{"newspaper_name": "The Southern journal.", "edition": "01", "page": "p4", "byline": ""}
{"character_count": 2401, "word_count": 398, "ccnet_language_score": [0.9575999975204468], "ccnet_perplexity": [1282.5], "fasttext_language": ["en"]}
Liberality in providing utensils, is
the saving Of both time and labor.
The more perfect his instruments, the
more profitable are they.


So also is it with his working cattle
and his stock. The most perfect in
in their kinds are ever the most profit
able.


LiberaIity, in good barns and warm
shelters, is the sourc. Of health,
strength and comfort to animals; eau.
ses them to thrive on less food, and se-
cures from damage all sorts Of crops.


Liberality also, in the provision Of
food for domestic animals, is the source
Of flesh, muscle and manure.


Liberali'y to the earth, is seed, cul-
ture and compost, in The source Of its
bounty.


Thus it is, in agriculture, as 10 every
part of creation, wise and paternal
Providence has inse parateiy connec-
ted our duty with our happiness.


In cultivating the earth, the condi.
ton ofman's success is his industry
upon it.


In raising domestic animals, the
condition Of his success is, kindness
and benevolence to them.


In making the productiveness of the
earth depend upon the diligence and
wisdom Of the culivator, the Univer-
sal Father has inseparately connected
the fertility Of his creation with the
strongest intellectual inducements,
and the highest moral motives.


In putting the brutal world under
bis dominion, he has placed the hap
piness of which their nature is suscep.
tibie, under the strong guarantee Of
mans interest.


Instead, therefore, Of repining al
his lot, let the cultivator of the ground
consider his, as among the highest
and happiest Of all human destinies,
since in relation to the earth he is the
instrument Of Heavens bounty; and
in relation ID the inferior orders of|
creation, the almoner of Providence"


~~--~-~~~-----~~


Agrieultaue.-Rev. Mr.. Choules in
discourse on Agriculture, Gays that
the first book on culture as science.
was published in England in the six
teenth century. The first reward for
an essay on Agriculture, was given by
the celebrated ''Protector," Oliver
Cromwell. But the great era from
which all the t'iumphs of agriculture
now date, is 1893, when under the
auspices of Pitt and Sinclair, an Ag.
ricoltural survey Of England was or
1ered, and public attention directed
to this important subject. Peers
placed their sons with practical farm.
ers for instruction; Chemistry was soon
called to the aid OF production, and
Agriculture took lis proper rank as
The first aud noblest science.