BUTTER, CHEESE AND FRUIT.
{"newspaper_name": "The Columbian fountain.", "edition": "01", "page": "p4", "byline": ""}
{"character_count": 813, "word_count": 131, "ccnet_language_score": [0.90420001745224], "ccnet_perplexity": [2046.199951171875], "fasttext_language": ["en"]}
BUTTER, CHEESE AND FRUIT.
TUST received, by the schooner Columbia, from
,J New York.


II packages prime Butter;
65 boxes do Cheese;


3 do Pine Apple do;
$50 IA l-2 and whole boxes Raisins;
so drums fresh Smyrna Figs;


do Turkey Raisins Gree from stonss)
2cases Bordeau Prunes
4 Also, on hand:


2 casks Currants;


5 cases Citron;


| do preserved Ginger;
Other Preserves and Jellies; am.a
Cranberries in quarter bbls and by measure;
Catsups, Sardines, Olives, Capers;
Anchovies, Curry Powder, sc. &c;
A general assortment of Pickles;
Fresh Salmon, CLANS and Lobsters;
Hermetically sealed do;
Fresh Macaron and Vermacilla;
Do Salad Oils &c, SIC;
Which, with his former stock, renders his assort
ment complete, and to which attention is invited


S. HOLMES,
7th street, nearly opposite Patriotic Bank.
Dec 18-tf