FUIler'S

uNRIYALLED SODA WATER.
{"newspaper_name": "The Columbian fountain.", "edition": "01", "page": "p3", "byline": ""}
{"character_count": 1111, "word_count": 184, "ccnet_language_score": [0.944100022315979], "ccnet_perplexity": [1296.5999755859375], "fasttext_language": ["en"]}



vNHIS superior article, which received the un-
IL qualified appreciation of all who drank OF 1t
last Summer, is now ready, and VIII always De
found during the coming season in Its usual state
of nerfec,ion II is made FRESH every day, upon
an improved principle from water supplied by the
best spring in the city. The whole apparatus beng
entirely new the water s Of necessity, perfectly free
from copper or other deleterious matters.


The manufacturer having secured an unlimited
in preparing and keeping it cold, he confidently
asserts that il will at all times sustain (more 1t can
NO, dol the high reputation it acquired last year.
SupEnIoR SIRuPs, in every variety, OF MS own
manufacture, constantly on hand.


He solicts particular attention to his eAfoh- q
PARILLA MEAD SYRUP, which Gnstead OF the
customary nauseous mixture of Moasses and Oll
of wintergreen) is as palatable as any Of the Fruit
syrups whilst ii combines the purifying and % allera
tive properties of the Sarsaparilla in high degree


F.W. FULLER, Druggist and Chemist


Corner of Pennsylvania avenue and 18th street.


april ll-3wif.