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{"newspaper_name": "Mobile register and journal.", "edition": "01", "page": "p2", "byline": ""}
{"character_count": 548, "word_count": 96, "ccnet_language_score": [0.40869998931884766], "ccnet_perplexity": [2278.5], "fasttext_language": ["en"]}
NEW-ORLEANS-Per schr Cora-66l sks corn, l6O do bran, 96 bbs whiskey, 10 cks bacon.

 NEW-ORLEANS-Per steamboat Fushon-20 bbls pork, do wskey, do eggs, 50 pes baggng, 10 kegs paint, 25 bxs glass, do shoes, S26, ,O00 specie.

 NEW-ORLEANS-Per steamboat Creole-26 bbls hu 40 do our IS pcs basging, IS coils rope Is casks bacon, "A kegs lard, , do butter.

 NEW-ORLEANS--Per steamer Montezuma-25 bbls vinegar. l34 do whiskey do moasses 4 do hour 295 skH corn, l07 bales hay 29 hhds bacon do sugar. 26l coils rope 262 pcs baggng 50 kegs lard l9 bxs mdse