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PresentationThe School of Management, Hospitality and Tourism of the University of the Algarve and the Tourism &#38; Management Studies Journal are organizing the TMS ALGARVE 2013 - INTERNATIONAL CONFERENCE ON TOURISM &#38; MANAGEMENT STUDIES, which will be held on the 13th, 14th, 15th and 16th of November 2013. This conference will focus on a wide variety of topics related to Tourism studies and Tourism and Hospitality Management. It aims to stimulate research and dissemination of scientific knowledge in the areas of Tourism and Leisure Studies, as well as Tourism and Hospitality Management, encouraging inter-disciplinary and comparative approaches. It is also our aim to provide a platform for stimulating inter-disciplinary discussions in the above mentioned areas, enhancing knowledge and experience and promoting scholarly cooperation and collaborative work among researchers from all over the world.This conference will focus on the following topics, which will be held as Symposiums or Special Sessions:&#160;&#160;&#160; Tourism &#38; Culture&#160;&#160;&#160; Tourism Operations&#160;&#160;&#160; Tourism Economics&#160;&#160;&#160; Tourism Planning&#160;&#160;&#160; Tourism Health &#38; Wellness&#160;&#160;&#160; Tourism Competitiveness &#38; Innovation&#160;&#160;&#160; Hospitality Management, Wine &#38; Gastronomy&#160;&#160;&#160; Tourism Marketing&#160;&#160;&#160; Tourism &#38; Events&#160;&#160;&#160; Tourism &#38; Sustainability&#160;&#160;&#160; Tourism Education&#160;&#160;&#160; Tourism, Safety &#38; Security&#160;&#160;&#160; Tourism Related-Migrations&#160;&#160;&#160; Human Resources in Tourism and Hospitality&#160;&#160;&#160; Post-Colonial Tourism&#160;&#160;&#160; Information and Communication Technologies in TourismAuthor GuidelinesDeadline for Abstract (up to 250 words + 5 keywords) or paper submission (up to 6000 words + 5 keywords) is June 15, 2013.Abstracts or Papers (one of the two is mandatory) may be written in one of the following languages: English, Portuguese and Spanish.Papers should not exceed 6000 words (Microsoft Word format, font Garamond 11, spacing 1.15) including References. Each paper must include a short abstract of up to 150 words and 5 keywords in its original language. If its original language is Portuguese or Spanish it must include also an abstract and keywords in English.Start here to submit a paper to this conference: http://www.esghtconferences.orgOrganising Committee&#160;&#160;&#160; Carla Almeida, ESGHT/University of Algarve, Portugal&#160;&#160;&#160; Claudia Almeida, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Claudia Henriques, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Fernando Perna, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Francisco Serra, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Ileana Monteiro, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Jos&#233; Ant&#243;nio C. Santos, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Margarida Cust&#243;dio Santos, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Maria Br&#225;s, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Marisol Correia, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Paulo &#193;guas, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Pedro Cascada, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Pedro Gouveia, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Raul Filipe Guerreiro, ESGHT/University of the Algarve, PortugalKeynote Speakers&#160;&#160;&#160; Anne Graham, School of Architecture and the Built Environment University of Westminster, United Kingdom&#160;&#160;&#160; Chris Cooper, Business Faculty at Oxford Brookes University, United Kingdom&#160;&#160;&#160; Jo&#227;o Albino Silva, Faculty of Economics/University of Algarve, Portugal&#160;&#160;&#160; Scott Cohen, School of Hospitality and Tourism Management of the University of Surrey, United KingdomScientific Board&#160;&#160;&#160; Alejandro Gong&#225;lez, University of Gran Canaria, Spain&#160;&#160;&#160; Alejandro Mantec&#243;n, University of Alicante, Spain&#160;&#160;&#160; Alexandra Rodrigues Gon&#231;alves, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Alfonso Vargas, University of Huelva, Spain&#160;&#160;&#160; Ana Ferreira, University of &#201;vora, Portugal&#160;&#160;&#160; Ana Paula Spolon, Fluminense Federal University, Brazil&#160;&#160;&#160; Andreia Dion&#237;sio, University of &#201;vora, Portugal&#160;&#160;&#160; Antonio Juan Briones Pe&#241;alver, University of Cartagena, Spain&#160;&#160;&#160; Antonio Manuel Ciruela Lorenzo, University of M&#225;laga, Spain&#160;&#160;&#160; Ant&#243;nio Moreira, University of Aveiro, Portugal&#160;&#160;&#160; Antonio Ruiz Molina, University of M&#225;laga, Spain&#160;&#160;&#160; Carla Almeida, ESGHT/University of Algarve, Portugal&#160;&#160;&#160; Carla Fraga, UNIRIO, Brazil&#160;&#160;&#160; Carlos de Las Heras, University of M&#225;laga, Spain&#160;&#160;&#160; Carlos Fernandes, Polytechnic Institute of Viana do Castelo, Portugal&#160;&#160;&#160; Carlos Sousa, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Celeste Eus&#233;bio, University of Aveiro, Portugal&#160;&#160;&#160; C&#233;lia Ramos, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Charles Arcodia, Griffith University, Australia&#160;&#160;&#160; Claudia Almeida, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Claudia Henriques, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Dainelis Cabeza Pull&#233;z, University of Granada, Spain&#160;&#160;&#160; David Ramos P&#233;rez, University of Salamanca, Spain&#160;&#160;&#160; Dorota Jelonek, Czestochowa University of Technology, Poland&#160;&#160;&#160; Emilio J. Morales-Fern&#225;ndez, University of Loyola Andaluc&#237;a, Spain&#160;&#160;&#160; Faith Samklange, Swiss Hotel Management School, Switzerland&#160;&#160;&#160; Fernando Perna, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Filipa Perdig&#227;o, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Francisca Parra Guerrero, University of M&#225;laga, Spain&#160;&#160;&#160; Francisco Serra, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Genoveva Mill&#225;n V&#225;zquez de la Torre, University of C&#243;rdoba, Spain&#160;&#160;&#160; H&#233;lder Carrasqueira, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Ileana Monteiro, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Irina Saur-Amaral, IPAM Lab Aveiro, Portugal&#160;&#160;&#160; Isabel Abad Guerrero, University of M&#225;laga, Spain&#160;&#160;&#160; Jafar Jafari, University of Wisconsin-Stout, United States&#160;&#160;&#160; Jesus Lopez Bonilla, University of Sevilha, Spain&#160;&#160;&#160; Jo&#227;o Filipe Marques, FE/University of the Algarve, Portugal&#160;&#160;&#160; Jo&#227;o Paulo Silva Jorge, ESTTM, IPL, Portugal&#160;&#160;&#160; Jos&#233; Ant&#243;nio C. Santos, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Jos&#233; Augusto S&#225; Fortes, University of Bras&#237;lia, Brazil&#160;&#160;&#160; J&#250;lio Mendes, FE/University of the Algarve, Portugal&#160;&#160;&#160; Kate Torkington, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Kelly Cesar Martins de Paiva, Minas Gerais Federal University, Brazil&#160;&#160;&#160; Lu&#237;s L&#243;pez-Bonilla, University of Sevilha, Spain&#160;&#160;&#160; Magnus Emmendoerfer, University Federal of Vicosa, Brazil&#160;&#160;&#160; Manuela Guerreiro, FE/University of the Algarve, Portugal&#160;&#160;&#160; Margarida Cust&#243;dio Santos, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Maria Br&#225;s, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Maria Jo&#227;o Carneiro, University of Aveiro, Portugal&#160;&#160;&#160; Mariya Stankova, South-West University, Bulgaria&#160;&#160;&#160; Marisol Correia, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Nuria Porras Bueno, University of Huelva, Spain&#160;&#160;&#160; Patr&#237;cia do Valle, FE/University of the Algarve, Portugal&#160;&#160;&#160; Paula Odete Fernandes, Polytechnic Institute of Bragan&#231;a, Portugal&#160;&#160;&#160; Paulo &#193;guas, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Pedro Ferreira, IPAM Lab Aveiro, Portugal&#160;&#160;&#160; Pedro Gouveia, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Pedro Pintassilgo, FE/Universidade do Algarve, Portugal&#160;&#160;&#160; Preslav Dimitrov, South-West University, Bulgaria&#160;&#160;&#160; Rami Isaac, Breda University of Applied Sciences, Netherlands&#160;&#160;&#160; Raquel Huete, University of Alicante, Spain&#160;&#160;&#160; Raul Filipe Guerreiro, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Ronaldo Sch&#252;tz, ESGHT/University of the Algarve, Portugal&#160;&#160;&#160; Rui Louren&#231;o, University of Coimbra, Portugal&#160;&#160;&#160; Sandra Miranda, Polytechnic Institute of Lisbon, Portugal&#160;&#160;&#160; S&#237;lvia Arroyo Varela, University of M&#225;laga&#160;&#160;&#160; S&#237;lvia Fernandes, FE/University of the Algarve, Portugal&#160;&#160;&#160; Sofia Eurico, ESTTM, Polytechnic Institute of Leiria, Portugal&#160;&#160;&#160; Tom&#225;s L&#243;pez Gusman, University of C&#243;rdoba, Spain&#160;&#160;&#160; Tom&#225;s Maz&#243;n, University of Alicante, Spain&#160;&#160;&#160; Valentina Schmitt, ECME, Brazil&#160;&#160;&#160; Vanessa Gusm&#225;n Parra, University of M&#225;laga, Spain&#160;&#160;&#160; Vitor Ambr&#243;sio, School of Hospitality and Tourism of Estoril, Portugal&#160;&#160;&#160; Zahra Mohebbi, University of Pune, IndiaSponsorsThe School of Management,Hospitality and Tourism of the University of the AlgarveTourism &#38; Management Studies Journal