3-Methyl-3-octanol
# 3-Methyl-3-octanol

3-Methyl-3-octanol (systematically named 3-methyloctan-3-ol) is an organic compound with the chemical formula $CH_3(CH_2)_4C(CH_3)(CH_2CH_3)OH$ (also written as C $_9H$ $_{20}O).$ This simple tertiary alcohol is a clear colourless liquid under standard conditions, and is tasteless.

It is used in the food industry as a flavouring agent as it contributes to the flavour of roast beef. It is known to be biochemically produced by the Antrodia camphorata fungus. 3-Methyl-3-octanol is a chiral compound, with each isomer yielding a different flavour.

