lIarvesting-.The Crops.
{"newspaper_name": "Iowa territorial gazette and advertiser.", "edition": "01", "page": "p2", "byline": ""}
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The season for harvesting is at hand, and
we hear of several who have already COM
menced the cutting Of their fall wheat. The
season has been an auspicious one, and the
grain has ripened some ten days or two
weeks earlier than usual.


Our farmers all unite in saying that such
a productive crop has never before been
seen in Iowa, and they are Of course highly
encouraged at The prospects. The fall
wheat and corn look particularly we'll.
Tho yield per acre Of spring wheat and
oats may possibly not be as great as in some
former years, but it viii be found to be
quite fair, and the farmers seem to b sat
is6sa with it. The gross amount Of grain
Of various kinds sown hast fall and spring ID
generally supposed to exceed that Of any
former season by at least one third. This,
with the large average yield per acre now
confidently relied upon, win furnish Us
with an unusually heavy quantity for ship
mont, and must exert most happy infu-
ence in introducing activity into all kinds
OF business.