extended if need be under the same procedure. the Member States and the 2. The Commission shall seek all information it deems to be necessary and shall, where it considers this appropriate, after consulting the Committee referred to in information with economic Article 31, verify operators and the beneficiary country concerned. For this purpose the Commission may dispatch its own experts to establish on the spot the truth of the allegations made by the persons referred to in Article 23(1). The Commission shall provide the competent authorities of the beneficiary the competent authorities of country concerned with every opportunity to cooperate as necessary in the conduct of these enquiries. 3. The Commission may also be assisted by officials of the Member State on whose territory verification might be sought, if the said Member State so requests. 4. The Commission may hear the interested parties. It shall so hear them if they have, within the period prescribed in the notice published in the Official Journal of the European Communities, made a written request for a hearing showing that they are likely to be affected by the result of the investigation and that there are particular reasons why they should be heard orally. 5. Where information requested by the Commission is not provided within a reasonable period or the investigation is significantly impeded, findings may be made on the basis of the facts available. Article 26 1. When the investigation is complete, the Commission shall report the findings to the Committee referred to in Article 31. If the Commission considers temporary withdrawal of 2. preference to be unnecessary, it shall, after consulting the Committee referred to in Article 31, publish a notice in the Official Journal of the European Communities, announcing the termination of the investigation and setting out its main conclusions. 3. If the Commission considers temporary withdrawal of preference to be necessary, it shall submit an appropriate proposal to the Council, which shall decide within 30 days on it by a qualified majority. S e c t i o n 2 Anti-dumping clause Article 27 Preferences shall normally be granted to products which are subject to anti-dumping or anti-subsidy measures under Regulation (EC) No 384/96 (1) and (EC) No 2026/97 (2) as amended, unless it can be shown that (1) OJ L 56, 6. 3. 1996, p. 1. Regulation as last amended by Regulation (EC) No 905/98 (OJ L 128, 30. 4. 1998, p. 18). (2) OJ L 288, 21. 10. 1997, p. 1. L 357/12 EN Official Journal of the European Communities 30. 12. 98 those measures were based on injury caused and on prices which did not reflect the preferential tariff arrangements granted to the country concerned. To that end, the Commission shall publish in the Official Journal of the European Communities a list of products and countries to which preference is not granted. Member States, implement any preventive measure which is strictly necessary and which satisfies the conditions laid down in paragraph 1 to deal with the situation. 7. Nothing in this Article shall affect the application of safeguard clauses adopted as part of the common agricultural policy under Article 43 of the Treaty, or as part of the common commercial policy under Article 113 of the Treaty, or any other safeguard clauses which may be applied. S e c t i o n 3 Safeguard clause Article 28 1. Where a product originating in one of the countries or territories listed in Annex III is imported on terms which cause or threaten to cause serious difficulties to a Community producer of like or directly competing products, Common Customs Tariff duties on that product may be reintroduced at any time at the request of a Member State or on the Commission’s own initiative. 2. The Commission shall announce the opening of an investigation in the Official Journal of the European Communities. The announcement shall provide a summary of the information received and state that any useful information should be communicated to the Commission; it shall specify the period within which interested parties may make their views known in writing. In examining the possible existence of serious 3. difficulties the Commission shall take account, inter alia, of the factors listed in Annex VI where the information is available. 4. The Commission shall take the decision within 30 working days of consulting the Committee referred to in Article 31. A Member State may refer the Commission’s decision to the Council within 10 days. The Council, acting by a qualified majority, shall have 30 days within which to adopt a different decision. 5. The beneficiary countries concerned shall be informed of such measures before the said measures become effective. TITLE IV COMMON PROVISIONS Article 29 the application of preferential duty, 1. For the expression ‘Common Customs Tariff’ shall be taken to mean the lowest rate of duty appearing in column 3 or column 4, taking into account the periods of application mentioned or referred to in that column, of the second part of Annex I of Council Regulation (EEC) No 2658/87 of 23 July 1987 on the tariff and statistical nomenclature and on the Common Customs Tariff (1); a duty set up within the framework of a tariff quota shall not be reduced. 2. Subject to paragraph 3, the final rate of preferential duty calculated in accordance with this Regulation shall be rounded down to the first decimal place. 3. Where the result of calculating the rate of preferential duty in application of paragraph 2 is one of the following, the preferential rate shall be considered a full exemption: — 1 % or less in the case of ad valorem duties, or — EUR 0,5 or less per individual euro amount in the case of specific duties. 4. Save as otherwise provided in the Annexes, with respect to products falling within Chapters 1 to 24, wherever customs duties comprise an ad valorem duty plus one or more specific duties, the preferential reduction is limited to the ad valorem duty. Where the customs duties comprise an ad valorem duty with a the preferential minimum and a maximum duty, 6. Where exceptional circumstances requiring immediate action make examination impossible, the Commission may, after so informing the either notification or (1) OJ L 256, 7. 9. 1987, p. 1. Regulation as last amended by Regulation (EC) No 2261/98 (OJ L 292, 30. 10. 1998, p. 1). 30. 12. 98 EN Official Journal of the European Communities L 357/13 reduction also applies to that minimum and maximum duty. Where they comprise more than one specific duty, the preferential reduction applies to all of these. 5. Changes to Annexes I, II, VII and VIII made necessary the Combined Nomenclature shall be adopted in accordance with the procedure laid down in Article 32(1) and (2). amendments by to Article 30 1. Within six weeks of the end of each quarter the Member States shall send the Statistical Office of the European Communities their statistical data on goods admitted for free circulation during that quarter under the tariff preferences provided for in this Regulation. The said data, to Combined Nomenclature codes and, where applicable, TARIC codes, shall show, by country of origin, values, quantities and any supplementary units required in accordance with (EC) No the definitions in Council Regulation 1172/95 (1) and Commission Regulation (EC) No 840/96 (2). supplied by reference 2. The Member States shall forward to the Commission, at its request, and by the 11th day of each month at the latest, details of the quantities of products admitted under these arrangements during the previous months. The Member States and the Commission shall cooperate closely to ensure that this provision is complied with. Article 31 1. The Generalised Preferences Committee created by Article 17 of Council Regulation (EC) No 3281/94, hereinafter referred to as ‘the Committee’, may examine any matter relating to the application of this Regulation which is raised by its chairman either on his own initiative or at the request of a Member State’s representative. from the basis of an annual report 2. On the Commission, it shall examine the extent to which the principle of neutrality of the effects of this scheme has been observed and any steps being considered by the Commission, either in accordance with the procedure laid down in Article 32 or through a proposal submitted to the Council, to ensure proper observance thereof. 3. On the Commission, it shall also examine the effects of the the basis of an annual report from special arrangements with regard to drugs, including the progress made by the countries listed in Annex V in the fight against drugs and, if progress is insufficient, any measures which the Commission is considering taking, in accordance with the procedure laid down in Article 32 and after consulting the country concerned, to suspend in whole or in part the application of Article 7. from the basis of an annual report the 4. On Commission, it shall also examine the effects of the special incentive arrangements, including the progress made by the beneficiary countries and the measures being considered to remedy reported shortcomings. Those measures shall be adopted in accordance with the procedures laid down in Article 32. Article 32 1. The Commission representative shall submit to the Committee a draft of the measures to be taken. The committee shall deliver its opinion on the draft within a time limit which the chairman may lay down according to the urgency of the matter. The opinion shall be delivered by the majority laid down in Article 148(2) of the Treaty for the adoption of decisions that the Council is called on to take on a proposal from the Commission. During votes within the Committee, the votes of the representatives of the Member States shall be weighted as set out in the Article referred to above. The chairman shall not vote. 2. (a) The Commission shall adopt the measures envisaged if they are in accordance with the opinion of the Committee. (b) If the measures envisaged are not in accordance with the opinion of the Committee, or if no opinion the Commission shall without delay submit to the Council a proposal relating to the measures to be taken. The Council shall act by a qualified majority. is delivered, (c) If, within three months of referral to the Council, the Council has not acted, the proposed measures shall be adopted by the Commission. TITLE V FINAL PROVISIONS Article 33 (1) OJ L 118, 25. 5. 1995, p. 10. Regulation as last amended by Regulation (EC) No 374/98 (OJ L 48, 19. 2. 1998, p. 6). (2) OJ L 114, 8. 5. 1996, p. 7. 1. The Commission shall adopt the necessary budget implementation measures to ensure appropriate technical L 357/14 EN Official Journal of the European Communities 30. 12. 98 assistance to beneficiary countries, in particular the least-developed countries, to help them take advantage of the arrangements and to international trade in general, including through the use of computerised means. their access improve 2. The Commission shall also adopt the necessary budget implementation measures for the application of all provisions under Titles II and III of this Regulation. Article 34 25 to 97 of the Combined Nomenclature. Annex V of Regulation (EC) No 3281/94 shall be replaced by Annex V hereto. 3. The period of validity of Article 17 of Regulation (EC) No 3281/94 shall be extended until the date of expiry of this Regulation. 4. Council Regulation (EC) No 552/97 of 24 March 1997 temporarily withdrawing access to generalised tariff preferences from the Union of Myanmar, which refers to Regulations (EC) No 3281/94 and (EC) No 1256/96 shall be considered to refer, mutatis mutandis, to this Regulation. 1. Applications made under Articles 3 or 11 of Regulation (EC) No 1154/98 shall be considered as applications made under Articles 11 and 16 respectively of this Regulation. Article 35 1. This Regulation shall enter into force on 1 January 1999. 2. Regulation (EC) No 3281/94 shall be extended until 30 June 1999 and Annex I thereof replaced by those points of Annex I of this Regulation relating to Chapters 2. It shall apply from 1 July 1999 to 31 December 2001, except for Article 34(2) which shall apply from 1 January 1999. This Regulation shall be binding in its entirety and directly applicable in all Member States. Done at Brussels, 21 December 1998. For the Council The President M. BARTENSTEIN 30. 12. 98 EN Official Journal of the European Communities L 357/15 ANNEX (1) (2) PRODUCT SENSITIVITY CATEGORIES (3) PART 1 Very sensitive products CN code Description of goods 0101 20 10 Live asses Trout other than the species Oncorhynchus apache and Oncorhynchus chrysogaster: 0301 91 90 0302 11 90 0303 21 90 0304 10 11 0304 20 11 0304 20 55 0304 20 56 0304 20 58 0304 20 59 0304 90 47 0304 90 49 ex 0603 — Live — Fresh or chilled — Frozen Fillets: — Of trout of trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita and Oncorhynchus gilae species Salmo the — Of hake of the genus Merluccius, frozen — Of hake of the genus Urophycis, frozen Other fish meat, frozen: — Of hake of the genus Merluccius — Of hake of the genus Urophycis Cut flowers and flower buds of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared, other than fresh orchids from 1 June to 31 October 0701 90 51 New potatoes, fresh or chilled, from 1 January to 15 May Onions, shallots, leeks and other alliaceous vegetables, fresh or chilled: 0703 10 0703 90 00 0704 0705 0706 — Onions and shallots — Leeks and other alliaceous vegetables Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled Lettuce (Lactuca sativa) and chicory (Cichorium spp. ), fresh or chilled Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled (1) With respect to products falling within Chapters 1 to 24, wherever customs duties comprise an ad valorem duty plus one or more specific duties, the preferential reduction is limited to the ad valorem duty. Where the customs duties comprise an ad valorem duty with a minimum and a maximum duty, the preferential reduction also applies to that minimum and maximum duty. Where they comprise more than one specific duty, the preferential reduction applies to all of these. (2) Preferences are not to be granted in respect of products of Chapter 3 and CN codes 1604, 1605 and 1902 20 10, originating in Armenia, Azerbaijan, Belarus, Georgia, Greenland, Kazakhstan, Kyrgyzstan, Moldova, Uzbekistan, Russia, Tajikistan, Turkmenistan, Ukraine. (3) Notwithstanding the rules for the interpretation of the Combined Nomenclature, the wording for the description of the products is to be considered as having no more than an indicative value, the preferential scheme being determined, within the context of this Annex, by the coverage of the CN codes. Where ex CN codes are indicated, the preferential scheme is to be determined by application of the CN code and corresponding description taken together. Products qualifying under the ordinary tariff arrangements for exemption or total temporary suspension of the Common Customs Tariff duties are included only for reasons of simplification. L 357/16 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 0708 Leguminous vegetables, shelled or unshelled, fresh or chilled ex 0709 10 00 — Globe artichokes, from 1 July to 31 October Other vegetables, fresh or chilled: 0709 20 00 0709 30 00 0709 40 00 0709 51 0709 60 10 0709 70 00 0709 90 10 0709 90 20 0709 90 40 0709 90 50 0710 10 00 0710 21 00 0710 22 00 0710 29 00 0710 30 00 0710 80 10 0710 80 51 0710 80 61 0710 80 69 0710 80 80 0710 80 95 0710 90 00 0711 10 00 0711 20 10 0711 30 00 0711 40 00 0711 90 40 0711 90 60 0711 90 90 0712 20 00 0712 30 00 — Asparagus — Aubergines (egg-plants) — Celery other than celeriac — Mushrooms — Sweet peppers — Spinach, New Zealand spinach and orache spinach (garden spinach) — Salad vegetables, other than lettuce (Lactuca sativa) and chicory (Cichorium spp. ) — Chard (or white beet) and cardoons — Capers — Fennel Vegetables (uncooked or cooked by steaming or boiling in water), frozen: — Potatoes — Leguminous vegetables, shelled or unshelled — Spinach, New Zealand spinach and orache spinach (garden spinach) — Olives — Sweet peppers — Mushrooms — Globe artichokes — Other — Mixtures of vegetables Vegetables provisionally preserved, but unsuitable in that state for immediate consumption: — Onions — Olives, for uses other than the production of oil (a) — Capers — Cucumbers and gherkins — Mushrooms — Mixtures of vegetables Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: — Onions — Mushrooms and truffles (a) Entry under this subheading is subject to conditions laid down in the relevant Community provisions. 30. 12. 98 EN Official Journal of the European Communities L 357/17 CN code Description of goods 0712 90 30 0712 90 50 0802 11 90 0802 21 00 0802 22 00 0802 40 00 0803 00 11 0803 00 90 0804 20 — Tomatoes — Carrots Other nuts, fresh or dried, whether or not shelled or peeled: — Almonds, in shell, other than bitter — Hazelnuts or filberts (Corylus spp. ) — Chestnuts (Castanea spp. ) Plantains, fresh Bananas, including plantains, dried Figs, fresh or dried 0804 30 00 Pineapples, fresh or dried Citrus fruit, fresh or dried: — Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids: ex 0805 20 10 — — From 1 March to 31 October ex 0805 20 30 ex 0805 20 50 ex 0805 20 70 ex 0805 20 90 ex 0806 10 10 0806 10 93 0806 10 95 0806 10 97 0806 20 11 0806 20 12 0806 20 18 0806 20 91 0806 20 98 0807 11 00 0807 19 00 Table grapes, fresh, from 1 January to 20 July and from 21 November to 31 December, other than of the variety Emperor (Vitis vinifera c. v. ) from 1 to 31 December — Other grapes, fresh: — — From 1 January to 14 July — — From 15 July to 31 October — — From 1 November to 31 December Dried grapes: — In immediate containers of a net capacity exceeding 2 kg: — — Currants — — Sultanas — — Other — Other: — — Currants — — Other Melons (including watermelons), fresh L 357/18 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods Apples, pears and quinces, fresh: 0808 10 10 — Cider apples, in bulk, from 16 September to 15 December — Pears: 0808 20 10 — — Perry pears, in bulk, from 1 August to 31 December ex 0808 20 50 — — Other, from 1 May to 30 June 0808 20 90 — Quinces Apricots, cherries, peaches (including nectarines), plums and sloes, fresh: ex 0809 10 00 — Apricots, from 1 January to 31 May and from 1 August to 31 December ex 0809 20 95 — Cherries, other than sour (Prunus cerasus) from 1 January to 20 May and from 11 August to 31 December ex 0809 30 10 ex 0809 30 90 — Peaches, including nectarines, from 1 January to 10 June and from 1 October to 31 December ex 0809 40 05 — Plums, from 1 January to 10 June and from 1 October to 31 December Other fruit, fresh: — Strawberries: 0810 10 05 — — From 1 January to 30 April 0810 10 80 — — From 1 August to 31 December 0810 20 90 — Blackberries, mulberries and loganberries 0810 30 — Black-, white- or redcurrants and gooseberries 0810 40 50 — Fruit of the species Vaccinium macrocarpon and Vaccinium corymbosum 0810 50 — Kiwifruit 0810 90 40 — Passion fruit, carambola and pitahaya Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter: — Raspberries, blackberries, mulberries, loganberries, black-, white- or redcurrants and gooseberries: — — Containing added sugar or other sweetening matter: 0811 20 11 — — — with a sugar content exceeding 13% by weight Other: 0811 20 31 — — — Raspberries 30. 12. 98 EN Official Journal of the European Communities L 357/19 CN code Description of goods 0811 20 39 0811 20 59 — — — Blackcurrants — — — Blackberries and mulberries — Other: — — Containing added sugar or other sweetening matter: — — — With a sugar content exceeding 13 % by weight: — — — — Tropical fruit and tropical nuts — — — — Other — — Other: 0811 90 11 0811 90 19 0811 90 80 — — — Cherries, other than sour cherries (Prunus cerasus) Fruit and nuts, provisionally preserved, but unsuitable in that state for immediate consumption: 0812 10 00 0812 20 00 0812 90 10 0812 90 20 0812 90 50 0812 90 60 0812 90 70 0813 10 00 0813 20 00 0813 30 00 0813 40 10 — Cherries — Strawberries — Apricots — Oranges — Blackcurrants — Raspberries — Guavas, mangoes, mangosteens, tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola, pitahaya and tropical nuts Fruit, dried, other than of heading Nos 0801 to 0806; mixtures of nuts or dried fruits of this chapter: — Apricots — Prunes — Apples — Peaches, including nectarines — Mixtures: 0813 50 19 — — Fruit salads of dried fruit, other than of heading Nos 0801 to 0806, 0813 50 91 0813 50 99 0904 20 10 1108 20 00 1507 1512 1514 containing prunes — — Other mixtures Fruits of the genus Capsicum or of the genus Pimenta: — Sweet peppers, dried, neither crushed nor ground: Inulin Soya-bean oil and its fractions, not chemically modified Sunflower-seed, safflower or cotton-seed oil and fractions thereof, not chemically modified Rape, colza or mustard oil and fractions thereof, not chemically modified L 357/20 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 1520 00 00 Glycerol, crude; glycerol waters and glycerol lyes Prepared or preserved fish, whole or in pieces but not minced: 1604 13 11 1702 50 00 1704 10 11 — Sardines in olive oil Chemically pure fructose Chewing gum, whether or not sugar-coated, containing less than 60 % by weight of sucrose (including invert sugar expressed as sucrose), in strips Chocolate and other food preparations containing cocoa: 1806 10 30 — Cocoa powder, containing added sugar or other sweetening matter: — — Containing 65 % or more by weight of sucrose (including invert sugar expressed as sucrose) or isoglucose expressed as sucrose 1806 10 90 — Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg: 1806 20 10 — — Containing 31 % or more by weight of cocoa butter or containing a combined weight of 31 % or more of cocoa butter and milk fat 1806 20 30 — — Containing a combined weight of 25 % or more, but less than than 31 % of cocoa butter or milk fat 1806 20 50 — — Other, containing 18 % or more by weight of cocoa butter Uncooked pasta, not stuffed or otherwise prepared: 1902 11 00 — Containing eggs 1902 19 — Other 1904 20 10 Preparation of the Müsli type based on unroasted cereal flakes Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: 2001 10 00 2001 20 00 2001 90 50 2001 90 65 2003 2004 10 10 2004 10 99 2004 90 10 2004 90 50 2004 90 91 2004 90 98 — Cucumbers and gherkins — Onions — Mushrooms — Olives Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid Other vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading No 2006: — Potatoes: — — Cooked, not otherwise prepared — — Other than in the form of flour, meal or flakes — Other vegetables and mixtures of vegetables: — — Sweet corn (Zea mays var. saccharata) — — Peas (Pisum sativum) and immature beans of the species Phaseolus spp. , in pod — — Onions, cooked, not otherwise prepared — — Other, including mixtures 30. 12. 98 EN Official Journal of the European Communities L 357/21 CN code Description of goods Other vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading No 2006: 2005 10 00 2005 20 2005 40 00 2005 51 00 2005 59 00 2005 60 00 2005 80 00 2006 00 31 2006 00 35 2006 00 38 — Homogenised vegetables — Potatoes — Peas (Pisum sativum) — Beans (Vigna spp. , Phaseolus spp. ) — Asparagus — Sweet corn (Zea mays var. saccharata) Vegetables, fruits, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glace´ or crystallised): — With a sugar content exceeding 13 % by weight: — — Cherries — — Tropical fruits and tropical nuts — — Other Jams, fruit jellies, marmalades, fruit or nut pure´e and fruit or nut pastes, being cooked preparations: 2007 10 10 — Homogenised preparations, with a sugar content exceeding 13 % by weight — Other: 2007 91 — — Citrus fruit Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, not elsewhere specified or included: — Pineapples: — — Not containing added spirit 2008 20 51 2008 20 59 2008 20 71 2008 20 79 2008 20 91 2008 20 99 — Citrus fruit: — — Containing added spirit: — — — With a sugar content exceeding 9 % by weight: 2008 30 11 — — — — Of an actual alcoholic strength by mass not exceeding 11,85 % mas — — — Other: 2008 30 31 — — — — Of an actual alcoholic strength by mass not exceeding 11,85 % 2008 30 39 — — — — Other mas — — Not containing added spirit: — — — Containing added sugar, in immediate packings of a net content exceeding 1 kg: L 357/22 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 2008 30 51 2008 30 55 — — — — Grapefruit segments — — — — Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids 2008 30 59 — — — — Other — — — Containing added sugar, in immediate packings of a net content not exceeding 1 kg: 2008 30 75 — — — — Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids 2008 30 79 2008 30 91 2008 30 99 — — — — Other — — — Not containing added sugar — Pears: — — Containing added spirit: — — — In immediate packings of a net content exceeding 1 kg: — — — — Other than with a sugar content exceeding 13 % by weight: 2008 40 11 — — — — — Of an actual alcoholic strength by mass not exceeding 11,85 % mas — — — — Other: 2008 40 21 — — — — — Of an actual alcoholic strength by mass not exceeding 11,85 % mas 2008 40 29 — — — — — Other — — In immediate packings of a net content not exceeding 1 kg: 2008 40 39 — — — Other than with a sugar content exceeding 15 % by weight — Cherries: — — Containing added spirit: — — — Other than with a sugar content exceeding 9 % by weight: 2008 60 11 — — — — Of an actual alcoholic strength by mass not exceeding 11,85 % mas — — — Other: 2008 60 31 — — — — Of an actual alcoholic strength by mass not exceeding 11,85 % 2008 60 39 2008 60 59 2008 60 69 2008 60 79 2008 60 99 2008 70 11 2008 70 31 2008 70 39 2008 70 59 mas — — — — Other — — Other than sour cherries (Prunus cerasus), not containing added spirit — Peaches: — — Containing added spirit — — Other than with a sugar content exceeding 15 % by weight 30. 12. 98 EN Official Journal of the European Communities L 357/23 CN code Description of goods — Strawberries: — — Containing added spirit: — — — With a sugar content exceeding 9 % by weight: 2008 80 11 — — — — Of an actual alcoholic strength by mass of 11,85 % mas or less — — — Other: 2008 80 31 — — — — Of an actual alcoholic strength by mass of 11,85 % mas or 2008 80 39 — — — — Other less — — Not containing added spirit: 2008 80 50 — — — Containing added sugar, in immediate packings of a net content exceeding 1 kg 2008 80 70 — — — Containing added sugar, in immediate packings of a net content not exceeding 1 kg — — — Not containing added sugar, in immediate packings of a net content: 2008 80 91 — — — — Of 4,5 kg or more 2008 80 99 — — — — Of less than 4,5 kg — Other including mixtures other than those of suheading 2008 19: — — Mixtures: — — — Not containing added spirit: — — — — Not containing added sugar, in immediate packings of a net content: — — — — — Of less than 4,5 kg: 2008 92 97 — — — — — — Of tropical fruit (including mixtures containing 50 % or more by weight of tropical nuts and tropical fruit) 2008 92 98 — — — — — — Other — — Other: — — — Containing added spirit: 2008 99 23 — — — — Grapes, other than with a sugar content exceeding 13 % by weight — — — — Other: — — — — — With a sugar content exceeding 9 % by weight: — — — — — — Of an actual alcoholic strength by mass of 11,85 % mas or less: 2008 99 25 — — — — — — — Passion fruit and guavas 2008 99 26 — — — — — — — Mangoes, mangosteens, papaws tamarinds, lychees, sapodillo plums, carambola and pitahaya cashew apples, (papayas), jackfruit, L 357/24 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 2008 99 28 — — — — — — Other — — — — — Other: — — — — — — Of an actual alcoholic strength by mass of 11,85 % mas or less: 2008 99 36 — — — — — — — Tropical fruit — — — Not containing added spirit: 2008 99 43 2008 99 45 2008 99 46 2008 99 53 2008 99 55 2008 99 61 2008 99 62 — — — — Containing added sugar, in immediate packings of a net content exceeding 1 kg: — — — — — Grapes — — — — — Plums and prunes — — — — — Passion fruit, guavas and tamarinds — — — — Containing added sugar, in immediate packings of a net content not exceeding 1 kg: — — — — — Grapes — — — — — Plums and prunes — — — — — Passion fruit, guavas and tamarinds — — — — — Mangoes, mangosteens, papaws (papayas), tamarinds, sapodillo plums, jackfruit, lychees, cashew apples, carambola and pitahaya 2008 99 68 — — — — — Other 2008 99 72 2008 99 74 2008 99 79 2008 99 99 — — — — Not containing added sugar: — — — — — Plums and prunes — — — — — Other Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit: — Orange juice: — — Frozen: — — — Of a density exceeding 1,33 g/cm³ at 20 °C: 2009 11 19 — — — — Other than of a value not exceeding 30 per 100 kg net 2009 11 91 2009 11 99 weight — — — Of a density not exceeding 1,33 g/cm³ at 20 °C — — Other than frozen: — — — Of a density exceeding 1,33 g/cm³ at 20 °C: 2009 19 19 — — — — Other than of a value not exceeding 30 per 100 kg net weight — — — Of a density not exceeding 1,33 g/cm³ at 20 °C: 30. 12. 98 EN Official Journal of the European Communities L 357/25 CN code Description of goods 2009 19 91 — — — — Of a value not exceeding 30 per 100 kg net weight and with an added sugar content exceeding 30 % by weight 2009 20 19 — Grapefruit juice 2009 20 91 2009 20 99 — Juice of any other single citrus fruit: — — Of a density exceeding 1,33 g/cm³ at 20 °C: 2009 30 19 — — — Other than of a value not exceeding 30 per 100 kg net weight — — Of a density not exceeding 1,33 g/cm³ at 20 °C 2009 30 31 2009 30 39 2009 30 51 2009 30 55 2009 30 59 2009 30 91 2009 30 95 2009 30 99 — Pineapple juice: — — Of a density exceeding 1,33 g/cm³ at 20 °C: 2009 40 19 — — — Other than of a value not exceeding 30 per 100 kg net weight — — Of a density not exceeding 1,33 g/cm³ at 20 °C 2009 40 30 2009 40 91 2009 40 93 2009 40 99 — Apple juice: — — Of a density exceeding 1,33g/cm³ at 20 °C: 2009 70 19 — — — Of a value exceeding 22 per 100 kg net weight 2009 70 30 2009 70 91 2009 70 93 2009 70 99 — — Of a density not exceeding 1,33g/cm³ at 20 °C — Juice of any other single fruit or vegetable: — — Of a density not exceeding 1,33 g/cm³ at 20 °C: — — — Pear juice: L 357/26 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 2009 80 19 — — — — Other than of a value not exceeding 22 per 100 kg net weight — — Of a density not exceeding 1,33 g/cm³ at 20 °C: — — — Pear juice: 2009 80 50 — — — — Of a value exceeding 18 per 100 kg net weight, containing added sugar — — — — Other: 2009 80 61 — — — — — With an added sugar content exceeding 30 % by weight 2009 80 63 — — — — — With an added sugar content not exceeding 30 % by weight 2009 80 69 — — — — — Not containing added sugar — — — Other: — — — — Of a value exceeding 30 per 100 kg net weight, containing added sugar: 2009 80 73 — — — — — Juices of tropical fruit — — — — Other: — — — — — With an added sugar content exceeding 30 % by weight: 2009 80 83 — — — — — — Juices of passion fruit and guavas 2009 80 84 — — — — — — Mangoes, mangosteens, papaws (papayas), tamarinds, jackfruit, sapodillo plums, lychees, cashew apples, carambola and pitahaya 2009 80 86 — — — — — — Other — — — — — Not containing added sugar: 2009 80 97 — — — — — — Juices of tropical fruit 2009 80 99 — — — — — — Other — Mixtures of juices: — — Of a density exceeding 1,33 g/cm³ at 20 °C: — — — Mixtures of apple and pear juice: 2009 90 19 — — — — Other than of a value not exceeding 22 per 100 kg net weight — — — Other: 2009 90 29 — — — — Other than of a value not exceeding 30 per 100 kg net weight — — Of a density not exceeding 1,33 g/cm³ at 20 °C: — — — Mixtures of apple and pear juice: 30. 12. 98 EN Official Journal of the European Communities L 357/27 CN code Description of goods 2009 90 39 — — — — Other than of a value not exceeding 18 per 100 kg net weight, with an added sugar content exceeding 30 % by weight 2009 90 41 — — — Other than mixtures of apple and pear juice 2009 90 49 2009 90 51 2009 90 59 2009 90 71 2009 90 73 2009 90 79 2009 90 92 2009 90 94 2009 90 95 2009 90 96 2009 90 97 2009 90 98 Active yeasts: 2102 10 31 — Baker’s yeasts 2102 10 39 Waters and other non-alcoholic beverages, not including fruit or vegetable juices of heading No 2009: 2202 90 91 — Containing less than 0,2 % by weight of fat obtained from the products of heading Nos 0401 to 0404 2206 00 10 Piquette 2207 Undenatured ethyl alcohol of an alcoholic strength by volume of 80 % vol or higher; ethyl alcohol and other spirits, denatured, of any strength 2209 00 11 Wine vinegar 2209 00 19 Wine lees: 2307 00 19 — Other than having a total alcoholic strength by mass not exceeding 7,9 % mas and a dry matter content not less than 25 % by weight Vegetable materials and vegetable waste, vegetable residues and by-products, of a kind used in animal feeding, not elsewhere specified or included: — Grape marc: 2308 90 19 — — Other than having a total alcoholic strength by mass not exceeding 4,3 % mas and a dry matter content not less than 40 % by weight L 357/28 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods Unmanufactured tobacco; tobacco refuse: 2401 10 10 — Tobacco not stemmed/stripped 2401 10 20 2401 10 41 2401 10 60 2401 20 10 — Tobacco partly or wholly stemmed/stripped 2401 20 20 2401 20 41 2401 20 60 2401 20 70 3823 70 00 Industrial fatty ex Chapter 50 Silk, excluding products of subheadings 5001 00 00 and 5002 00 00 ex Chapter 51 Wool, fine or coarse animal hair; yarn and woven fabrics, excluding products of heading No 5105 ex Chapter 52 Cotton, excluding products of subheading 5203 00 00 Chapter 53 Other vegetable textile fibres; paper yarn and woven fabrics of paper yarn Chapter 54 Man-made filaments Chapter 55 Man-made staple fibres Chapter 56 Wadding, felt and nonwovens; special yarns; twine, cordage, ropes and cables and articles thereof Chapter 57 Carpets and other textile floor coverings Chapter 58 Chapter 59 Special woven fabrics; tufted textile fabrics; lace; tapestries; trimmings; embroidery Impregnated, coated, covered or laminated textile fabrics; textile articles of a kind suitable for industrial use Chapter 60 Knitted or crocheted fabrics Chapter 61 Articles of apparel and clothing accessories, knitted or crocheted Chapter 62 Articles of apparel and clothing accessories, not knitted or crocheted Chapter 63 Other made-up textile articles; sets; worn clothing and worn textile articles 7202 Ferro-alloys 30. 12. 98 EN Official Journal of the European Communities L 357/29 PART 2 Sensitive products CN code Description of goods Live horses: — Other than pure-bred breeding animals: 0101 19 90 — — Other than for slaughter 0101 20 90 — Live mules and hinnies Live goats: 0104 20 10 — Pure-bred breeding animals (a) Other live animals: 0106 00 10 — Domestic rabbits 0106 00 20 — Pigeons 0205 00 Meat of horses, asses, mules or hinnies, fresh, chilled or frozen Edible offal of horses, asses, mules or hinnies, fresh or chilled: 0206 80 91 — Other than for the manufacture of pharmaceutical products 0206 90 91 Livers, frozen: 0207 14 91 — Of fowls of the species Gallus domesticus 0207 27 91 — Of turkeys 0207 36 89 — Of ducks, geese and other fowls, other than fatty livers of ducks or geese Other meat and edible meat offal, fresh, chilled or frozen: 0208 10 11 — Of domestic rabbits 0208 10 19 0208 90 10 — Of domestic pigeons 0208 90 60 — Of reindeer 0208 90 80 — Other (a) Entry under this subheading is subject to conditions laid down in the relevant Community provisions. L 357/30 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods Meat and edible meat offal, salted, in brine, dried or smoked: — Meat: 0210 90 10 — — Horsemeat, salted, in brine or dried — Offal: 0210 90 49 — — Of bovine animals, other than thick skirt and thin skirt 0210 90 60 — — Of sheep and goats 0210 90 80 — — Other, other than poultry liver 0302 65 20 Dogfish of the species Squalus acanthias, fresh or chilled 0303 79 87 Swordfish (Xiphias gladius), frozen Frozen fillets: 0304 20 61 — Of dogfish (Squalus acanthias and Scyliorhinus spp. ) 0304 20 69 — Of other sharks 0304 20 91 — Of blue grenadier (Macruronus novaezealandiae) ex 0304 20 96 — Other: of halibut (Rheinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepsis) Fish fillets, dried, salted or in brine, but not smoked: ex 0305 30 90 — Other: fish of the species Clupea ilisha, in brine Dried fish, whether or not salted but not smoked: — Other than cod: 0305 59 70 — Atlantic halibut (Hippoglossus hippoglossus) Fish, salted but not dried or smoked and fish in brine: 0305 69 30 — Atlantic halibut (Hippoglossus hippoglossus) ex 0305 69 90 — Other: fish of the species Clupea ilisha, in brine Mussels (Mytilus spp. ): 0307 31 10 — Live, fresh or chilled 0307 39 10 — Other Squid (Ommastrephes spp. , Loligo spp. , Nototodarus spp. , Sepioteuthis spp. ): — Live, fresh or chilled: 30. 12. 98 EN Official Journal of the European Communities L 357/31 CN code Description of goods 0307 41 91 — — Loligo spp. , Ommastrephes sagittatus 0307 49 31 0307 49 33 0307 49 35 0307 49 38 0307 49 51 — Frozen: — — Loligo vulgaris — — Loligo pealei — — Loligo patagonica — — Other — — Ommastrephes sagittatus — Other than frozen: 0307 49 91 — — Loligo spp. , Ommastrephes sagittatus 0403 10 51 0403 10 53 0403 10 59 0403 10 91 0403 10 93 0403 10 99 0403 90 71 0403 90 73 0403 90 79 0403 90 91 0403 90 93 0403 90 99 0405 20 10 0405 20 30 0407 00 90 0509 00 90 Yoghurt, flavoured or containing added fruit, nuts or cocoa: — In powder, granules or other solid forms — Other Buttermilk, curdled milk and cream; kephir and other fermented or acidified milk and cream: — Flavoured or containing added fruit or nuts Dairy spreads, of a fat content not exceeding 75 % Birds’ eggs, in shell, fresh, preserved or cooked, other than of poultry Natural sponges of animal origin, other than raw Bulbs, tubers, tuberous roots, corms, crowns and rhizomes: 0601 10 — Dormant 0601 20 30 0601 20 90 — In growth or in flower: — — Orchids, hyacinths, narcissi and tulips — — Other Other live plants (including their roots), cuttings and slips; mushroom spawn: 0602 20 90 — Trees, shrubs and bushes of kinds which bear edible fruit or nuts, other than vine slips, grafted or rooted L 357/32 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 0602 30 00 — Rhododendrons and azaleas 0602 40 — Roses 0602 90 10 — Mushroom spawn 0602 90 30 — Vegetable and strawberry plants — Other outdoor plants: — — Trees, shrubs and bushes: 0602 90 41 — — — Forest trees 0602 90 49 — — — Other, other than rooted cuttings and young plants 0602 90 51 — — Perennial plants 0602 90 59 — — Other — Indoor plants: 0602 90 70 — — Rooted cuttings and young plants, excluding cacti 0602 90 91 — — Flowering plants with buds or flowers, excluding cacti 0602 90 99 — — Other 0604 99 90 Foliage, branches and other parts of plants, without flowers or flower buds, and grasses, being goods of a kind suitable for bouquets of for ornamental purposes, dyed, bleached, impregnated or otherwiese prepared, other than fresh and not further prepared than dried Vegetables, fresh or chilled: 0701 10 00 — Potatoes, other than new potatoes from 1 January to 15 May 0701 90 10 0701 90 59 0701 90 90 0709 60 99 — Fruits of the genus Capsicum or of the genus Pimenta, other than sweet peppers 0709 90 31 — — — Olives, for uses other than the production of oil (a) 0709 90 90 — — Other Vegetables (uncooked or cooked by steaming or boiling in water), frozen: 0710 40 00 — Sweet corn 0710 80 59 — Fruits of the genus Capsicum or of the genus Pimenta, other than sweet peppers Vegetables provisionally preserved, but unsuitable in that state for human consumption: 0711 90 10 — Fruits of the genus Capsicum or of the genus Pimenta, excluding sweet peppers (a) Entry under this subheading is subject to conditions laid down in the relevant Community provisions. 30. 12. 98 EN Official Journal of the European Communities L 357/33 CN code Description of goods 0711 90 30 — Sweet corn 0711 90 70 — Other vegetables Dried vegetables, whole, cut or sliced, but not further prepared: 0712 90 05 — Dried potatoes 0712 90 90 — Other Dried leguminous vegetables, shelled: 0713 50 00 — Broad beans (Vicia faba var. major) and horse beans (Vicia faba var. equina, Vicia faba var. minor) 0713 90 — Other Sweet potatoes, fresh, chilled, frozen or dried: 0714 20 90 — Other than fresh, whole or intended for human consumption 0802 32 00 Walnuts, fresh or dried, shelled 0804 10 00 Dates, fresh or dried 0804 40 90 Avocadoes, from 1 June to 30 November 0805 30 90 — Limes (Citrus aurantifolia), fresh or dried 0809 40 90 — Sloes, fresh Other fruit, fresh: 0810 20 10 — Raspberries — Cranberries, bilberries and other fruits of the genus Vaccinium: 0810 40 30 — — Fruit of the species Vaccinium myrtillus 0810 40 90 — — Other 0810 90 85 — — Other Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen: — Raspberries, blackberries, mulberries, loganberries, black-, white- or redcurrants and gooseberries: 0811 20 19 — — Other than with a sugar content exceeding 13 % by weight 0811 20 51 — Redcurrants — Other: 0811 90 50 — — Fruit of the species Vaccinium myrtillus 0811 90 70 — — Fruit of the species Vaccinium myrtilloides and Vaccinium angustifolium Fruit and nuts, provisionally preserved, but unsuitable in that state for immediate consumption: 0812 90 95 — Other L 357/34 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 0813 40 30 Pears, dried 0901 12 00 Coffee, not roasted, decaffeinated 0901 90 90 Coffee substitutes containing coffee 1105 Flour, meal, powder, flakes, granules and pellets of potatoes Flour, meal and powder: 1106 10 00 — Of the dried leguminous vegetables of heading No 0713 1106 30 — Of the products of Chapter 8 1208 10 00 Flours and meals of soya beans 1209 11 00 Beet seed, of a kind for sowing 1209 19 00 1210 Hop cones; lupulin Locust beans, including locust bean seeds: 1212 10 10 — Locust beans 1212 10 99 — Locust bean seeds, decorticated, crushed or ground 1214 90 10 Mangolds, swedes and other fodder roots Vegetable saps and extracts: 1302 13 00 — Of hops 1302 20 — Pectic substances, pectinates and pectates 1501 00 90 Poultry fat, other than of heading Nos 0209 or 1503 1502 00 90 Fats of bovine animals, sheep or goats 1503 00 19 Lard stearin and oleostearin 1503 00 90 Lard oil, oleo-oil and tallow oil Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified: 1504 10 10 — Fish-liver oils and their fractions, of a vitamin A content not exceeding 2 500 IU/g 1504 20 10 — Solid fractions, of fish ex 1504 30 10 — Other solid fractions of marine mammals, other than whale oil or sperm oil 1505 10 00 Wool grease, crude 1508 Groundnut oil and its fractions, not chemically modified Coconut (copra) oil and its fractions: 1513 19 — Other than crude oil Palm kernel or babassu oil and fractions thereof: 1513 29 — Other than crude oil 30. 12. 98 EN Official Journal of the European Communities L 357/35 CN code Description of goods 1515 11 00 Linseed oil and its fractions 1515 19 1515 21 1515 29 Maize oil and its fractions 1515 30 90 Castor oil and its fractions 1515 50 Sesame oil and its fractions Other fixed vegetable fats and oils and their fractions: 1515 90 29 1515 90 39 — Tobacco seed oil: — — Crude, other — — Other than crude, other Other oils and their fractions, crude: 1515 90 40 — For technical or industrial uses other than the manufacture of foodstuffs for human consumption (a) — Other 1515 90 51 1515 90 59 Other oils and their fractions, other than crude: 1515 90 60 — For technical or industrial uses other than the manufacture of foodstuffs for human consumption (a) — Other 1515 90 91 1515 90 99 Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared 1516 10 Animal fats and oils and their fractions 1516 20 91 1516 20 95 1516 20 96 1516 20 98 1517 Vegetable fats and oils and their fractions: — Other than hydrogenated castor oil (‘opal-wax’) Margarine; edible mixtures or preparations of animal or vegetable fats and oils 1518 00 10 Linoxyn Fixed vegetable oils, fluid, mixed, for technical or industrial uses other than the manufacture of foodstuffs for human consumption (a): 1518 00 31 1518 00 39 — Crude — Other (a) Entry under this subheading is subject to conditions laid down in the relevant Community provisions. L 357/36 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 1518 00 91 Other animal or vegetable fats and oils and their fractions Other: 1518 00 99 — Other 1522 00 10 Degras 1522 00 91 Oil foots and dregs; soap stocks 1601 00 10 Sausages and similar products, of meat, meat offal or blood: food preparations based on these products Prepared or preserved fish: — Fish, whole or in pieces, but not minced: 1604 11 00 — — Salmon 1604 13 90 — — Sardinella and brisling or sprats 1604 15 11 — — Mackerel, of the species Scomber scombrus and Scomber japonicus 1604 15 19 — — Other: 1604 19 10 — — — Salmonidae, other than salmon 1604 19 50 — — — Fish of the species Orcynopsis unicolor 1604 19 91 — — — Other, fillets, raw, merely coated with batter or breadcrumbs, whether or not prefried in oil, deep frozen — Other prepared or preserved fish: 1604 20 05 — — Preparations of surimi 1604 20 10 — — — Of salmon 1604 20 30 — — — Of salmonidae, other than salmon ex 1604 20 50 — — — Of mackerel of the species Scomber scombrus and Scomber japonicus, fish of the species Orcynopsis unicolor 1605 90 90 Aquatic invertebrates other than molluscs, prepared or preserved 1702 90 10 Chemically pure maltose Sugar confectionery (including white chocolate), not containing cocoa: — Chewing gum: 1704 10 19 — — Containing less than 60 % by weight of sucrose (including invert sugar expressed as sucrose), other than gum in strips 1704 10 91 — — Containing 60 % or more by weight of sucrose (including invert sugar expressed as sucrose) 1704 10 99 1704 90 — Other than chewing gum 30. 12. 98 EN Official Journal of the European Communities L 357/37 CN code Description of goods 1803 Cocoa paste 1804 00 00 Cocoa butter, fat and oil Chocolate and other food preparations containing cocoa: — Other preparations of chocolate or cocoa, in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg: 1806 20 70 — — Chocolate milk crumb 1806 20 80 — — Chocolate flavour coating 1806 20 95 — — Other 1806 31 00 — Other, in blocks, slabs or bars 1806 32 1806 90 — Other preparations of cocoa Malt extract; food preparations of flour, meal, starch or malt extract: 1901 10 00 — Preparations for infant use, put up for retail sale 1901 90 11 — Other 1901 90 19 1901 90 99 Stuffed pasta: 1902 20 91 — Cooked 1902 20 99 — Other 1902 30 1902 40 1903 00 00 1904 10 Other pasta Couscous Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings and similar forms Prepared foods obtained by the swelling or roasting of cereals or cereal products 1904 20 91 Preparations obtained from maize 1904 90 1905 Other prepared foods Bread, pastry, cakes, biscuits and other bakers’ wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: 2001 90 30 — Sweet corn (Zea mays var. saccharata) 2001 90 40 — Yams, sweet potatoes and similar edible parts of plants containing 5 % or more by weight of starch L 357/38 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 2001 90 70 2001 90 75 2001 90 85 2001 90 91 2001 90 96 — Sweet peppers — Salad beetroot (Beta vulgaris var. conditiva) — Red cabbages — Tropical fruit and tropical nuts — Other Other vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen: 2004 10 91 — Potatoes, other than cooked, in the form of flour, meal or flakes — Other vegetables and mixtures of vegetables: 2004 90 30 — — Sauerkraut, capers and olives 2005 70 2005 90 10 2005 90 30 2005 90 50 2005 90 60 2005 90 70 2005 90 75 2005 90 80 2008 11 10 2008 11 92 2008 11 94 2008 11 96 2008 11 98 2008 30 71 2008 92 51 2008 92 59 2008 92 72 2008 92 74 2008 92 76 2008 92 78 2008 99 85 2008 99 91 Other vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen: — Olives — Fruit of the genus Capsicum other than sweet peppers or pimentos — Capers — Globe artichokes — Carrots — Mixtures of vegetables — Sauerkraut — Other Fruit, nuts and other edible parts of plants, otherwise prepared or preserved: — Peanut butter — Groundnuts, other than peanut butter — Grapefruit segments — Mixtures: — — Not containing added spirit, containing added sugar — Other, not containing added spirit, not containing added sugar: — — Maize (corn), other than sweetcorn (Zea mays var. saccharata) — — Yams, sweet potatoes and similar edible parts of plants containing 5 % or more by weight of starch 30. 12. 98 EN Official Journal of the European Communities L 357/39 CN code Description of goods Orange juice, other than frozen, of a density not exceeding 1,33 g/cm3 at 20° C 2009 19 99 — Other than of a value not exceeding EUR 30 per 100 kg net weight and with an added sugar content exceeding 30 % by weight 2009 80 95 Juice of the fruit of the species Vaccinium macrocarpon 2101 12 92 2101 12 98 2101 30 Preparations with a basis of extracts, essences or concentrates of coffee, or with a basis of coffee Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof Active yeasts: 2102 10 10 — Culture yeast 2102 10 90 — Other than culture yeast or bakers’ yeast 2102 20 11 Inactive yeasts, in tablet, cube or similar form, or in immediate packings of a net content not exceeding 1 kg Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard: 2103 10 00 — Soya sauce 2103 20 00 — Tomato ketchup and other tomato sauces 2103 30 90 — Prepared mustard 2103 90 90 — Other sauces and preparations thereof; mixed condiments and mixed seasonings 2104 Soups and broths and preparations thereof; homogenised composite food preparations 2105 00 Ice-cream and other edible ice Food preparations not elsewhere specified or included: 2106 90 10 — Cheese fondues (a) 2106 90 20 — Compound alcoholic preparations, other than those based on odoriferous substances, of a kind used for the manufacture of beverages 2106 90 92 — Other than flavoured or coloured sugar syrups 2106 90 98 2202 10 00 Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured Other non-alcoholic beverages: 2202 90 10 — Not containing products of heading Nos 0401 to 0404 or fat obtained from products of heading Nos 0401 to 0404 — Other, containing by weight of fat obtained from the products of heading Nos 0401 to 0404: (a) Entry under this subheading is subject to conditions laid down in the relevant Community provisions. L 357/40 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 2202 90 95 2202 90 99 2205 2206 00 31 2206 00 39 2206 00 51 2206 00 59 2206 00 81 2206 00 89 2208 50 2208 60 11 2208 60 19 2208 60 91 2208 60 99 2208 70 2208 90 11 2208 90 19 2208 90 57 2208 90 69 2208 90 74 2208 90 78 2208 90 91 2208 90 99 2209 00 91 2209 00 99 — — 0,2 % or more but less than 2 % — — 2 % or more Vermouths and other wine of fresh grapes flavoured with plants or aromatic substances Other non-alcoholic beverages, other than piquette fermented beverages; mixtures of fermented beverages and Spirits, liqueurs and other spirituous beverages: — Gin and Geneva — Vodka — Liqueurs and cordials — Arrack — Other spirits and other spirituous beverages, in containers holding: — — 2 litres or less: — — — Other — — — Other spirituous beverages — — More than 2 litres: — — — Other spirits, other than distilled from fruit — — — Other spirituous beverages — Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80 % volume Vinegar (other than wine vinegar) and containers holding: — 2 litres or less — More than 2 litres Tobacco, not stemmed/stripped: 2401 10 70 — Dark air-cured tobacco 2402 20 Cigarettes containing tobacco 2402 90 00 Cigars, cheroots, cigarillos and cigarettes, other than containing tobacco 2403 Other manufactured ‘homogenised’ or ‘reconstituted’ tobacco; tobacco extracts and essences tobacco and manufactured tobacco substitutes; 30. 12. 98 EN Official Journal of the European Communities L 357/41 CN code Description of goods 2814 Ammonia, anhydrous or in aqueous solution 2817 00 00 Zinc oxide; zinc peroxide 2818 10 Artificial corundum, whether or not chemically defined 2819 ex 2820 Chromium oxides and hydroxides Manganese oxides, ecluding products of subheading 2820 90 10 2823 00 00 Tianium oxides 2825 80 00 Antimony oxides 2827 10 00 Ammonium chloride 2830 10 00 Sodium sulphides 2835 Phosphinates (hypophosphites), phosphonates (phosphites), phosphates and polyphosphates 2836 20 00 Disodium carbonate 2836 40 00 Potassium carbonates 2836 60 00 Barium carbonate 2841 61 00 Potassium permangante 2849 20 00 Carbides of silicon 2849 90 30 Carbides of tungsten 2850 00 70 Silicides 2903 ex 2905 Halogenated derivates of hydrocarbons Acyclic alcohols and thier halogenated, sulphonated, nitrated or nitrosated derivatives, excluding products of subheadings 2905 43 00, 2905 44 and 2905 45 00 Naphthols and their salts: 2907 15 90 — Other 2907 22 10 Hydroquinone (quinol) 2909 ether-alcohols, Ethers, alcohol peroxides, ether peroxides, ketone peroxides (whether or not chemically defined), and their halogenated, sulphonated, nitrated or nitrosated derivatives ether-alcohol-phenols, ether-phenols, 2912 41 00 Vanillin (4-hydroxy-3-methoxybenzaldehyde) 2914 11 00 Acetone 2914 21 00 Camphor 2915 Saturated acyclic monocarboxylic acids and their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives L 357/42 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 2916 12 Esters of acrylic acid 2917 11 00 Oxalic acid, its salts and esters 2917 36 00 Terephthalic acid and its salts 2918 14 00 Citric acid 2918 15 00 Salts and esters of citric acid 2918 22 00 O-Acetysalicylic acid, its salts and esters 2921 2922 Amino-function compounds Oxygen-function amino-compounds 2924 29 30 Paracetamol (INN) 2926 10 00 Acrylnitrile 2930 90 12 Cysteine 2930 90 14 Cystine 2930 90 16 Derivatives of cysteine or cystine 2930 90 20 Thiodiglycol (INN) (2,2 -thiodiethanol) 2932 12 00 2-Furaldehyde (furfural) 2932 13 00 Furfurylic alcohol and tetrahydrofurfurylic alcohol 2932 21 00 Coumarin, methylcoumarins and ethylcoumarins 2933 61 00 Melamine 2935 00 90 Sulpfonamides 3102 Mineral or chemical fertilisers, nitrogenous 3103 10 3105 3206 3501 3802 Mineral or chemical fertilisers, phosphatic: — Superphosphates Mineral or chemical fertilisers containing two or three of the fertilising elements nitrogen, phosphorus and potassium; other fertilisers; goods of this chapter in tablets or similar forms or in packages of a gross weight not exceeding 10 kg Other colouring matter; preparations as specified in note 3 to this chapter, other than those of heading Nos 3203, 3204 or 3205; inorganic products of a kind used as luminophores, whether or not chemically defined Casein, caseinates and other casein derivatives; casein glues Activated carbon; activated natural mineral products; animal black, including spent animal black 30. 12. 98 EN Official Journal of the European Communities L 357/43 CN code Description of goods 3817 Mixed alkylbenzenes and mixed alkylnaphthalenes, other than those of heading No 2707 and 2902 3823 12 00 Oleic acid 3901 3902 3903 3904 Polymers of ethylene, in primary forms Polymers of propylene or other olefins, in primary forms Polymers of styrene, in primary forms Polymers of vinyl chloride or of other halogenated olefins, in primary forms 3907 60 00 Polyethylene terephthalate 3907 99 Other polyesters, other than unsaturated 3920 3921 90 19 Other plates, sheets, film, foil and strip, of plastics, non-cellular and not reinforced, laminated, supported or similarly combined with other materials Other plates, sheets, fil, foil and strip, of plastics other than cellular products, of polyesters, other than corrugated sheets and plates 3923 21 00 Sacks and bags (including cones) of ethylene polymers 4011 4012 4013 ex Chapter 41 4203 4410 4411 4412 4418 10 4418 20 10 4418 30 10 New pneumatic tyres, of rubber Retreated or used pneumatic tyres of rubber; solid or cushion tyres, interchangeable tyre treads and tyre flaps, of rubber Inner tubes, of rubber Raw hides and skins (other than furskins) and leather, excluding products listed in Parts 3 and 4 and products of subheadings 4104 10 91, 4105 11 91, 4105 11 99, 4105 12, 4105 19, 4106 11 90, 4106 12 00, 4106 19 00, 4107 10 10, 4107 29 10 and 4107 90 10 Articles of apparel and clothing accessories, of leather or of composition leather Particle board and similar board of wood or other ligneous materials, whether or not agglomerated with resins or other organic binding substances Fibreboard of wood or other ligneous materials, whether or not bonded with resins or other organic substances Plywood, veneered panels and similar laminated wood Builders’ joinery or carpentry of wood, including cellular wood panels, assembled parquet panels, shingles and shakes L 357/44 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 4420 10 11 4420 90 11 4420 90 19 4420 90 91 Wood marquetry and inlaid wood; caskets and cases for jewellery or cutlery, and similar articles, of wood; statuettes and other ornaments, of wood; wooden articles of furniture not falling within Chapter 94 4503 Articles of natural cork 4601 99 10 4602 90 00 Mats, matting and screens other than of vegetable materials: other manufactures of plaits or similar products of subheading 4601 10 Basketwork, wickerwork and other articles, other than of vegetable materials, made directly to shape 4820 10 30 Notebooks, letter pads and memorandum pads 4903 00 00 Children’s picture, drawing or colouring books 4905 10 00 Globes 4908 4909 00 Transfers (decalcomanias) Printed or illustrated postcards; printed cards bearing personal greetings, messages or announcements, whether or not illustrated, with or without envelopes or trimmings 4910 00 00 Calandars of any kind, printed, including calendar blocks 4911 Other printed matter, including printed pictures and photographs Chapter 64 Footwear, gaiters and the like; parts of such articles 6907 6908 6911 Unglazed ceramic flags and paving, hearth or wall titles; unglazed ceramic mosaic cubes and the like, whether or not on a backing Glazed ceramic flags and paving, hearth or wall titles; glazed ceramic mosaic cubes and the like, whether or not on a backing Tableware, kitchenware, other household articles and toilet articles, of porcelain or china 6912 00 Ceramic tableware, kitchenware, other household articles and toilet articles, other than of porcelain or china 6913 7013 7019 7312 Statuettes and other ornamental ceramic articles Glassware of a kind used for table, kitchen, toilet office, indoor decoration or similar purposes (other than that of heading No 7010 or 7018) Glass fibres (including glass wool) and articles thereof (for example, yarn, woven fabrics) Standard wire, ropes, cables, plaited bands, slings and the like, of iron or steel, not electrically insulated 7313 00 00 Barbed wire of iron or steel; twisted hoop or single flat wire, barbed or not, and loosely twisted double wire, of a kind used for fencing, of iron or steel 30. 12. 98 EN Official Journal of the European Communities L 357/45 CN code Description of goods Chapter 74 Copper and articles thereof ex Chapter 76 Aluminium and articles thereof, excluding products of heading No 7601 8102 93 00 Wire, of molybdenum 8108 90 30 Bars, rods, profiles and wire, of titanium 8108 90 50 Plates, sheets, strip and foil, of titanium 8108 90 70 Tubes and pipes, of titanium 8108 90 90 Other articles of titanium 8109 90 00 Other articles of zirconium 8112 30 90 Germanium, other than unwrought; other than waste and scrap or powders 8112 99 30 Niobium (columbium), rhemium 8401 8410 8411 8414 8427 ex 8452 Nuclear reactors; fuel elements (cartridges), non-irradiated, for nuclear reactors; machinery and apparatus for isotopic separations Hydraulic turbines, water wheels, and regulators thereof Turbo-jets, turbo-propellers and other gas turbines Air or vacuum pumps, air or other gas compressors and fans; ventilating or recycling hoods incorporating a fan, whether or not fitted with filters Fork-lift trucks; other works trucks fitted with equipment lifting or handling Sewing machines, other than book-sewing machines of heading No 8440; furniture, bases and covers specially designed for sewing machines; sewing machine needles, excluding products of subheading 8452 10 8509 Electro-mechanical domestic appliances, with self-contained electric motor 8516 29 91 Other electric heating apparatus, with built-in fan 8516 31 8516 40 Hair dryers Electric smoothing irons 8516 50 00 Microwave ovens 8516 60 70 Grillers and roasters 8516 71 00 Coffee or tea makers 8516 72 00 Toasters L 357/46 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 8516 79 80 Other electro-thermic appliances, other than plate warmers or deep fat fryers 8519 8520 8521 8522 8523 8524 8527 ex 8528 8529 8531 Turntables sound-producing apparatus, not incorporating a sound-reconding device (record decks), record-players, cassette-players and other Magnetic tape-recorders and other sound-recording apparatus, whether or not incorporating a sound-reproducing device Video recording or reproducing apparatus, whether or not incorporating a video turner Parts and accessories suitable for use solely or principally with apparatus of heading Nos 8519 to 8521 Prepared unrecorded media for sound recording or similar recording of other phenomena, other than products of Chapter 37 Records, tapes and other recorded media for sound or other similarly recorded phenomena, including matrices and masters for the production of records, but excluding products of Chapter 37 apparatus or Reception radio-broadcasting, whether or not combined, in the dame housing, with sound recording or reproducing apparatus or a clock radio-telephony, radio-telegraphy for incorporating Reception apparatus radio-broadcast receivers or sound or video recording or reproducing apparatus, excluding products of subheading 8528 13 00; video monitors and video projectors television, whether or not for Parts suitable for use solely or principally with the apparatus of heading Nos 8525 to 8528 Electric sound or visual signalling apparatus (for example, bells, sirens, indicator panels, burglar or fire alarms), other than those of heading Nos 8512 or 8530 8534 00 Printed circuits 8540 8544 8702 8703 Thermionic, cold cathode or photocathode valves and tubes (for example, vacuum or vapour or gas-filled valves and tubes, mercury arc rectifying valves and tubes, cathode ray tubes, television camera tubes) Insulated (including enamelled or anodised) wire, cable (including co-axial cable) and other insulated electric conductors, whether or not fitted with connectors; optical fibre cables, made up of individually sheathed fibres, whether or not assembled with electric conductors or fitted with connectors Motor vehicles for the transport of 10 persons or more, including the driver Motor cars and other motor vehicles principally designed for the transport of persons (other than those of heading No 8702), including station wagons and racing cars 30. 12. 98 EN Official Journal of the European Communities L 357/47 CN code Description of goods 8704 21 8704 22 8704 23 8704 31 8704 32 8704 90 00 8706 00 8707 8708 8709 8711 Motor vehicles for the transport of goods Chassis fitted with engines, for the motor vehicles of heading Nos 8701 to 8705 Bodies (including cabs), for the motor vehicles of heading Nos 8701 to 8705 Parts and accessories of the motor vehicles of heading Nos 8701 to 8705 Works trucks, self-propelled, not fitted with lifting or handling equipment, of the type used in factories, warehouses, dock areas or airports for short distance transport of goods; tractors of the type used on railway station platforms; parts of the forgoing vehicles Motor-cycles (including mopeds) and cycles fitted with an auxiliary motor, with or without side-cars; side cars 8712 00 Bicycles and other cycles (including delivery tricycles), not motorised 9009 9013 9101 9102 9103 9105 9201 9404 9405 9503 9603 Photocopying apparatus incorporating and optical system or of the contact type and thermo-copying apparatus Liquid crystal devices not constituting articles provided for more specifically in other headings, lasers, other than laser diodes; other optical appliances and instruments, not specified or included elsewhere in this chapter Wrist-watches, pocket-watches and other watches, including stop-watches, with cases of precious metal or of metal clad with precious metal Wrist-watches, pocket-watches and other watches, including stop-watches, other than those of heading No 9101 Clocks with watch movements Other clocks Pianos, stringed instruments including automatic pianos; harpsichords and other keyboard Mattress supports; articles of bedding and similar furnishing (for example, mattresses, quilts, eiderdowns, cushions, pouffes and pillows) fitted with springs or stuffed or internally fitted with any material or of cellular rubber or plastic, whether or not covered Lamps and lighting fittings including searchlights and spotlights and parts thereof, not elsewhere specified or included; illuminated signs, illuminated name-plates and the like, having a permanently fixed light source, and parts thereof not elsewhere specified or included Other toys; reduced-size (‘scale’) models and similar recreational models, working or not; puzzles of all kinds Brooms, brushes (including brushes constituting parts of machines, appliances or vehicles), hand-operated mechanical floor sweepers, not motorised, mops and feather dusters; prepared knots and tufts for broom or brush making, paint pads and rollers; squeegees (other than roller squeegees L 357/48 EN Official Journal of the European Communities 30. 12. 98 PART 3 Semi-sensitive products CN code Description of goods Live fish — Other than ornamental fish: — — Other: ex 0301 99 90 — — — Saltwater fish: dogfish and other sharks (Squalus spp. ), porbeagles (Lamna cornubica; Isurus nasus), lesser or Greenland halibut (Rheinhardtius hippoglossoides), Atlantic halibut (Hippoglossus hippoglossus) Fish, fresh or chilled, excluding fish fillets and other fish meat of heading No 0304: 0302 21 10 — Lesser or Greenland halibut (Reinhardtius hippoglossoides) 0302 21 30 — Atlantic halibut (Hippoglossus hippoglossus) 0302 22 00 — Plaice (Pleuronectes platessa) 0302 62 00 — Haddock (Melanogrammus aeglefinus) 0302 63 00 — Coalfish (Pollachius virens) — Dogfish and other sharks: 0302 65 50 — — Dogfish of the species Scyliorhinus spp. 0302 65 90 — — Other — Other: — — Saltwater fish: 0302 69 33 — — — Redfish (Sebastes spp. ) other than of the species Sebastes marinus 0302 69 41 — — — Whiting (Merlangius merlangus) 0302 69 45 — — — Ling (Molva spp. ) 0302 69 51 — — — Alaska pollack (Theragra chalcogramma) and pollack (Pollachius pollachius) 0302 69 85 — — — Blue whiting (Micromesistius poutassou or Gadus poutassou) 0302 69 86 — — — Southern blue whiting (Micromesistius australis) 0302 69 92 — — — Pink cusk-eel (Genypterus blacodes) 0302 69 99 — — — Other 0302 70 00 — Livers and roes, fresh or chilled Fish, frozen, excluding fish fillets and other fish meat of heading No 0304: 0303 31 10 — Lesser or Greenland halibut (Reinhardtius hippoglossoides) 30. 12. 98 EN Official Journal of the European Communities L 357/49 CN code Description of goods 0303 31 30 — Atlantic halibut (Hippoglossus hippoglossus) 0303 33 00 — Sole (Solea spp. ) 0303 39 10 — Flounder (Platichthys flesus) 0303 72 00 — Haddock (Melanogrammus aeglefinus) 0303 73 00 — Coalfish (Pollachius virens) 0303 75 — Dogfish and other sharks — Other: — — Saltwater fish: 0303 79 37 — — — Redfish (Sebastes spp. ) other than of the species Sebastes marinus 0303 79 45 — — — Whiting (Merlangius merlangus) 0303 79 51 — — — Ling (Molva spp. ) — — — Fish of the species Orcynopsis unicolor: 0303 79 60 — — — — From 1 January to 14 February 0303 79 62 — — — — From 16 June to 31 December 0303 79 83 — — — Blue whiting (Micromesistius poutassou or Gadus poutassou) 0303 79 85 — — — Southern blue whiting (Micromesistius australis) 0303 79 92 — — — Blue grenadier (Macruronus novaezealandiae) 0303 79 93 — — — Pink cusk-eel (Genypterus blacodes) 0303 79 94 — — — Fish of the species Pelotreis flavilatus and Peltorhamphus novaezealandiae) 0303 79 96 — — — Other 0303 80 90 — Livers and roes, frozen Fish fillets and other fish meat (whether or not minced), fresh or chilled: — Other fish meat (whether or not minced): — — Other than of freshwater fish: ex 0304 10 98 — — — Other than flaps of herring: of dogfish and other sharks (Squalus spp. ), porbeagles (Lamna cornubica, Isurus nasus), lesser or Greenland halibut (Rheinhardtius hippoglossoides), Atlantic halibut (Hippoglossus hippoglossus) Frozen fillets: — Of cod (Gadus morhua, Gadus macrocephalus, Gadus ogac) and of fish of the species Boreogadus saida: 0304 20 21 — — Of cod of the species Gadus macrocephalus L 357/50 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 0304 20 29 — — Other 0304 20 31 — Of coalfish (Pollachius virens) 0304 20 33 — Of haddock (Melanogrammus aeglefinus) — Of redfish (Sebastes spp. ): 0304 20 37 — — Other than of the species Sebastes marinus 0304 20 41 — Of whiting (Merlangius merlangus) 0304 20 43 — Of ling (Molva spp. ) 0304 20 71 — Of plaice (Pleuronectes platessa) 0304 20 73 — Of flounder (Platichthys flesus) 0304 20 87 — Of swordfish (Xiphias gladius) Fish meat, frozen: 0304 90 39 — Of cod of the species Gadus ogac and of fish of the species Boreogadus saida 0304 90 41 — Of coalfish (Pollachius virens) 0304 90 45 — Of haddock (Melanogrammus aeglefinus) 0304 90 57 — Of monkfish (Lophius spp. ) 0304 90 59 — Of blue whiting (Micromesistius poutassou or Gadus poutassou) 0304 90 97 — Of other saltwater fish 0305 69 50 salmon (Oncorhynchus Pacific gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho), salted or in brine nerka, Oncorhynchus Crustaceans, frozen: 0306 11 — Rock lobster and other sea crawfish (Palinurus spp. , Panulirus spp. , Jasus spp. ) 0306 12 — Lobsters (Homarus spp. ) — Shrimps and prawns: 0306 13 10 — — Of the family Pandalidae 0306 13 40 — — Deepwater rose shrimps (Parapenaeus longirostris) 0306 13 50 — — Shrimps of the genus Penaeus 0306 13 80 — — Other 0306 14 — Crabs 0306 19 10 — Freshwater crayfish 0306 19 90 — Other, including flours, meals and pellets, fit for human consumption 30. 12. 98 EN Official Journal of the European Communities L 357/51 CN code Description of goods Crustaceans, not frozen: 0306 21 00 — Rock lobster and other sea crawfish (Palinurus spp. , Panulirus spp. , Jasus 0306 22 0306 23 10 0306 23 90 0306 24 spp. ) — Lobsters (Homarus spp. ) — Shrimps and prawns, other than of the genus Crangon — Crabs — Other, including flours, meals and pellets: 0306 29 10 — — Freshwater crayfish ex 0306 29 90 — — Puerullus spp. Molluscs, whether in shell or not, and aquatic invertebrates other than curstaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates other than crustaceans: fit for human consumption: — Oysters: 0307 10 90 — — Oysters other than flat oysters (of the genus Ostrea), live and weighing (shell included) not more than 40 g each 0307 21 00 — Scallops, including queen scallops, of the genera Pecten, Chlamys or 0307 29 0307 31 90 0307 39 90 0307 41 10 Placopecten — Mussels (Perna spp. ): — Cuttlefish (Sepia officinalis, Rossia macrosoma, Sepiola spp. ), live, fresh or chilled 0307 41 99 — Squid other than Loligo spp. or Ommastrephes sagittatus, live, fresh or chilled 0307 49 01 0307 49 11 0307 49 18 0307 49 71 — Cuttlefish (Sepia officinalis, Rossia macrosoma, Sepiola spp. ), frozen — Other cuttlefish and squid, other than frozen: — — Cuttlefish (Sepia officinalis, Rossia macrosoma and Sepiola spp. ) dried, salted or in brine 0307 49 99 — — Squid other than Loligo spp. or Omnastrephes sagittatus, dried, salted or in brine 0307 51 00 — Octopus (Octopus spp. ): 0307 59 Other: 0307 91 00 — Live, fresh or chilled — Other, frozen: 0307 99 13 — — Striped venus and other species of the family Veneridae L 357/52 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 0307 99 18 — — Other aquatic invertebrates 0307 99 90 — Other, other than frozen 0410 00 00 Edible products of animal origin, not elsewhere specified or included 0602 10 90 Unrooted cuttings and slips, other than of vines Outdoor plants: — Trees, shrubs and bushes, other than forest trees: 0602 90 45 — — Rooted cuttings and young plants 0603 10 15 Cut orchids, fresh, from 1 June to 31 October Foliage, branches and other parts of plants, without flowers or flower buds, and grasses, being goods of a kind suitable for bouquets or for ornamental purposes: 0604 10 90 — Mosses and lichens, other than reindeer moss — Other, fresh: 0604 91 21 — — Christmas trees: 0604 91 29 0604 91 49 — — — Conifer branches other (Abies nordmanniana (Stev. ) Spach) and noble firs (Abies procera Rhed. ) than of Nordmann’s firs 0604 91 90 — — Other, fresh 0802 12 90 Almonds, shelled, fresh or dried, other than bitter 0802 31 00 Walnuts, in shell, fresh or dried Avocadoes, fresh or dried: 0804 40 20 — from 1 January to 31 May 0804 40 95 — from 1 December to 31 May 0805 40 Grapefruit, fresh or dried Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter: 0811 20 90 — Loganberries, whitecurrants and gooseberries 0811 90 31 — Other, with a sugar content not exceeding 13 % by weight 0811 90 39 — Not containing added sugar or other sweetening matter: 0811 90 85 — — Tropical fruit and tropical nuts 0811 90 95 — — Other 30. 12. 98 EN Official Journal of the European Communities L 357/53 CN code Description of goods 0812 90 40 Fruit of the species Vaccinium myrtillus, provisionally preserved, but unsuitable in that state for immediate consumption Fruit, dried, other than that of heading Nos 0801 to 0806: 0813 40 50 — Papaws (papayas) 0813 40 70 — Cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola and pitahaya 0813 40 95 — Other — Mixtures of dried fruit, other than that of heading Nos 0801 to 0806: 0813 50 12 — — Not containing prunes 0813 50 15 0813 50 31 — Mixtures exclusively of dried nuts of heading Nos 0801 and 0802 0813 50 39 0901 21 00 Coffee, roasted 0901 22 00 0905 00 00 Vanilla 0907 00 00 Cloves (whole fruit, cloves and stems) 0910 40 13 Thyme, other than wild thyme (Thymus serpyllum), neither crushed nor ground 0910 40 19 Thyme, crushed or ground 0910 40 90 Bay leaves 0910 91 90 Mixtures of spices, or ground 0910 99 99 Other spices, crushed or ground, other than mixtures 1209 21 00 Lucerne (alfalfa) seed Seeds of forage plants, other than beet seed: 1209 29 80 — Other 1209 30 00 Seeds of herbaceous plants cultivated principally for their flowers 1209 91 Vegetable seeds 1209 99 91 Seeds of plants cultivated principally for their flowers, other than those of subheading No 1209 30 00 1209 99 99 Other seeds Palm oil and its fractions, not chemically modified: 1511 10 90 — Crude oil, other than for technical or industrial uses other than the manufacture of foodstuffs for human consumption 1511 90 — Other L 357/54 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 1513 11 1513 21 Coconut (copra) oil, crude Palm kernel or babassu oil, crude 1521 90 99 Beeswax and other insect waxes, other than raw 1603 00 10 Extracts and juices of meat, fish or crustaceans, molluscs and other aquatic invertebrates, in immediate packings of a net content of 1 kg or less Prepared or preserved fish, whole or in pieces but not minced: 1604 15 90 — Mackerel of the species Scomber australasicus 1604 19 92 — Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) 1604 19 93 — Coalfish (Pollachius virens) 1604 19 94 — Hake (Merluccius spp. , Urophycis spp. ) 1604 19 95 — Alaska pollack (Theragra chalcogramma) and pollack (Pollachius pollachius) 1604 19 98 — Other Other prepared or preserved fish: ex 1604 20 90 — Smoked coalfish; brisling or sprats (Sprattus sprattus), mackerel (Scomber australasicus) and lamprey, minced 1604 30 Caviar and caviar substitutes Crustaceans, molluscs and other aquatic preserved: invertebrates, prepared or 1605 10 00 — Crab 1605 20 — Shrimps and prawns 1605 30 90 — Lobster 1605 40 00 — Other crustaceans 1605 90 11 — Mussels (Mytilus spp. Perna spp. ), in airtight containers 1605 90 19 — Mussels (Mytilus spp. Perna spp. ), other than in airtight containers 1605 90 30 — Molluscs other than mussels 1805 00 00 Cocoa powder, not containing added sugar or other sweetening matter Cocoa powder, containing added sugar or other sweeting matter: 1806 10 15 1806 10 20 — Containing no sucrose or containing less than 65 % by weight of sucrose (including invert sugar expressed as sucrose) or isoglucose expressed as sucrose 30. 12. 98 EN Official Journal of the European Communities L 357/55 CN code Description of goods 1902 20 10 Stuffed pasta, containing more than 20 % by weight of fish, crustaceans, molluscs or other aquatic invertebrates 2001 90 20 2001 90 60 Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: — Fruit of the genus Capsicum other than sweet peppers or pimentos — Palm hearts Vegetables, fruit, nuts, fruit peel and other edible parts of plants, preserved by sugar (drained, glace´ or crystallised): — Other than with sugar content exceeding 13 % by weight: 2006 00 91 2006 00 99 — — Tropical fruit and tropical nuts — — Other Jams, fruit jellies, marmalades, fruit or nut pure´e and fruit or nut pastes, being cooked preparations: — Other than with a sugar content exceeding 13 % by weight: 2007 10 91 2007 10 99 — — Homogenised Fruit, nuts and other edible parts of plants, otherwise prepared or preserved: 2008 19 — Nuts and other seeds, other than groundnuts 2008 91 00 — Palm hearts — Mixtures: — — Containing added spirit: — — — With a sugar content exceeding 9 % by weight: 2008 92 12 — — — — Of an actual alcoholic strength by mass not exceeding 11,85 % mas 2008 92 14 2008 92 32 2008 92 34 2008 92 36 2008 92 38 2008 92 92 2008 92 93 2008 92 94 2008 92 96 2008 99 11 2008 99 19 — — — With a sugar content not exceeding 9 % by weight — — Not containing added spirit or added sugar: — — — In immediate packings of a net content of 4,5 kg or more — Ginger, containing added spirit — Other: — — Containing added spirit: — — — With a sugar content not exceeding 9 % by weight: L 357/56 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 2008 99 38 — — — — Of an actual alcoholic strength by mass exceeding 11,85 % mas 2008 99 40 — — Not containing added spirit, containing added sugar, in immediate packings of a net content exceeding 1 kg: 2008 99 47 — — — Other than ginger, grapes, plums and prunes, passion fruit, guavas and tamarinds 2008 99 49 2009 80 36 2009 80 38 Juice of any other single fruit or vegetable, unfermented: — Of a density exceeding 1,33 g/cm3 at 20° C: — — Of a value exceeding 30 per 100 kg net weight — Of a density not exceeding 1,33 g/cm3 at 20° C: 2009 80 71 — — Cherry juice, of a value exceeding 30 per 100 kg net weight, containing added sugar — — Other, of a value not exceeding 30 per 100 kg net weight: — — — With an added sugar content not exceeding 30 % by weight — — Cherry juice, not containing added sugar Extracts, essences and concentrates of coffee Prepared baking powders Bran, sharps and other residues, whether or not in the form of pellets, derived from the milling, sifting or other working of leguminous plants Dog or cat food put up for retail sale, other than containing starch, glucose, glucose syrup, maltodextrine or maltodextrine syrup falling within subheadings 1702 30 51 to 1702 30 99, 1702 40 90, 1702 90 50 and 2106 90 55 or milk products Other preparations of a kind used in animal feeding: — Beetpulp with added molasses — Premixtures — Other Unmanufactured tobacco — Tobacco not stemmed/stripped 2009 80 88 2009 80 89 2009 80 96 2101 11 2102 30 00 2302 50 00 2309 10 90 2309 90 91 2309 90 93 2309 90 95 2309 90 97 2401 10 30 2401 10 49 2401 10 50 2401 10 80 2401 10 90 30. 12. 98 EN Official Journal of the European Communities L 357/57 CN code Description of goods 2401 20 30 — Tobacco partly or wholly stemmed/stripped 2401 20 49 2401 20 50 2401 20 80 2401 20 90 2401 30 00 Tobacco refuse 2402 10 00 Cigars, cheroots and cigarillos, containing tobacco 2815 Sodium hydroxide (caustic soda); potassium hydroxide (caustic potash); peroxides of sodium or potassium 2825 10 00 Hydrazine and hydroxylamine and their inorganic salts 2827 32 00 Aluminium chloride 2834 10 00 Nitrites 2904 20 00 Derivatives of hydrocarbons, containing only nitro or only nitroso groups 2914 22 00 Cyclohexanone, methylcyclohexanones 2916 11 10 Acrylic acid 2916 14 Esters of methacrylic acid 2917 12 10 Adipic acid, and its salts 2917 14 00 Maleic anhydride 2917 32 00 Dioctyl orthophthalates 2917 35 00 Phthalic anhydride 2918 21 00 Salicylic acid and its salts 2918 29 10 Sulfosalicylic acids, hydroxynaphthoic acids; its salts and esters 2924 10 00 Acyclic amides (including acyclic carbamates) and their derivatives; salts thereof 2924 21 Ureines and their derivatives; salts thereof 2924 29 90 Other carboxyamide-function compounds 2927 00 00 Diazo-, azo- or azoxy-compounds 2929 10 Isocyanates 2930 40 90 Methionine other than methionine (INN) 2930 90 70 2940 00 90 Other organo-sulphur compounds, other than products of subheadings 2930 90 12 to 2930 90 50 Sugars, chemically pure, other than sucrose, lactose, maltose, glucose and fructose; sugar ethers and sugar esters, and their salts, other than products of heading No 2937, 2938 or 2939, other than rahmnose, raffinose and mannose L 357/58 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 3204 Synthetic organic colouring matter, whether or not chemically defined; preparations as specified in note 3 to this chapter, based on synthetic organic colouring matter, synthetic organic products of a kind used as fluorescent brightening agents or as luminophores, whether or not chemically defined 3507 Enzymes; prepared enzymes not elsewhere specified or included 3906 10 00 Polymethyl methacrylate 3907 10 00 Polyacetals 3908 4010 ex 4106 4202 Polyamides in primary form Conveyor or transmission belts or belting, of vulcanised rubber Goat or kid skin leather, without hair on, other than leather of heading Nos 4108 or 4109, excluding products of subheadings 4106 11 90, 4106 12 00 and 4106 19 00 Trunks, suitcases, vanity cases, executive cases, briefcases, school satchels, spectacle cases, binocular cases, camera cases, musical instrument cases, gun cases, holsters and similar containers; travelling bags, toilet bags, rucksacks, handbags, shopping bags, wallets, purses, map cases, cigarette cases, tobacco pouches, tool bags, sports bags, bottle cases, jewellery boxes, powder boxes, cutlery cases and similar containers, of leather or of composition leather, of sheeting of plastics, of textile materials, of vulcanised fibre or of paperboard, or wholly or mainly covered with such materials or with paper 4204 00 Articles of leather, or of composition leather, of a kind used in machinery or mechanical appliances or for other technical uses 4205 00 00 Other articles of leather or of composition leather ex Chapter 46 Manufactures of straw, of esparto or of other plaiting materials; basketware and wickerwork, excluding products mentioned in Part 2 Chapter 66 Umbreallas, sun umbrellas, walking sticks, seat sticks, whips, riding crops and parts thereof ex Chapter 69 Ceramic products, excluding products mentioned in Part 2 ex Chapter 70 Glass and glassware, excluding products mentioned in Part 2 7117 Imitation jewellery ex Chapter 73 Articles of iron or steel, excluding products mentioned in Parts 2 and 4 ex Chapter 78 Lead and articles thereof, excluding products of heading No 7801 ex Chapter 79 Zinc and articles thereof, excluding products of heading Nos 7901 and 7903 30. 12. 98 EN Official Journal of the European Communities L 357/59 CN code Description of goods ex Chapter 81 Other base metals; cermets; articles thereof, excluding products mentioned in Part 2 and products of subheadings 8101 10 00, 8101 91 10, 8102 10 00, 8102 91 10, 8104 11 00, 8104 19 00, 8107 10 10, 8108 10, 8109 10 10, 8110 00 11, 8112 20 31, 8112 30 20, 8112 91 10, 8112 91 31, 8112 91 81, 8112 91 89 and 8113 00 20 Chapter 82 Tolls, implements, cutlery, spoons and forks, of base metal; parts thereof of base metal Chapter 83 Miscellaneous articles of base metal 8406 8407 8408 8409 8415 Steam turbines and other vapour turbines Spark-ignition reciprocating or rotary internal combustion piston engines Compression-iginition semi-diesel engines) internal combustion piston engines (diesel or Parts suitable for use solely or principally with the engines of heading Nos 8407 or 8408 Air-conditioning machines, comprising a motor-driven fan and elements for changing the temperature and humidity, including those machines in which the humidity cannot be separately regulated ex 8418 Refrigerators, freezers and other refrigerating or freezing equipment, electric or other; heat pumps other than air-conditioning machines of heading No 8415, excluding products of subheading 8418 99 8420 8443 8450 8451 8453 Calandering or other rolling machines, other than for metals or glass, and cylinders thereof Printing machinery including ink-jet printing machines, other than those of heading No 8471; machines for uses ancillary to printing Household or laundry-type washing machines, including machines which both wash and dry Machinery (other than machines of heading No 8450), for washing, cleaning, wringing, drying, ironing, pressing (including fusing presses), bleaching, dyeing, dressing, finishing, coating or impregnating textile yarns, fabrics or made-up textile articles and machines for applying the paste to the base fabric or other support used in the manufacture of floor coverings such as linoleum; machines for reeling, unreeling, folding, cutting or pinking textile fabrics Machinery for preparing, tanning or working hides, skins or leather or for making or repairing footwear or other articles of hides, skins or leather, other than sewing machines L 357/60 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 8454 8455 8456 8457 8458 8459 8460 8461 8462 8463 8467 8468 8469 8470 8472 Converters, ladles, ingot moulds and casting machines, of a kind used in metallurgy or in metal foundries Metal-rolling mills and rolls thereof Machine-tolls for working any material by removal of material, by laser or other light or photon beam, ultrasonic, electro-discharge, electro-chemical electron beam, ionic-beam or plasma arc processes Machining centres, unit contruction machines multi-station transfer machines, for working metal (single station) and Lathes (including turning centres) for removing metal Machine-tolls (including way-type unit head machines) for drilling boring, milling, threading or tapping by removing metal other than lathes (including turning centres) of heading No 8458 Machine-tolls for deburring, sharpening, grinding, honing, lapping, polishing or otherwise finish metal, sintered metal carbides or cermets by means of grinding stones, abrasives or polishing products, other than gear cutting, gear grinding or gear finishing machines of heading No 8461 Machine-tools for planing shaping, slotting, broaching gear cutting, gear grinding or gear finishing, sawing, cutting-off and other machine-tools working by removing metal, sintered metal carbides or cermets, not elsewhere specified or included Machine-tolls (including presses) for working metal by forging, hammering or die-stamping, machine-tools (including presses) for working metal by bending, folding, straightening, flattening, shearing, punching or notching; presses for working metal or metal carbides, not specified above Other machine-tools for working metal or cermets, without removing material Tolls for working in the hand, pneumatic, hydraulic or with self-contained non-electric motor Machinery and apparatus for soldering, brazing or welding, whether or not capable of cutting, other than those of heading No 8515; gas-operated surface tempering machines and appliances Typewriters and word-processing machines Calculating machines; accounting machines, postage-franking machines, ticket-issuing machines and similar machines, incorporating a calculating device; cash registers Other office machines (for example, hectograph or stencil duplicating machines, addressing machines, automatic banknote dispensers, coin-sorting machines, coin-counting or wrapping machines, pencil-sharpening, perforating or stapling machines) 30. 12. 98 EN Official Journal of the European Communities L 357/61 CN code Description of goods 8473 8504 8505 ex 8517 8518 8525 8526 8532 8536 8705 Parts and accessories (other than covers, carrying cases and the like) suitable for use solely or principally with machines of heading Nos 8469 to 8472 Electrical transformers, static converters (for example, rectifiers) and inductors Electromagnets; permanent magnets and articles intended to become permanent magnets after magnetisation; electromagnetic or permanent magnet chucks, clamps and similar holding devices; electromagnetic couplings, clutches and brakes; electromagnetic lifting heads Electrical apparatus for line telephony or line telegraphy, including line telephone sets with cordless handsets and telecommunication apparatus for carrier-current line systems or for digital line systems, excluding products of subheading 8517 19 10 Microphones and stands thereof; loudspeakers, whether or not mounted in their enclosures; headphones, earhones and combined microphone/speaker sets; audiofrequency electric amplifiers; electric sound amplifier sets Transmission apparatus radio- broadcasting or television, whether or not incorporating reception apparatus or sound recording or reproducing apparatus; television cameras, still image video cameras and other video camera recorders radio-telegraphy, radio-telephony, for Radar apparatus, radio navigational aid apparatus and radio remote control apparatus Electrical capacitors, fixed, variable or adjustable (pre-set) Electrical apparatus for switching or protecting electrical circuits, or for making connections to or in electrical circuits (for example switches, relays, fuses, surge suppressors, plugs, sockets lamp-holders, junction boxes), for a voltage not exceeding 1 000 volts Special purpose motor vehicles, other than those principally designed for the transport of persons or goods (for example, breakdown lorries, crane lorries, fire-fighting vehicles, concrete-mixer lorries, road-sweeper lorries, spraying lorries, mobile workshops, mobile radiological units) 8714 Parts and accessories of vehicles of heading Nos 8711 to 8713 8715 00 Baby carriages and parts thereof 8716 Trailers and semi-trailers, Other vehicles not mechanically propelled; parts thereof Chapter 89 Ships, boats and floating structures L 357/62 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 9002 9005 9006 9007 9008 9011 9012 9014 9015 Lenses, prisms, mirrors and other optical elements, of any material, mounted, being parts of fittings for instruments or apparatus, other than such elements of glass not optically worked Binoculars, monoculars, other optical telescopes, and mountings thereof; other astronomical instruments and mountings thereof, but not including instruments for radio astronomy Photographic (other than cinematographic) cameras; photographic flashlight apparatus and flashbulbs other than discharge lamps of heading No 8539 Cinematographic cameras and projectors, whether or not incorporating sound recording or reproducing apparatus Image projectors, other than cinematographic; photographic (other than cinematographic) enlargers and reducers Compound optical microscopes, including those for photomicrography, cinephotomicrography or microprojection Microscopes other than optical microscopes, diffraction apparatus Direction-finding compasses; other navigational instruments and appliances (including Surveying hydrographic, oceanographic, hydrological, meteorological or geophysical instruments and appliances, excluding compasses, rangefinders photogrammetrical surveying), 9016 00 Balances of a sensitivity of 5 cg or better, with or without weights 9033 00 00 Parts and accessories (not specified or included elsewhere in this chapter) for machines, appliances, instruments or apparatus of Chapter 90 ex Chapter 91 Clocks and watches and parts thereof, excluding products mentioned in Part 2 ex Chapter 92 Musical instruments; parts and accessories of such articles, excluding products mentioned in Part 2 30. 12. 98 EN Official Journal of the European Communities L 357/63 PART 4 Non-sensitive products CN code Description of goods Live horses: — Other than pure-bred breeding animals: 0101 19 10 — — Horses for slaughter (a) Meat of swine, other than domestic swine: — Fresh or chilled: 0203 11 90 — — Carcases and half-carcases 0203 12 90 — — Hams, shoulders and cuts thereof, with bone in 0203 19 90 — — Other — Frozen: 0203 21 90 — — Carcases and half-carcases 0203 22 90 — — Hams, shoulders and cuts thereof, with bone in 0203 29 90 — — Other Edible offal: — Of bovine animals, fresh or chilled: — — Other than for the manufacture of pharmaceutical products: 0206 10 91 — — — Livers 0206 10 99 — — — Other — Of bovine animals, frozen: 0206 21 00 — — — Tongues 0206 22 90 — — — Livers 0206 29 99 — — Other — Of swine, other than domestic swine, other than for the manufacture of pharmaceutical products: 0206 30 90 — — Fresh or chilled — — Frozen: 0206 41 99 — — — Livers 0206 49 99 — — — Other — Of sheep and goats, other than for the manufacture of pharmaceutical products: (a) Entry under this subheading is subject to conditions laid down in the relevant Community provisions. L 357/64 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 0206 80 99 — — Fresh or chilled 0206 90 99 — — Frozen 0207 34 Fatty livers, fresh or chilled Fatty livers, frozen: 0207 36 81 — Of geese 0207 36 85 — Of ducks Other meat and edible meat offal, fresh, chilled or frozen: 0208 10 90 — Of rabbits, other than domestic, or of hares 0208 20 00 — Frogs’ legs — Of game other than of rabbits or hares: 0208 90 20 — — Of quails 0208 90 40 — — Other 0301 10 90 Live ornamental saltwater fish Skins and other parts of birds, with their feathers or down, feathers and parts of feathers (whether or not with trimmed edges), not further worked than cleaned, disinfected or treated for preservation; powder and waste of feathers or parts of feathers: — Feathers of a kind used for stuffing; down: 0505 10 90 — — Other than raw 0505 90 00 — Other 0601 20 10 Chicory plants and roots, other than roots of heading No 1212 0602 20 10 Vine slips, grafted or rooted Foliage, branches and other parts of plants, without flowers or flower buds, and grasses, being goods of a kind suitable for bouquets or for ornamental purposes: — Conifer branches, fresh: 0604 91 41 — — Of Nordmann’s firs (Abies nordmanniana (Stev. ) Spach) and of noble firs (Abies procera Rhed. ) 30. 12. 98 EN Official Journal of the European Communities L 357/65 CN code Description of goods 0604 99 10 — Other, not further prepared than dried Dried leguminous vegetables, shelled, whether or not skinned or split: — Peas (Pisum sativum) — Chickpeas (garbanzos) — Beans (Vigna spp. , Phaseolus spp. ) 0713 10 0713 20 00 0713 31 00 0713 32 00 0713 33 0713 39 00 0713 40 00 — Lentils 0714 20 10 0714 90 90 Sweet potatoes, fresh, whole, intended for human consumption (a) Jerusalem artichokes and similar roots and tubers with high starch or inwin content, sago pith, fresh, chilled, frozen or dried Other nuts, fresh or dried, whether or not shelled or peeled: 0802 50 00 — Pistachios 0802 90 50 — Pine nuts 0802 90 60 — Macadamia nuts 0802 90 85 — Other 0804 50 00 Guavas, mangoes and mangosteens, fresh or dried 0807 20 00 Papaws (papayas), fresh 0812 90 30 0814 00 00 Papaws (papayas), provisionally preserved, but unsuitable in that state for immediate consumption Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions 0901 11 00 Coffee, not roasted, not decaffeinated 0901 90 10 Coffee husks and skins 0902 10 00 Green tea (not fermented) in immediate packings of not exceeding 3 kg 0904 12 00 Pepper of the genus Piper, crushed or ground Fruits of the genus Capsicum or of the genus Pimenta, dried or crushed or ground: 0904 20 39 — Other fruits of the genus Capsicum or of the genus Pimenta, dried, neither crushed nor ground 0904 20 90 — Crushed or ground 0908 10 90 Nutmeg, other than neither nor crushed nor ground, for the industrial manufacture of essential oils or resinoids 0908 20 90 Mace, crushed or ground (a) Entry under this subheading is subject to conditions laid down in the relevant Community provisions. L 357/66 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 0909 10 90 Seeds of badian 0910 20 Saffron 0910 91 10 Mixtures of spices referred to in note 1(b) of this chapter, neither crushed nor ground 0910 99 91 Other spices, neither crushed nor ground Seeds of forage plants, of a kind used for sowing: 1209 22 1209 23 — Clover (Trifolium spp. ) seed — Fescue seed 1209 24 00 — Kentucky blue grass (Poa pratensis L. ) seed 1209 25 — Rye grass (Lolium multiflorum Lam. , Lolium perenne L. ) seed 1209 26 00 — Timothy grass seed 1209 29 10 — Vetch seed; seeds of the genus Poa (Poa palustris L. , Poa trivialis L. ); cocksfoot grass (Dactylis glomerata L. ); bent grass (Agrostis) 1209 29 50 — Lupine seed 1211 10 00 Liquorice roots, fresh or dried, whether or not cut, crushed or powdered 1211 90 30 Tonquin beans, fresh or dried, whether or not cut, crushed or powdered 1212 10 91 Locust bean seeds, not decorticated, crushed or ground 1212 30 00 Apricot, peach or plum stones and kernels 1212 99 10 Chicory roots of a kind used primarily for human consumption 1302 12 00 Vegetable saps and extracts, of liquorice 1302 31 00 Agar-agar 1302 32 10 Mucilages and thickeners of locust beans or locust bean seeds 1501 00 11 1503 00 30 1505 90 00 Pig fat (including lard), for industrial uses other than the manufacture of foodstuffs for human consumption (a) Tallow oil, not emulsified or mixed or otherwise prepared, for industrial uses other than the manufacture of foodstuffs for human consumption (a) Wool grease and fatty substances derived therefrom (including lanolin), other than crude wool grease (a) Entry under this subheading is subject to conditions laid down in the relevant Community provisions. 30. 12. 98 EN Official Journal of the European Communities L 357/67 CN code Description of goods 1506 00 00 1511 10 10 Other animal fats and oils and their fractions, whether or not refined, but not chemically modified Palm oil, crude, for technical or industrial uses other than the manufacture of foodstuffs for human consumption (a) Other fixed vegetable fats and oils and their fractions, whether or not refined, but not chemically modified: 1515 40 00 — Tung oil and its fractions 1515 60 90 — Jojoba oil, other than raw oil 1515 90 10 — Oiticica oils; myrtle wax and Japan wax; their fractions 1516 20 10 Hydrogenated castor oil (‘opal-wax’) 1518 00 95 Inedible mixtures or preparations of animal or of animal and vegetable fats and oils and their fractions 1521 10 90 Vegetable waxes (other than triglycerides), other than raw Residues resulting from the treatment of fatty substances or animal or vegetable waxes: — Other than containing oil having the characteristics of olive oil: 1522 00 99 — — Other than oil foots and dregs and soapstocks 1603 00 30 Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates, in immediate packings of a net content of more than 1 kg but less than 20 kg 1801 00 00 Cocoa beans, whole or broken, raw or roasted 1901 20 00 Mixes and doughs for the preparations of bakers’ wares of heading No 1905 1901 90 91 2008 20 19 2008 20 39 2101 20 20 2101 20 92 2101 20 98 Food preparations: — Other, containing no milk fats, sucrose, isoglucose or starch or containing less than 1,5 % milk fat, 5 % sucrose (including invert sugar) or isoglucose, 5 % glucose or starch, excluding food preparations in powder form of goods of heading Nos 0401 to 0404 — Pineapples: — — Containing added spirit, in immediate packings of a net content exceeding 1 kg with a sugar content not exceeding 17 % by weight Extracts, essences and concentrates of tea or mate´, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or mate´ 2102 20 19 Inactive yeasts: — Other (a) Entry under this subheading is subject to conditions laid down in the relevant Community provisions. L 357/68 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 2102 20 90 Single-cell micro-organisms, dead (not including vaccines of heading No 3002) 2103 30 10 Mustard flour 2201 10 Mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavoured 2203 00 Beer made from malt Spirits, liqueurs and other spirituous beverages: 2208 20 26 — Spirits obtained by distilling grape wine or grape marc 2208 20 29 2208 20 86 2208 20 89 2208 30 11 2208 30 19 — Bourbon whiskey (a) 2208 30 32 — Malt whisky, in containers holding 2 litres or less 2208 30 52 — Blended whisky 2208 30 58 2208 30 72 — Other Scotch whisky, in containers holding 2 litres or less 2208 30 82 — Other whisky 2208 30 88 2208 90 33 — Plum, pear or cherry spirit (excluding liqueurs) 2208 90 38 — Other spirits (excluding liqueurs): 2208 90 48 — — Distilled from fruit, other than Calvados, in containers holding 2 litres or less 2208 90 71 — — Distilled from fruit, in containers holding more than 2 litres 2308 90 90 Vegetable materials and vegetable waste, vegetable residues and by-products, of a kind used in animal feeding, not elsewhere specified or included, other than acorns, horse-chestnuts and pomace or marc of fruit 2309 90 10 Fish or marine mammal solubles 2519 90 10 Magnesium oxide, other than calcined natural magnesium carbonate 2522 2523 Quciklime, slaked lime and hydraulic lime, other than calcium oxide and hydroxide of heading No 2825 Portland cement, aluminous cement, slag cement, supersulphate cement and similar hydraulic cements, whether or not coloured or in the form of clinkers Chapter 27 Mineral fuels, mineral oils and products of their distillation; bituminous substances; mineral waxes (a) Entry under this subheading is subject to conditions laid down in the relevant Community provisions. 30. 12. 98 EN Official Journal of the European Communities L 357/69 CN code Description of goods ex Chapter 28 Inorganic chemicals; organic or inorganic compounds of precious metals, of rare-earth metals, of radioactive elements or of isotopes, excluding products mentioned in Parts 2 and 3, and products of subheadings 2804 69 00, 2805 11 00, 2805 19 00, 2805 21 00, 2805 22 00, 2805 30, 2805 40 10, 2818 20 00, 2818 30 00, ex 2844 30 11 (unwrought cermets, waste and scrap of uranium depleted in U 235), 2844 30 19, ex 2844 30 51 (unwrought cermets, waste and scrap of thorium), 2845 10 00 and 2845 90 10 ex Chapter 29 Organic chemicals, excluding products mentioned in Parts 2 and 3 and products of subheadings 2905 43 00 and 2905 44 ex Chapter 32 Tanning or dyeing extracts; tannins and their derivatives; dyes, pigments and other colouring matter; paints and varnishes; putty and other mastics; inks, excluding products mentioned in Parts 2 and 3, and products of subheadings 3201 20 00, 3201 90 20, ex 3201 90 90 (tanning extracts of eucalyptus), ex 3201 90 90 (tanning extracts derived from gambier and myrobalan fruits) and ex 3201 90 90 (other tanning extracts of vegetable origin) Chapter 33 Essential oils and resinoids; perfumery, cosmetic or toilet preparations Chapter 34 ex Chapter 35 lubricating Soap, organic surface-active agents, washing preparations, preparations, artificial waxes, prepared waxes, polishing or scouring preparations, candles and similar articles, modelling pastes, dental waxes and dental preparations with a basis of plaster Albuminoidal substances; modified starches; glues; enzymes, excluding products mentioned in Parts 2 and 3, and products of subheadings 3502 11 90, 3502 19 90, 3502 20 91, 3502 20 99, 3502 90 70, 3505 10 10, 3505 10 90 and 3505 20 Chapter 36 Explosives; pyrotechnic products; matches; pyrophoric alloys; certain combustible preparations Chapter 37 Photographic or cinematographic goods ex Chapter 38 Miscellaneous chemical products, excluding products mentioned in Parts 1 and 2 and products of subheadings 3809 10 and 3824 60 ex Chapter 39 Plastics and articles thereof, excluding products mentioned in Parts 2 and 3 ex Chapter 40 Rubber and articles thereof, excluding products mentioned in Parts 2 and 3 ex 4107 Leather of other animals, without hair on, other than leather of heading Nos 4108 or 4109, excluding products of subheadings 4107 10 10, 4107 29 10 and 4107 90 10 L 357/70 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 4201 00 00 Saddlery and harness for any animal (including traces, leads, knee pads, muzzles, saddle cloths, saddle bags, dog coats and the like), of any material 4206 Articles of gut (other than silkworm gut), of goldbeater’s skin, of bladders or of tendons Chapter 43 Furskins and artificial fur; manufactures thereof ex Chapter 44 Wood and articles of wood, excluding products mentioned in Part 2 ex Chapter 45 Cork and articles of cork, excluding products listed in Part 2 ex Chapter 48 Paper and paperboard; articles of paper pulp, of paper or of paperboard, excluding products listed in Part 2 Chapter 65 Headgear and parts thereof Chapter 67 Prepared feathers and down and articles made of feathers or of down; artificial flowers, articles of human hair Chapter 68 Articles of stone, plaster, cement, asbestos, mica or similar materials ex Chapter 71 ex Chapter 72 7301 7302 7304 Natural or cultured pearls, precious or semi-precious stones, precious metals, metals clad with precious metal, and articles thereof; imitation jewellery; coins, excluding products mentioned in Part 3 Iron and steel, excluding products mentioned in Part 1 and products of subheadings 7201 10 11, 7201 10 19, 7201 10 30, 7201 20 00, 7201 50 90, heading No 7206, 7218 10 00 and 7224 10 00 Sheet piling of iron or steel, whether or not drilled, punched or made from assembled elements; welded angles, shapes and sections, or iron or steel Railway or tramway track construction material of iron or steel, the following: rails, check-rails and rack rails, switch blades, crossing frogs, point rods and other crossing pieces, sleepers (cross-ties), fish-plates, chairs, chair-wedges, sole plates (base plates), rail clips, bedplates, ties and other material specialised for jointing or fixing rails Tubes, pipes and hollow profiles, seamless, of iron (other than cast iron) or steel 30. 12. 98 EN Official Journal of the European Communities L 357/71 CN code Description of goods 7305 7306 7308 7314 Other tubes and pipes (for example, welded, riveted or similarly closed), having circular cross-sections, the external diameter of which exceeds 406,4 mm, of iron or steel Other tubes, pipes and hollow profiles (for example, open seam or welded, riveted or similarly closed), of iron or steel Structures (excluding prefabricated buildings of heading No 9406) and parts of structures (for example, bridges and bridge-sections, lock-gates, towers, lattice masts, roofs, roofing, frameworks, doors and windows and their frames and thresholds for doors, shutters, balustrades, pillars and columns) of iron or steel; plates, rods, angles, shapes, sections, tubes and the like, prepared for use in structures of iron or steel Cloth (including endless bands), grill, netting and fencing, of iron or steel wire; expanded metal of iron or steel 7316 00 00 Anchors, grapnels and parts thereof, of iron or steel 7317 00 Nails, tacks, drawing pins, corrugated nails, staples (orther than those of heading No 8305) and similar articles, of iron or steel, whether or not with heads of other material, but excluding such articles with heads of copper Chapter 75 Nickel and articles thereof ex Chapter 84 Nuclear reactors, boilers, machinery appliances; parts thereof, excluding products mentioned in Parts 2 and 3 ex Chapter 85 Electrical machinery and equipment and parts thereof; sound recorders and reproducers, television image and sound recorders and reproducers, and parts and accessories of such articles, excluding products mentioned in Parts 2 and 3 Chapter 86 Railway or tramway locomotives, rolling stock and parts thereof; railway or tramway track fixtures fittings and parts thereof; mechanical (including electro-mechanical) traffic signalling equipment of all kinds 8701 Tractors (other than tractors of heading No 8709) 8710 00 00 Tanks and other armoured fighting vehicles, motorised, whether or not fitted with weapons, and parts of such vehicles Chapter 88 Aircraft, spacecraft and parts thereof ex Chapter 90 Optical, photographic, cinematographic, measuring, checking, precision, medical or surgical instruments and apparatus; parts and accessories thereof, excluding products mentioned in Parts 2 and 3 L 357/72 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 9401 Seats (other than those of heading No 9402) whether or not convertible into beds, and parts thereof 9403 40 Wooden furniture of a kind used in the kitchen 9403 80 00 Furniture of other materials, including cane, osier, bamboo or similar materials 9403 90 9406 00 ex Chapter 95 ex Chapter 96 Parts Prefabricated buildings Toys, games and sports requisites; parts and accessories thereof, excluding products mentioned in Part 2 Miscellaneous manufactures articles, excluding products mentioned Part 2 in 30. 12. 98 EN Official Journal of the European Communities L 357/73 ANNEX II PART I List of sectors and countries referred to in Articles 3 and 4 (a) CN code Description of goods Countries concerned Chapters 1 and 2 Live animals; meat and edible meat offal Chapter 3 1604 1605 1902 20 10 from substitutes prepared and Fish and crustaceans, molluscs and other aquatic vertebrates; prepared or preserved fish; caviar and fish eggs; caviar crustaceans, molluscs aquatic invertebrates, prepared or preserved; stuffed pasta, whether or not cooked or otherwise preserved, containing more than 20 % by weight of fish, aquatic crustaceans, molluscs invertebrates other other or Argentina Brazil Uruguay Thailand Chapter 4 Dairy produce; birds’ eggs; natural honey; edible products of animal origin, not elsewhere specified or included Argentina (1) Mexico Chapter 5 Products of animal origin, not elsewhere specified or included China Chapters 6 to 8 Live trees and other plants; bulbs, roots and the like; cut flowers and oranmental foliage; edible vegetables and certain roots and tubers; edible fruit and nuts; peel of citrus fruits or melons Chile Mexico Thailand Chapter 9 Coffee, tea, mate´ and spices Brazil Chapters 10 and 11 Cereals; products of the milling industry; malt; starches; inulin; wheat gluten Malaysia (1) Chapter 12 Oil seeds and oleaginous fruits; miscellaneous grains, seeds and fruit; industrial or medicinal plants; straw and fodder China (1) Ukraine Chapter 13 Lac; gums, resins and other vegetable saps and extracts Brazil (1) Chile (1) (a) Nothwithstanding the rules for the interpretation of the Combined Nomenclature, the wording of the description of the products is to be considered as having no more than an indicative value, the preferential scheme being determined, within the context of this Annex, by the coverage of the CN codes. (1) Application of Article 4(1). L 357/74 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods Countries concerned Chapter 15 Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes Indonesia Malaysia Philippines Chapters 16 to 23 except 1605 and 1902 20 10 for codes 1604, Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates; sugars sugar confectionery; cocoa and cocoa and preparations; preparations of cereals, flour, starch or milk; pastry cook’s products; preparations of vegetables, fruit, nuts or other parts of plants; miscellaneous edible preparations; beverages, spirits and vinegar; residues and waste from the food industries; prepared animal fodder Argentina Brazil Thailand Chapter 24 Tobacco and manufactured tobacco substitutes Brazil Chapters 25 to 27 Mineral products Saudi Arabia Russia Libya (1) Chemicals excluding fertilisers China (1) Chapter 28 Chapter 29 Chapter 30 Chapter 32 Chapter 33 Chapter 34 Chapter 35 Chapter 36 Chapter 37 Chapter 38 Chapter 31 Fertilisers Chapters 39 and 40 Plastics and rubber Chapter 41 Leather, raw hides and skins Chapters 42 and 43 Articles of leather and furskins Chapters 44 to 46 Wood Chapters 47 to 49 Paper (1) Application of Article 4(1). Belarus Kazakhstan Russia Ukraine Chile (1) Malaysia Thailand Argentina Brazil India Pakistan China India Pakistan Thailand Malaysia Indonesia Brazil (1) 30. 12. 98 EN Official Journal of the European Communities L 357/75 CN code Description of goods Countries concerned India Pakistan Malaysia Thailand Macao China (1) Brazil Thailand China Indonesia China (1) Thailand Brunei Kazakhstan Brazil Mexico Albania (2) Ukraine (2) Belarus (2) Moldova (2) Russia (2) Georgia (2) Armenia (2) Azerbaijan (2) Kazakhstan (2) Turkmenistan (2) Uzbekistan (2) Tajikistan (2) Kyrgyzstan (2) South Africa (2) China (3) Chapters 50 to 60 Textiles Chapters 61 to 63 Clothing Chapters 64 to 67 Footwear Chapters 68 to 70 Glass and ceramic products Chapter 71 Jewellery and precious metals ECSC products 7202 11 7202 99 11 7207 11 11 7207 11 14 7207 11 16 7207 12 10 7207 19 11 7207 19 14 (*) 7207 19 16 (*) 7207 19 31 7207 20 11 7207 20 15 7207 20 17 7207 20 32 7207 20 51 7207 20 55 (*) 7207 20 57 7207 20 71 7208 10 00 (*) 7208 25 00 (*) 7208 26 00 (*) 7208 27 00 (*) 7208 36 00 (*) 7208 37 (*) 7208 38 (*) 7208 39 (*) 7208 40 (*) 7208 51 10 7208 51 30 (*) 7208 51 50 (*) 7208 51 91 (*) 7208 51 99 (*) 7208 52 10 7208 52 91 (*) 7208 52 99 (*) 7208 53 10 7208 53 90 (*) 7208 54 (*) 7208 90 10 (*) 7209 15 00 7209 16 (*) 7209 17 (*) 7209 18 (*) 7209 25 00 7209 26 (*) 7209 27 (*) 7209 28 (*) (1) Application of Article 4(1). (2) Application of Article 3(2). (3) Under Article 3(2), the exclusion applies to China only in respect of those products marked with an asterisk. L 357/76 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods Countries concerned 7209 90 10 (*) 7210 11 10 (*) 7210 12 11 (*) 7210 12 19 (*) 7210 20 10 (*) 7210 30 10 (*) 7210 41 10 (*) 7210 49 10 (*) 7210 50 10 (*) 7210 61 10 (*) 7210 69 10 (*) 7210 70 31 (*) 7210 70 39 (*) 7210 90 31 (*) 7210 90 33 (*) 7210 90 38 (*) 7211 13 00 7211 14 10 (*) 7211 14 90 7211 19 20 (*) 7211 19 90 7211 23 10 (*) 7211 23 51 7211 29 20 (*) 7211 90 11 (*) 7212 10 10 (*) 7212 10 91 (*) 7212 20 11 (*) 7212 30 11 (*) 7212 40 10 (*) 7212 40 91 (*) 7212 50 31 (*) 7212 50 51 (*) 7212 60 11 (*) 7212 60 91 7213 10 00 (*) 7213 20 00 7213 91 10 (*) 7213 91 20 7213 91 41 (*) 7213 91 49 (*) 7213 91 70 7213 91 90 7213 99 10 (*) 7213 99 90 7214 20 00 (*) 7214 30 00 7214 91 10 (*) 7214 91 90 7214 99 10 (*) 7214 99 31 (*) 7214 99 39 (*) 7214 99 50 (*) 7214 99 61 (*) 7214 99 69 (*) 7214 99 80 (*) 7214 99 90 7215 90 10 (*) 7216 10 00 7216 21 00 7216 22 00 7216 31 7216 32 7216 33 7216 40 7216 50 7216 99 10 7218 91 11 7218 91 19 7218 99 11 30. 12. 98 EN Official Journal of the European Communities L 357/77 CN code Description of goods Countries concerned 7218 99 20 7219 11 00 7219 12 7219 13 7219 14 7219 21 7219 22 7219 23 00 7219 24 00 7219 31 00 7219 32 7219 33 7219 34 7219 35 7219 90 10 7220 11 00 7220 12 00 7220 20 10 7220 90 11 7220 90 31 7221 00 7222 11 7222 19 7222 30 10 7222 40 10 7222 40 30 7224 90 01 7224 90 05 7224 90 08 7224 90 15 7224 90 31 7224 90 39 7225 11 00 7225 19 7225 20 20 7225 30 00 7225 40 7225 50 00 7225 91 10 7225 92 10 7225 99 10 7226 11 10 7226 19 10 7226 19 30 7226 20 20 7226 91 7226 92 10 7226 93 20 7226 94 20 7226 99 20 7227 7228 10 10 7228 10 30 7228 20 11 7228 20 19 7228 20 30 7228 30 7228 60 10 7228 70 10 7228 70 31 7228 80 10 7228 80 90 (*) 7301 10 00 7302 10 31 7302 10 39 7302 10 90 7302 20 00 7302 40 10 7302 90 10 L 357/78 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods Countries concerned 7202 21 7202 41 7202 49 7202 50 00 7202 60 00 7202 70 00 7202 80 00 7202 91 00 7202 93 00 7202 99 19 7202 99 30 7202 99 80 7205 7217 7223 7303 to 7326 Chapters 74 to 83 8470 8471 8473 8504 8505 8517 8518 8519 8520 8521 8522 8523 8524 8525 30 8525 40 8526 8527 8528 8529 8531 8532 8533 8534 8536 8540 11 8540 12 8541 8542 Chapter 86 Chapter 88 Chapter 89 Base metals, non-ECSC Kazakhstan Russia China Consumer electronics Malaysia Transport equipment Brazil (1) Chapters 94 to 96 Miscellaneous (1) Application of Article 4(1). Thailand China 30. 12. 98 EN Official Journal of the European Communities L 357/79 PART 2 Identification of countries and sectors referred to in Article 3 I. Classification of beneficiary countries by development index The development index represents each country’s overall level of industrial development compared with that of the European Union. It is based on the following formula, which combines per capita income with the level of manufactured exports: {log[(Yi/POPi)/(Yue/POPue)]+log[Xi/Xue]} 2 in which: Y Yue = the beneficiary country’s income, = the European Union’s income, POPi = the beneficiary country’s population, POPue = the population of the European Union, Xi Xue = the value of the beneficiary country’s manufactured exports, = the value of the European Union’s manufactured exports. Using this formula, an index of 0 means the beneficiary’s level of industrial developments is equal to that of the European Union. Figures for income and population are taken from World Bank statistics (World Development Report 1993) and those for manufactured exports from the Unctad Handbook of International Trade and Development Statistics (1992). II. Classification of beneficiary countries by relative sectoral specialisation index A beneficiary country’s specialisation index is derived from the relationship between the proportion of imports in a determined sector coming from this country within the total amount of Community imports in this sector, on the one hand, and on the other hand, this country’s share of the total Community imports. III. Combining the development and specialisation indexes The combination of these two indexes determines how Article 3 will be applied to each beneficiary country. For countries with a development index greater than −1, Article 3 will apply when the specialisation index equals or exceeds 1. For countries with a development index between −1 and −1,23, Article 3 will apply when the specialisation index equals or exceeds 1,5. For countries with a development index between −1,23 and −1,70, Article 3 will apply when the specialisation index equals or exceeds 5. For countries with a development index between −1,70 and −2, Article 3 will apply when the specialisation index equals or exceeds 7. Article 3 will not apply to countries with a development index of less than −2. L 357/80 EN Official Journal of the European Communities 30. 12. 98 ANNEX III List of beneficiary countries and territories enjoying generalised tariff preferences (*) A. INDEPENDENT COUNTRIES AL Albania UA Ukraine BY Belarus MD Moldova RU Russia GE Georgia AM Armenia AZ Azerbaijan KZ Kazakhstan TM Turkmenistan UZ Uzbekistan TZ Tajikistan KG Kyrgyzstan HR Croatia (1) BA Bosnia and Herzegovina (1) XM Former Yugoslav Republic of Macedonia (1) MA Morocco DZ Algeria TN Tunisia LY Libya EG Egypt Sudan (2) SD MR Mauritania (2) ML Mali (2) BF Burkina Faso (2) NE Niger (2) TD Chad (2) CV Cape Verde (2) SN Senegal GM Gambia (2) GW Guinea-Bissau (2) GN Guinea (2) SL LR Liberia (2) CI Côte d’Ivoire GH Ghana TG Togo (2) Benin (2) BJ NG Nigeria CM Cameroon CF Central African Republic (2) CQ Equatorial Guinea (2) ST GA Gabon CG Congo CD Democratic Republic of Congo (2) RW Rwanda (2) Burundi (2) BI São Tome´ and Príncipe (2) Sierra Leone (2) Seychelles and dependencies AO Angola (2) ET Ethiopa (2) ER Eritrea (2) DJ Djibouti (2) Somalia (2) SO KE Kenya UG Uganda (2) TZ Tanzania (2) SC MZ Mozambique (2) MG Madagascar (2) MU Mauritius KM Comoros (2) ZM Zambia (2) ZW Zimbabwe MW Malawi (2) ZA South Africa NA Namibia BW Botswana Swaziland SZ Lesotho (2) LS MX Mexico GT Guatemala (3) BZ Belize HN Honduras (3) SV El Salvador (3) NI Nicaragua (3) CR Costa Rica (3) PA Panama (3) CU Cuba KN St Kitts and Nevis HT Haiti (2) Bahamas BS DO Dominican Republic AG Antigua and Barbuda DM Dominica JM LC VC St Vincent BB Barbados TT Trinidad and Tobago GD Grenada CO Colombia (3) VE Venezuela (3) GY Guyana SR EC Ecuador (3) Peru (3) PE BR Brazil CL Chile Jamaica St Lucia Suriname India BO Bolivia (3) PY Paraguay UY Uruguay AR Argentina CY Cyprus LB Lebanon Syria SY Iraq IQ Iran IR Jordan JO SA Saudi Arabia KW Kuwait BH Bahrain QA Qatar AE United Arab Emirates OM Oman YE Yemen (2) AF Afghanistan (2) PK Pakistan IN BD Bangladesh (2) MV Maldives (2) LK Sri Lanka NP Nepal (2) BT Bhutan (2) MM Myanmar (formerly Burma) (2) TH Thailand LA Laos (2) VN Vietnam KH Cambodia (2) ID Indonesia MY Malaysia BN Brunei PH Philippines MN Mongolia CN China PG Papua New Guinea NR Nauru SB TV Tuvalu (2) KI Kiribati (2) FJ Fiji VU Vanuatu (2) TO Tonga WS Samoa (2) FM Federated States of Micronesia MH Marshall Islands PW Palau Solomon Islands (2) (*) The code preceding the name of each beneficiary country is that given in the ‘Geonomenclature’ (Regulation (EC) No 2645/98 (OJ L 335, 10. 12. 1998, p. 22). (1) Preferences for these countries are limited to the agricultural products in Chapters 1 to 24 of the Combined Nomenclature listed in Annex I. (2) This country is also included in Annex IV. (3) This country is also included in Annex V. 30. 12. 98 EN Official Journal of the European Communities L 357/81 B. COUNTRIES AND TERRITORIES dependent or administered or for whose external relations Member States of the Community or third countries are wholly or partly responsible St Helena and St Helena dependencies GI Gibraltar SH IO British Indian Ocean Territories YT Mayotte GL Greenland PM St Pierre and Miquelon BM Bermuda AI Anguilla TC Turks and Caicos Islands VI Virgin Islands of the United States KY Cayman Islands VG British Virgin Islands MS Montserrat AW Aruba AN Netherlands Antilles FK Falklands Islands MO Macao XO Australia Oceania (Christmas Island, Cocos (Keeling) Islands, Heard and McDonald Islands, Norfolk Island) NC New Caledonia and dependencies XA American Oceania (1) WF Wallis and Futuna (1) PN Pitcairn XZ New Zealand Oceania (Tokelau and Niue Islands, Cook Islands) PF XR Polar Regions (French Southern and Antarctic Territories, Australian Antarctic Territories, British French Polynesia Antarctic Territories, South Georgia and South Sandwich Islands) Note: The above lists may be amended subsequently to take account of changes in the international status of countries or territories. (1) American Oceania includes: American Samoa, Guam, minor US outlying islands (Baker, Howland, Jarvis, Johnston, Kingman Reef, Midway, Palmyra and Wake) (OJ L 335, 10. 12. 1998, p. 22). L 357/82 EN Official Journal of the European Communities 30. 12. 98 ANNEX IV List of least-developed developing countries Sierra Leone SD Sudan MR Mauritania ML Mali BF Burkina Faso NE Niger TD Chad CV Cape Verde GM Gambia GW Guinea-Bissau GN Guinea SL LR Liberia TG Togo Benin BJ CF Central African Republic GQ Equatorial Guinea ST São Tome´ and Príncipe CD Democratic Republic of Congo RW Rwanda BI Burundi AO Angola ET Ethiopia ER Eritrea DJ Djibouti SO Somalia UG Uganda TZ Tanzania MZ Mozambique MG Madagascar KM Comoros ZM Zambia MW Malawi Lesotho LS HT Haiti YE Yemen AF Afghanistan BD Bangladesh MV Maldives NP Nepal BT Bhutan MM Myanmar (formerly Burma) Solomon Islands LA Laos KH Cambodia SB TV Tuvalu KI Kiribati VU Vanuatu WS Samoa ANNEX V List of countries referred to in Article 7 Andean Group CO Colombia VE Venezuela EC Ecuador PE Peru BO Bolivia Central American Common Market GT Guatemala HN Honduras SV El Salvador NI Nicaragua CR Costa Rica PA Panama 30. 12. 98 EN Official Journal of the European Communities L 357/83 ANNEX VI Factors to be taken into consideration for the purposes of Article 29(3) — Reduction in the market share of Community producers — Reduction in their production — Increase in their stocks — Closure of their production capacity — Bankruptcies — Low profitability — Low rate of capacity utilisation — Employment — Trade — Prices L 357/84 EN Official Journal of the European Communities 30. 12. 98 (only concerns products eligible for the conditions provided in Articles 6 and 7) ANNEX VII (1) (2) PRODUCT SENSITIVITY CATEGORIES (3) PART 1 Very sensitive products CN code Description of goods Live swine: — Other: — — Weighing less than 50 kg: 0103 91 10 — — — Domestic species — — Weighing 50 kg or more: — — — Domestic species 0103 92 11 — — — — Sows having farrowed at least once, of a weight of not less than 160 kg 0103 92 19 — — — — Other 0105 Live poultry, that is to say fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked: 0209 00 90 — Poultry fat Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal: — Other, including edible flours and meals of meat or meat offal: — — Offal: — — — Other: — — — — Pultry liver: 0210 90 71 — — — — — Fatty livers of geese or ducks, salted or in brine 0210 90 79 — — — — — Other (1) Notwithstanding the rules for the interpretation of the Combined Nomenclature, the wording for the description of the products is to be considered as having no more than an indicative value, the preferential scheme being determined within the context of this Annex, by the coverage of the CN codes. Where ex CN codes are indicated, the preferential scheme is to be determined by application of the CN code and corresponding description together. (2) With respect to products falling within Chapters 1 to 24, wherever customs duties comprise an ad valorem duty plus one or more specific duties, the preferential reduction is limited to the ad valorem duty. Where the customs duties comprise an an valorem duty with a minimum and a maximum duty, the preferential reduction also applies to that minimum and maximum duty. Where they comprise more than one specific duty, the preferential reduction applies to all of these. (3) For products of CN codes marked with the letter (a), the reduction applies both to the specific and ad valorem duties. 30. 12. 98 EN Official Journal of the European Communities L 357/85 CN code Description of goods Milk and cream, not concentrated nor containing added sugar or other sweetening matter: 0401 10 — Of a fat content, by weight, not exceeding 1 % 0401 20 — Of a fat content, by weight, exceeding 1 % but not exceeding 6 % 0401 30 — Of a fat content, by weight, exceeding 6 % 0403 10 11 0403 10 13 0403 10 19 0403 10 31 0403 10 33 0403 10 39 0403 90 11 0403 90 13 0403 90 19 0403 90 31 0403 90 33 0403 90 39 0403 90 51 0403 90 53 0403 90 59 0403 90 61 0403 90 63 0403 90 69 0404 Buttermilk, curdled milk and cream, yoghurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa: — Yoghurt: — — Not flavoured nor containing added fruit, nuts or cocoa — Other: — — Not flavoured nor containing added fruit, nuts or cocoa: — — — In powder, granules or other solid forms — — — Other Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural mik constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included Butter and other fats and oils derived from milk; dairy spreads: 0405 10 — Butter — Dairy spreads: 0405 20 90 — — Of a fat content, by weight, of more than 75 % but less than 80 % L 357/86 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 0405 90 — Other Birds’ eggs, in shell, fresh, preserved or cooked: 0407 00 11 0407 00 19 — Of poultry: — — For hatching 0407 00 30 — — Other Birds’ eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter: — Eggs yolks: — — Dried: 0408 11 80 — — — Other — — Other: — — — Other: 0408 19 81 — — — — Liquid 0408 19 89 — — — — Other, including frozen — Other: — — Dried: 0408 91 80 — — — Other — — Other: 0408 99 80 — — — Other Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled: ex 0703 20 00 — Garlic, from 1 June to 31 January Cucumbers and gherkins, fresh or chilled: ex 0707 00 05 — Cucumbers with a length of more than 15 cm, from 1 November to 15 May 0707 00 90 — Gherkins Other vegetables, fresh or chilled: ex 0709 10 00 (a) — Globe artichokes, from 1 January to 30 June — Mushrooms and truffles: 0709 52 00 — — Truffles (1) Entry under this subheading is subject to conditions laid down in the relevant Community provisions. 30. 12. 98 EN Official Journal of the European Communities L 357/87 CN code Description of goods Apricots, cherries, peaches (including nectarines), plums and sloes, fresh: ex 0809 10 00 — Apricots, from 1 June to 31 July ex 0809 30 — Peaches, including nectarines, from 11 June to 30 September — Plums and sloes: ex 0809 40 05 — — Plums, from 11 June to 30 September Wheat or meslin flour: — Wheat flour: 1101 00 11 — — Of durum wheat 1101 00 15 — — Of common wheat and spelt 1101 00 90 — Meslin flour Cereal flours other than of wheat or meslin: 1102 10 00 — Rye flour Cereal groats, meal and pellets: — Groats and meal: 1103 11 — — Of wheat — Pellets: 1103 21 00 — — Of wheat Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety for human intybus sativum) of a kind used primarily Cichorium consumption, not elsewhere specified or included: — Other: 1212 91 — — Sugar beet 1212 92 00 — — Sugar cane Pit fat (including lard) and poultry fat, other than that of heading No 0209 or 1503: — Pit fat (including lard): 1501 00 19 — — Other L 357/88 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods Other prepared or preserved meat, meat offal or blood: — Homogenised preparations: ex 1602 10 00 — — Of swine, of bovine animals, of sheep and goats — Of liver of any animal: — — Other: ex 1602 20 90 — — — Of swine, of bovine animals, of sheep and goats — Of swine: — — Ham and cuts thereof: 1602 41 10 — — — Of domestic swine — — Shoulders and cuts thereof: 1602 42 10 — — — Of domestic swine — — Other including mixtures: — — — Of domestic swine 1602 49 11 1602 49 13 1602 49 15 1602 49 19 1602 49 30 1602 49 50 — Other, including preparations of blood of any animal: — — Preparations of blood of any animal: ex 1602 90 10 — — — Preparations of blood of bovine animals and of swine — — Other: — — — Other: 1602 90 51 — — — — Containing meat or meat offal of domestic swine Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter, artificial honey, whether or not mixed with natural honey; caramel: 1702 11 00 1702 19 00 — Lactose and lactose syrup — Maple sugar and maple syrup: 1702 20 10 — — Maple sugar in solid form, containing added flavouring or colouring matter 1702 20 90 — — Other — Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 % by weight of fructose: 30. 12. 98 EN Official Journal of the European Communities L 357/89 CN code Description of goods 1702 30 10 — — Isoglucose — Glucose and glucose syrup, containing in the dry state at least 20 % but less than 50 % by weight of fructose: 1702 40 10 — — Isoglucose 1702 60 — Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose: — Other, including invert sugar: 1702 90 30 — — Isoglucose 1702 90 60 — — Aritifical honey, whether or not mixed with natural honey — — Caramel: 1702 90 71 — — — Containing 50 % or more by weight of sucrose in the dry matter — — — Other: 1702 90 75 — — — — In the form of powder, whether or not agglomerated 1702 90 80 — — Inulin syrup 1702 90 99 — — Other Food preparations not elswhere specified or included: — Other: — — Flavoured or coloured sugar syrups: 2106 90 30 — — — Isoglucose syrups — — — Other: 2106 90 51 — — — — Lactose syrup 2106 90 59 — — — — Other Preparations of a kind used in animal feeding: — Dog or cat food put up for retail sale: — — Containing starch, glucose syrup, maltodextrine or maltodextrine to 1702 30 99, syrup 1702 40 90, 1702 90 50 and 2106 90 55 or milk products: subheadings 1702 30 51 falling within — — — Containing starch, glucose, glucose syrup, maltodextrine or maltodextrine syrup: — — — — Containing no starch or containing 10 % or less by weight of starch: L 357/90 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 2309 10 15 — — — — — Containing not less than 50 % but less than 75 % by weight of milk products 2309 10 19 — — — — — Containing not less than 75 % by weight of milk products — — — — Containing more than 10 % but not more than 30 % by weight of starch: 2309 10 39 — — — — — Containing not less than 50 % by weight of milk products — — — — Containing more than 30 % by weight of starch: 2309 10 59 — — — — — Containing not less than 50 % by weight of milk products 2309 10 70 — — — Containing no starch, glucose, glucose syrup, maltodextrine or maltodextrine syrup but containing milk products — Other: — — Other: — — — Containing starch, glucose, glucose syrup, maltodextrine or maltodextrine syrup falling within subheadings 1702 30 51 to 1702 30 99, 1702 40 90, 1702 90 50 and 2106 90 55, or milk products: — — — — Containing starch, glucose, glucose syrup, maltodextrine syrup: — — — — — Containing no starch or containing 10 % or less by weight of starch: 2309 90 35 — — — — — — Containing not less than 50 % but less than 75 % by weight of milk products 2309 90 39 — — — — — — Containing not less than 75 % by weight of milk products — — — — — Containing more than 10 % but not more than 30 % by weight of starch: 2309 90 49 — — — — — — Containing not less than 50 % by weight of milk products — — — — — Containing more than 30 % by weight of milk products: 2309 90 59 — — — — — — Containing not less than 50 % by weight of milk products 2309 90 70 — — — — Containing no starch, glucose, glucose syrup, maltodextrine or maltodextrine syrup but containing milk products 30. 12. 98 EN Official Journal of the European Communities L 357/91 PART 2 Sensitive products CN code Description of goods 0102 90 0201 (1) 0202 (1) Live bovine animals: — Other Meat of bovine animals, fresh or chilled Meat of bovine animals, frozen Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal: 0210 20 — Meat of bovine animals Starches; inulin: 1108 14 00 — — Manioc (cassava) starch — — Other starches: — — — Other: ex 1108 19 90 — — — — Other than arrowroot starch 1109 00 0 Wheat gluten, whether or not dried Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel: — Other, including invert sugar: — — Caramel: — — — Other: 1702 90 79 — — — — Other Food preparations not elsewhere specified or included: — Other: — — Flavoured or coloured sugar syrups: — — — Other: 2106 90 55 — — — — — Glucose syrup and maltodextrine syrup Residues of starch manufacture and similar residues, beet-pulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets: — Residues of starch manufacture and similar residues: — — Residues from the manufacture of starch from maize (excluding concentrated steeping liquors), of a protein content, calculated on the dry product: (1) Where, in the course of a year, imports of beef and veal falling within CN codes 0201 and 0202, originating in one of the countries mentioned in Annex IV, exceed the greatest quantity of Community imports recorded for one year between 1969 and 1974 inclusive for the origin in question, plus an annual growth rate of 7 %, exemption from customs duties on the products of that origin shall be partially or totally suspended. L 357/92 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 2303 10 11 — — — Exceeding 40 % by weight Preparations of a kind used in animal feeding: — Other: — — Other: — — — Containing starch, glucose, glucose syrup, maltodextrine or maltodextrine syrup falling within subheadings 1702 30 51 to 1702 30 99, 1702 40 90, 1702 90 50 and 2106 90 55 or milk products: — — — — Containing starch, glucose, glucose syrup, maltodextrine or maltodextrine syrup: — — — — — Containing no starch or containing 10 % or less by weight of starch: 2309 90 31 — — — — — — Containing no milk products or containing less than 10 % by weight of such products PART 3 Semi-sensitive products CN code Description of goods Citrus fruit, fresh or dried 0805 10 — Oranges ex 0805 20 — Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids, from 1 November to the end of February 30. 12. 98 EN Official Journal of the European Communities L 357/93 PART 4 (1) Non-sensitive products CN code Description of goods Live horses, other than pure-bred breeding animals: 0101 19 10 — Horses for slaughter (2) 0101 19 90 — Other horses 0104 20 10 Live goats, pure-bred breeding animals (2) 0106 00 10 Live domestic rabbits 0106 00 20 Live pigeons Meat of swine, fresh, chilled or frozen, other than of domestic swine 0203 11 90 0203 12 90 0203 19 90 0203 21 90 0203 22 90 0203 29 90 Meat of sheep or goats, fresh, chilled or frozen: 0204 10 00 (*) — Carcasses and half-carcasses of lamb, fresh or chilled 0204 21 00 (*) 0204 22 (*) 0204 23 00 (*) — Other meat of sheep, fresh or chilled 0204 30 00 (*) — Carcasses and half-carcasses of lamb, frozen 0204 41 00 (*) 0204 42 (*) 0204 43 (*) — Other meat of sheep, frozen 0204 50 (*) — Meat of goats 0205 00 Meat of horses, asses, mules or hinnies, fresh, chilled or frozen 0206 10 91 0206 10 95 (*) 0206 10 99 0206 21 00 0206 22 90 0206 29 91 (*) 0206 29 99 0206 30 90 0206 41 99 0206 49 99 0206 80 91 0206 90 91 0206 80 99 0206 90 99 Edible offal, fresh, chilled or frozen: — Of bovine animals — Of swine, other than domestic swine — Of horses, asses, mules or hinnies — Of sheep and goats (1) For products of CN codes marked with an asterisk, originating in the countries listed in Annex V, the preferential duty is established in accordance with Article 2 and Annex I. (2) Entry under this subheading is subject to conditions laid down in the relevant Community provisions. L 357/94 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 0207 34 0207 36 81 0207 36 85 ex 0208 Fatty livers of ducks or geese, fresh, chilled or frozen Other meat and edible meat offal, fresh, chilled or frozen, except products of subheading 0208 90 50 0208 90 50 (*) — — Whale and seal meat Meat and edible meat offal, salted or in brine, dried or smoked: — Meat: — — Of swine other than domestic swine 0210 11 90 (*) 0210 12 90 (*) 0210 19 90 (*) 0210 90 21 (*) — — Of reindeer 0210 90 29 (*) — — Other — Other, including edible flours and meals of meat or meat offal: — — Offal: — — — Of bovine animals: 0210 90 41 (*) — — — — Thick skirt and thin skirt 0210 90 90 (*) — — Edible flours and meals or meat offal CHAPTER 3 (1) FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES 0407 00 90 Birds’ eggs, in shell, fresh, preserved or cooked, other than poultry eggs 0409 00 00 Naturaly honey 0410 00 00 Edible products of animal origin, not elsewhere specified or included CHAPTER 5 PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED OR INCLUDED CHAPTER 6 (2) LIVE TREES AND OTHER PLANTS; BULBS, ROOTS, AND THE LIKE; CUT FLOWERS AND ORNAMENTAL FOLIAGE 0701 Potatoes, fresh or chilled ex 0703 20 00 (*) — Garlic, from 1 February to 31 May (1) The preferential duty is 3,6 % for shrimps of CN code 0306 13 originating in the countries listed in Annex V. (2) For cut flowers of heading No 0603, originating in the countries listed in Annex V, the conditions laid down by Article 28(1) are deemed to be fulfilled when the quantities put into free circulation with preferential benefit in any year exceed the volume of imports from one of those countries into the Community corresponding to the figure halfway between the highest and the average quantity for the last four years for which statistics are available. 30. 12. 98 EN Official Journal of the European Communities L 357/95 CN code Description of goods 0706 90 30 Horseradish (Cochlearia armoracia), fresh or chilled Cucumbers and gherkins, fresh or chilled: ex 0707 00 05 (*) — Cucumbers with a length of no more than 15 cm, from 1 November to 15 May ex 0707 00 05 (*) Cucumbers, fresh or chilled, from 16 May to 31 October 0708 Leguminous vegetables, shelled or unshelled, fresh or chilled Other vegetables, fresh or chilled: ex 0709 10 00 (*) — Globe artichokes, from 1 November to 31 December ex 0709 20 00 — Asparagus, from 1 October to 31 January 0709 30 00 — Aubergines (eggplants) 0709 40 00 — Celery, other than celeriac 0709 51 30 — Chanterelles 0709 60 10 — Sweet peppers 0709 60 99 — Other 0709 90 70 — Courgettes 0709 90 90 — Other ex 0710 ex 0711 Vegetables (uncooked or cooked by steaming or boiling in water), frozen, except products of subheading 0710 80 10 Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption, except products of subheadings 0711 20 10 and 0711 20 90 Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: 0712 20 00 — Onions 0712 30 00 — Mushrooms and truffles 0712 90 05 — Potatoes, whether or not cut or sliced but not further prepared 0712 90 30 — Tomatoes 0712 90 50 — Carrots ex 0712 90 90 — Other, excluding olives L 357/96 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 0713 Dried leguminous vegetables, shelled, whether or not skinned or split Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: — Manioc (cassava): — — Other: 0714 10 91 (*) — — — Of a kind used for human consumption, in immediate packings of a net content not exceeding 28 kg, either fresh and whole or without skin and frozen, whether or not sliced 0714 20 10 — — Sweet potatoes, fresh, whole, intended for human consumption (1) — Other: — — Arrowroot, salep and similar roots with high starch content: — — — Of a kind used for human consumption, in immediate packings of a net content not exceeding 28 kg, either fresh and whole or without skin and frozen, whether or not sliced ex 0714 90 11 (*) — — — — Arrowroot — — — Other: ex 0714 90 19 (*) — — — — Arrowroot 0714 90 90 — — Jerusalem artichokes and similar roots and tubers with high inulin content; sago pith Other nuts, fresh or dried, whether or not shelled or peeled: 0802 50 00 — Pistachios 0802 90 50 — Pine nuts 0802 90 60 — Macadamia nuts 0802 90 85 — Other 0803 00 90 Bananas, including plantains, dried 0804 10 00 0804 30 00 0804 40 0804 50 00 Dates, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried Citrus fruit, fresh or dried: ex 0805 20 — Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids, from 15 May to 15 September (1) Entry under this subheading is subject to conditions laid down in the relevant Community provisions. 30. 12. 98 EN Official Journal of the European Communities L 357/97 CN code Description of goods 0805 30 90 — Limes (Citrus aurantifolia) 0805 40 — Grapefruit 0805 90 00 — Other Grapes, fresh or dried: — Dried: — — Other: 0806 20 92 (*) — — — Sultanas Melons (including watermelons) and papaws (papayas), fresh: 0807 11 00 — Watermelons 0807 19 00 — Other melons 0807 20 00 — Papaws (papayas) 0809 20 05 Sour cherries (Prunus cerasus), fresh 0809 40 90 Sloes Other fruit, fresh: 0810 20 0810 30 — Raspberries, blackberries, mulberries and loganberries — Black-, white- or redcurrants and gooseberries — Fruits of the genus Vaccinium: 0810 40 30 — — Fruit of the species Vaccinium myrtillus 0810 40 50 — — Fruit of the species Vaccinium macrocarpon and Vaccinium corymbosum 0810 40 90 — — Other 0810 50 — Kiwi fruit — Other: 0810 90 30 — — Tamarinds, cashew apples, lychees, jackfruit, sapodillo plums 0810 90 40 — — Passion fruit, carambola and pitahaya 0810 90 85 — — Other L 357/98 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 0811 0812 Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter Fruit and nuts, provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption Fruit, dried, other than that of heading Nos 0801 to 0806: 0813 10 00 — Apricots 0813 20 00 — Prunes 0813 30 00 — Apples — Other fruit: 0813 40 10 — — Peaches, including nectarines 0813 40 30 — — Pears 0813 40 50 — — Papaws (papayas) 0813 40 70 — — Cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola and pitahaya 0813 40 95 — — Other Mixtures of nuts or dried fruits of this chapter: — Mixtures of dried fruit, other than that of heading Nos 0801 to 0806 0813 50 12 0813 50 15 0813 50 19 ex 0813 50 31 — Mixtures exclusively of coconut, Brazil nuts, cashew nuts, areca (or betel) nuts or colanuts ex 0813 50 91 — Mixtures of dried guavas, mangoes and mangosteens, papaws, tamarind, cashew apples, jackfruit, lychees or sapodillo plums 0814 00 00 Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions 0901 12 00 Coffee, not roasted, decaffeinated 0901 21 00 0901 22 00 Coffee, roasted 0901 90 90 Coffee substitutes containing coffee 0904 20 10 Sweet peppers, dried, neither crushed nor ground 0910 40 13 Thyme, other than wild thyme (Thymus serpyllum), neither crushed nor ground 30. 12. 98 EN Official Journal of the European Communities L 357/99 CN code Description of goods 0910 40 19 Thyme, crushed or ground 0910 40 90 Bay leaves 0901 91 90 Mixtures of spices, crushed or ground 0910 99 99 Other spices, crushed or ground Wheat and meslin: — Other: 1001 90 10 (*) — — Spelt for sowing (1) 1006 10 10 (*) Rice, for sowing (1) ex 1008 90 90 Quinoa 1105 Flour, meal, powder, flakes, granules and pellets of potatoes Flour, meal and powder of the dried leguminous vegetables of heading No 0713, of sago or of roots of tubers of heading No 0714 or of the products of Chapter 8: Flour, meal and powder: 1106 10 00 — Of the dried leguminous vegetables of heading No 0713 — Of sago or of roots or tubers of heading No 0714: — — Denatured (1): ex 1106 20 10 (*) — — — Arrowroot flour and meal — — Other: ex 1106 20 90 (*) — — — Arrowroot flour and meal 1106 30 — Of the products of Chapter 8 Starches; inulin: — Starches: — — Other starches: — — — Other: ex 1108 19 90 (*) — — — — Arrowroot starch ex CHAPTER 12 OIL SEEDS AND OLEAGINOUS FRUITS; MISCELLANEOUS GRAINS, SEEDS AND FRUIT; INDUSTRIAL AND MEDICINAL PLANTS; STRAW AND FODDER excluding sugar beet and sugar cane falling within subheadings 1212 91 and 1212 92 00 CHAPTER 13 LAC; GUMS, RESINS AND OTHER VEGETABLE SAPS AND EXTRACTS (1) Entry under this subheading is subject to conditions laid down in the relevant Community provisions L 357/100 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 1503 00 19 1503 00 30 1503 00 90 ex 1504 Lard stearin, lard oil, oleostearin, oleo-oil and tallow oil, not emulsified or mixed or otherwise prepared, excluding lard stearin and oleostearin for industrial uses Fats and oils and their fractions, of fish or marine mammals, whether or not refined but not chemically modified, except products of subheading ex 1504 30 10 (whale oil and sperm oil) — Fats and oils and their fractions of marine mammals: — — Solid fractions: ex 1504 30 10 (*) — — — Whale oil and sperm oil 1505 Wool grease and fatty substances derived therefrom (including lanolin) 1506 00 00 Other animal fats and oils and their fractions, whether or not refined, but not chemically modified 1507 1508 1511 1512 1513 1514 1515 1516 1517 1518 00 Soya-bean oil and its fractions, whether or not refined, but not chemically modified Groundnut oil and its fractions, whether or not refined, but not chemically modified Palm oil and its fractions, whether or not refined, but not chemically modified Sunflower-seed, safflower or cotton-seed oil and fractions thereof, whether or not refined, but not chemically modified Coconut (copra), palm kernel or babassu oil and fractions thereof, whether or not refined, but not chemically modified Rape, colza or mustard oil and franctions thereof, whether or not refined, but not chemically modified Other fixed vegetable fats and oils (including jojoba oil) and their fractions, whether or not refined, but not chemically modified Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats and oils or their fractions of heading No 1516 Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading No 1516; inedible mixtures or preparations or animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, not elsewhere specified or included 30. 12. 98 EN Official Journal of the European Communities L 357/101 CN code Description of goods 1520 00 00 Glycerol, crude; glycerol waters and glycerol lyes 1521 10 90 Vegetable waxes (other than triglycerides), other than raw 1521 90 99 Beeswax and other insect waxes, whether or not refined or coloured, other than raw Degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes: 1522 00 10 — Degras 1522 00 91 — Oil foots and dregs; soapstocks 1522 00 99 — Other Other prepared or preserved meat, meat offal or blood: — Goose or duck liver — Of swine other than domestic swine — Of bovine animals 1602 20 11 1602 20 19 1602 41 90 1602 42 90 1602 49 90 1602 50 31 1602 50 39 1602 50 80 1602 90 31 — Of game or rabbit 1602 90 41 — Of reindeer 1602 90 69 1602 90 72 1602 90 74 1602 90 76 1602 90 78 1602 90 98 1603 00 10 1603 00 30 1604 (1) — Other Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates, in immediate packings of a net content of less than 20 kg Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs 1605 Crustaceans, molluscs or other aquatic invertebrates, prepared or preserved 1702 50 00 Chemically pure fructose 1702 90 10 Chemically pure maltose 1704 (2) Sugar confectionery (including white chocolate), not containing cocoa (1) For prepared and preserved tuna of CN codes 1604 14 11, 1604 14 18, 1604 14 90, 1604 19 39 and 1604 20 70, the examination of the conditions laid down by Article 28(1) shall be carrried out for a particular country when the quantities put into free circulation with preferential benefit, originating in that country, exceed the average annual quantity of its exports to the Community of the products concerned over the last three years. (2) The specific duty for products falling within CN codes 1704 10 91 and 1704 10 99 shall be limited to 16 % of the customs value. L 357/102 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods CHAPTER 18 COCOA AND COCOA PREPARATIONS CHAPTER 19 PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK, PASTRY-COOKS’ PRODUCTS CHAPTER 20 PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS ex CHAPTER 21 ex CHAPTER 22 MISCELLANEOUS EDIBLE PREPARATIONS, excluding sugar syrups falling within subheadings 2106 90 30, 2106 90 51, 2106 90 55 and 2106 90 59 BEVERAGES, SPIRITS AND VINEGAR, excluding products falling within subheadings 2204 10 11 to 2204 30 10, 2206 00 10, 2208 40, 2208 90 11 and 2208 90 19 Bran, sharps and other residues, whether or not in the form of pellets derived from the sifting, milling or other working of cereals or of leguminous plants: 2302 50 00 — Of leguminous plants Vegetable materials and vegetable waste, vegetable residues and by-products, whether or not in the form of pellets, of a kind used in animal feeding, not elsewhere specified or included: 2308 90 90 — Other, other Preparations of a kind used in animal feeding: 2309 10 90 — Dog or cat food put up for retail sale, other than containing starch, glucose, glucose syrup, maltodextrine or maltodexrine syrup falling within subheadings 1702 30 51 to 1702 30 99, 1702 40 90, 1702 90 50 and 2106 90 55 or milk products — Other: 2309 90 10 — — Fish or marine mammal solubles 2309 90 91 — — Beet-pulp with added molasses 2309 90 93 — — Premixtures 2309 90 95 2309 90 97 — — Other CHAPTER 24 TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES Salt (including table salt and denatured salt) and pure sodium chloride, whether or not in aqueous solution or containg added anti-caking, or free-flowing agents: 2501 00 51 (*) — Denatured or for industrial uses (including refining) other than the for human or animal foodstuffs preservation or preparation of consumption (1) (1) Entry under this subheading is subject to conditions laid down in the relevant Community provisions. 30. 12. 98 EN Official Journal of the European Communities L 357/103 CN code Description of goods 2501 00 91 (*) — Salt suitable for human consumption 2501 00 99 (*) — Other 2503 00 90 (*) Sulphur of all kinds, other than sublimed sulphur, precipitated sulphur and colloidal sulphur, except crude or unrefined sulphur 2804 69 00 (*) Silicon, containing by weight less than 99,99 % of silicon 2805 11 00 (*) 2805 19 00 (*) 2805 21 00 (*) 2805 22 00 (*) 2805 30 (*) Alkali metals Alkaline-earth metals Rare-earth metals, scandium and yttrium, whether or not intermixed or interalloyed 2805 40 10 (*) Mercury in flasks of a net content 34,5 kg (standard weight), of a fob value per flask not exceeding EUR 224 2818 20 00 (*) Aluminium oxide other than artifical corundum 2818 30 00 (*) Aluminium hydroxide ex 2844 30 11 (*) Unwrought cermets, waste and scrap of uranium depleted in U 235 2844 30 19 (*) Uranium depleted in U 235; alloys, dispersions, ceramic products and mixtures, containing uranium depleted in U 235 or compounds of this product (excluding cermets) ex 2844 30 51 (*) Unwrought cermets, waste and scrap of thorium 2845 10 00 (*) Heavy water (deuterium oxide) 2845 90 10 (*) Deuterium and compounds thereof; hydrogen and compounds thereof, enriched in deuterium; mixtures and solutions containing these products 2905 43 00 (*) (a) Mannitol 2905 44 (*) (a) D-glucitol (sorbitol) 3201 20 00 (*) Wattle extract 3201 90 20 (*) Sumach, valonea, oak or chestnut extract ex 3201 90 90 (*) Tanning extracts of eucalyptus ex 3201 90 90 (*) Tanning extracts derived from gambier and myrobalan fruits L 357/104 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods ex 3201 90 90 (*) (a) Other tanning extracts of vegetable origin 3502 11 90 (*) (a) Egg albumin, dried 3502 19 90 (*) Other (egg albumin) 3502 20 91 (*) Milk albumin (lactalbumin), dried (e. g. in sheets, scales, flakes, powder) 3502 20 99 (*) Other (milk albumin) 3502 90 70 (*) Other albumins 3505 10 10 (*) (a) Dextrins 3505 10 90 (*) (a) Other modified starches, other than esterified or etherified 3505 20 (*) (a) Glues 3809 10 (*) (a) Finishing agents, dye carriers to accelerate the dyeing or fixing of dyestuffs and other products and preparations, of a kind used in the textile, paper, leather or like industries, not elsewhere specified or included: with a basis of amylaceous substances 3824 60 (*) (a) Sorbitol other than that of subheading 2905 44 Leather of bovine or equine animals, without hair on, other than leather of heading No 4108 or 4109: — Whole bovine skin leather, of a unit surface area not exceeding 28 square feet (2,6 m²): 4104 10 91 (*) — — Other skin leather, not further prepared than tanned Sheep or lamb skin leather, without wool on, other than leather of heading No 4108 or 4109: — Tanned or retanned but not further prepared, whether or not split: — — Vegetable pre-tanned: 4105 11 91 (*) — — — Other skin leather, not split 4105 11 99 (*) — — — Other skin leather, split 4105 12 (*) Sheep or lamb skin leather, without wool on, other than leather of heading No 4108 or 4109, tanned or retanned but not further prepared, whether or not split, otherwise pre-tanned 4105 19 (*) Other sheep or lamb skin leather, without wool on 4106 11 90 (*) Other goat or kid skin leather, without hair on, other than leather of heading No 4108 or 4109, tanned or retanned but not further prepared, whether or not split, vegetable pre-tanned, other than of Indian goat or kid 30. 12. 98 EN Official Journal of the European Communities L 357/105 CN code 4106 12 00 (*) Description of goods Other goat or kid skin leather, without hair on, other than leather of heading No 4108 or 4109, tanned or retanned but not further prepared, whether or not split, otherwise pre-tanned 4106 19 00 (*) Other goat or kid skin leather, without hair on 4107 10 10 (*) Leather of swine, without hair on, other than leather of heading No 4108 or 4109, not further prepared than tanned 4107 29 10 (*) Reptile skin leather, other than vegetable pre-tanned, not further prepared than tanned 4107 90 10 (*) Leather of other animals, withour hair on, not further prepared than tanned 5001 00 00 (*) Silkworm cocoons suitable for reeling 5002 00 00 (*) Raw silk (not thrown) 5105 (*) Wool and fine or coarse animal hair, carded or combed (including combed wool in fragments) 5203 00 00 (*) Cotton, carded or combed Non-alloy pig iron containing by weight 0,5 % or less of phosphorus 7201 10 11 (*) — Containing by weight not less than 0,4 % of manganese and 1 % or less of silicon 7201 10 19 (*) — Containing by weight not less than 0,4 % of manganese and more than 1 % of silicon 7201 10 30 (*) — Containing by weight not less than 0,1 % but less than 0,4 % of manganese 7201 20 00 (*) Non-alloy pig iron containing by weight more than 0,5 % of phosphorus Alloy pig iron; spiegeleisen: 7201 50 90 (*) — Other 7206 (*) Iron and non-alloy steel in ingots or other primary forms, excluding iron of heading No 7203 7218 10 00 (*) Stainless steel in ingots or other primary forms L 357/106 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 7224 10 00 (*) Other alloy steel in ingots or other primary forms 7601 (*) Unwrought aluminium Unwrought lead: 7801 10 00 (*) — Refined lead 7801 91 00 (*) — Lead other than refined lead, containing antinomy as the principal other element by weight 7801 99 91 (*) — Lead alloys 7801 99 99 (*) — Other 7901 (*) Unwrought zinc 7903 (*) Zinc dust, powders and flakes 8101 10 00 (*) Tungsten powders 8101 91 10 (*) Unwrought tungsten, including bars and rods obtained simply by sintering 8102 10 00 (*) Molybdenum powders 8102 91 10 Unwrought molybdenum, including bars and rods obtained simply by sintering 8104 11 00 (*) Unwrought magnesium, containing at least 99,8 % by weight of magnesium 8104 19 00 (*) Unwrought magnesium: other 8107 10 10 (*) Unwrought cadmium; powders 8108 10 (*) Unwrought titanium; waste and scrap; powders 8109 10 10 (*) Unwrought zirconium; powders 8110 00 11 (*) Unwrought antimony; powders 30. 12. 98 EN Official Journal of the European Communities L 357/107 CN code 8112 20 31 (*) Description of goods Unwrought chromium: powders; other than chromium alloys containing more than 10 % by weight of nickel 8112 30 20 (*) Unwrought germanium; powders 8112 91 10 (*) Hafnium (celtium) 8112 91 31 (*) Unwrought niobium (columbium), rhenium; powders 8112 91 81 (*) Indium 8112 91 89 (*) Gallium, thallium Cermets and articles thereof: 8113 00 20 (*) — Unwrought cermets L 357/108 EN Official Journal of the European Communities 30. 12. 98 ANNEX VIII LIST OF PRODUCTS REFERRED TO IN ARTICLE 9 (1) CN code Description of goods 0813 40 70 — — Cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola and pitahaya — Mixtures of nuts or dried fruits of this chapter: — — Mixtures of dried fruit other than that of heading No 0801 to 0806: — — — Not containing prunes: 0813 50 12 — — — — Of papaws (papayas), tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola and pitahaya — — Mixtures exclusively of dried nuts of heading Nos 0801 and 0802: 0813 50 31 — — — Of tropical nuts 2001 90 60 — — Palm hearts, prepared or preserved by vinegar or acetic acid — Other, including mixtures other than those of subheading 2008 19: 2008 91 00 — — Palm hearts Wood sawn or chipped lengthwise, sliced or peeled, whether or not planed, sanded or finger-jointed, of a thickness exceeding 6 mm: — Of tropical wood specified in subheading note 1 to this chapter: — — Virola, mahogany (Swieteni spp. ) imbuia and balsa: 4407 24 10 — — — Finger-jointed whether or not planed or sanded — — — Other: 4407 24 30 — — — — Planed (1) Subject to the rules for interpreting the Combined Nomenclature, the wording of the description of the products is to be considered as having no more than an indicative value, the preferential scheme being determined, within the context of this Annex, by the coverage of the CN codes. Where ex CN codes are indicated, the preferential scheme is to be determined by application of the CN code and corresponding description taken together. 30. 12. 98 EN Official Journal of the European Communities L 357/109 CN code Description of goods 4407 24 50 — — — — Sanded — — Dark red meranti, light red meranti and meranti bakau: 4407 25 10 — — — Finger-jointed, whether or not planed or sanded — — — Other: — — — — Planed: 4407 25 31 — — — — — Blocks, strips and friezes for parquet or wood block flooring, not assembled 4407 25 39 — — — — — Other 4407 25 50 — — — — Sanded — — White lauan, white meranti, white seraya, yellow meranti and alan: 4407 26 10 — — — Finger-jointed, whether or not planed or sanded — — — Other: — — — — Planed: 4407 26 31 — — — — — Blocks, strips and friezes for parquet or wood block flooring, not assembled 4407 26 39 — — — — — Other 4407 26 50 — — — — Sanded — — Other: — — — Keruing, ramin, kapur, teak, jongkong, merbau, jelutong, kempas, okoume´, obe´che´, sapelli, sipo, acajou d’Afrique, makore´, iroko, tiama, mansonia, ilomba, dibe´tou, limba, azobe´, palissandre de Rio, palissandre de Para and palissandre de Rose: 4407 29 10 — — — — Finger-jointed, whether or not planed or sanded — — — — Other: — — — — — Planed: 4407 29 20 — — — — — — Palissandre de Rio, palissandre de Para and palissandre de Rose — — — — — — Other: 4407 29 31 — — — — — — — Blocks, strips and friezes for parquet or wood block flooring, not assembled 4407 29 39 — — — — — — — Other 4407 29 50 — — — — — — Sanded — — — Other: 4407 29 70 — — — — Finger-jointed, whether or not planed or sanded — — — — Other: L 357/110 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 4407 29 83 — — — — — Planed 4407 29 85 — — — — — Sanded Veneer sheets and sheets for plywood (whether or not spliced) and other wood sawn lengthwise, sliced or peeled, whether or not planed, sanded or finger-jointed, of a thickness not exceeding 6 mm: — Of tropical wood specified in subheading note 1 to this chapter: 4408 31 — — Dark red meranti and meranti bakau — — Other: — — — White lauan, sipo, limba, okoume´, obe´che´, acajou d’Afrique, sapelli, virola, mahogany (Swietenia spp. ), palissandre de Rio, palissandre de Para and palissandre de Rose: 4408 39 11 — — — — Finger-jointed, whether or not planed or sanded — — — — Other: 4408 39 21 — — — — — Planed 4408 39 25 — — — — — Sanded — — — — — Other: 4408 39 31 — — — — — — Of a thickness not exceeding 1 mm 4408 39 35 — — — — — — Of a tickness exceeding 1 mm — — — Other: 4408 39 51 — — — — Finger-jointed, whether or not planed or sanded — — — — Other: 4408 39 61 — — — — — Planed 4408 39 65 — — — — — Sanded — — — — — Other: — — — — — — Other: — — — — — — Of a thickness not exceeding 1 mm: 4408 39 81 — — — — — — — — Makore´, iroko, tiama, mansonia, ilomba, dibe´tou, azobe´, white meranti, white seraya, yellow meranti, alan, keruing ramin, kapur, teak, jelutong, kempas, imbuia and balsa jongkong, merbau, 4408 39 89 — — — — — — — — Other — — — — — — Of a thickness exceeding 1 mm: 30. 12. 98 EN Official Journal of the European Communities L 357/111 CN code Description of goods 4408 39 91 — — — — — — — — Makore´, iroko, tiama, mansonia, ilomba, dibe´tou, azobe´, white meranti, white seraya, yellow meranti, alan, keruing ramin, kapur, teak, jelutong, kempas, imbuia and balsa jongkong, merbau, 4408 39 99 — — — — — — — — Other Plywood, veneered panels and similar laminated wood: — Plywood consisting solely of sheets of wood, each ply not exceeding 6 mm: 4412 13 — — With a least one outer ply of tropical wood specified in subheading note 1 to this chapter — Other, with at least one outer ply of non-coniferous wood: 4412 22 — — With at least one ply of tropical wood specified in subheading note 1 to this chapter — Other: 4412 92 — — With at least one ply of tropical wood specified in subheading note 1 to this chapter Wooden frames for paintings, photographs, mirrors or similar objects: 4414 00 10 — Of tropical wood, as specified in additional note 2 to this chapter Builders’ joinery and carpentry of wood, including cellular wood panels, assembled parquet panels, shingles and shakes: — Windows, frenchwindows and their frames: 4418 10 10 — — Of tropical wood, as specified in additional note 2 to this chapter — Doors and their frames and thresholds: 4418 20 10 — — Of tropical wood, as specified in additional note 2 to this chapter Wood marquetry and inlaid wood; caskets and cases for jewellery or cutlery, and similar articles, of wood; statuettes and other ornaments, of wood; wooden articles of furniture not falling within Chapter 94: — Statuettes and other ornaments, of wood: 4420 10 11 — — Of tropical wood, as specified in additional note 2 to this chapter — Other: — — Wood marquetry and inlaid wood: L 357/112 EN Official Journal of the European Communities 30. 12. 98 CN code Description of goods 4420 90 11 — — — Of tropical wood, as specified in additional note 2 to this chapter — — Other: 4420 90 91 — — — Of tropical wood, as specified in additional note 2 to this chapter — Mats, matting and screens of vegetable materials: 4601 20 90 — — Other than of plaits or similar products of subheading 4610 10 ex 9401 50 00 Seats of cane or bamboo Furniture of tropical wood, as specified in subheading note 1 to Chapter 44: ex 9403 40 — Of a kind used in the kitchen ex 9403 80 00 Furniture of cane or bamboo Parts of furniture of subheadings 9403 30, 9403 40, 9403 50, 9403 60 and 9403 80 00: ex 9403 90 30 — Of tropical wood, as specified in subheading note 1 to Chapter 44 ex 9403 90 90 — Of bamboo or cane