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[caption id="" align="aligncenter" width="1024"] Image from Wikimedia.org[/caption]Good morning everyone - got your coffee ready?Welcome to the second event day of our 'What is a Recipe?' virtual conversation.  Join us on Twitter, Instagram and Facebook today to further discuss all things recipes!We will be hearing from Sietske Fransen from the Making Visible Project  (Twitter: @sietske_fransen and @MVCRASSH) Siobhan Carlson and her 'Spuddenly Farming' project (Instagram @SpuddenlyFarming; Twitter: @Spuddenly_Farm) Solveig Roervik's adventures on  'Making Early Modern Drinks’ (Instagram: @roervikrecipes) the Newberry Library on 'Gwendolyn Brooks' Fruit Salad' Ttwitter: @NewberryLibrary; Facebook: /NewberryLibrary/ and Instagram @NewberryLibrary . Podcast will be available here.) the Wangensteen Historical Library on 'Historical Recipes + Digital Humanities'. (Twitter: @umnbiomedlib; Instagram: @umnlib and on Facebook at /umnbiomedlib) the Winterthur Library, Delaware (Instagram:  @winterthurmuse, Twitter: @wpamc1 ‏ and Facebook: /winterthurmuse/If you want to pick up any conversation threads from June 2, Lisa Smith has Storified the themes over here.All of our participants will be using the #recipesconf handle on Twitter - see you there!&#160;&#160;