BUTTER, CHEESE AND FRUIT.
{"newspaper_name": "The Columbian fountain.", "edition": "01", "page": "p4", "byline": ""}
{"character_count": 828, "word_count": 139, "ccnet_language_score": [0.8949000239372253], "ccnet_perplexity": [1977.4000244140625], "fasttext_language": ["en"]}
spO L Ene 14ND IItolAs
TUST received, by the schooner Columbia, from
,J New York


II packages prime Butter; H
65 boxes do Cheese;


do Pine Apple do;
$50 Ia l-2 and whole boxes Raisins;
X 80 drums fresh Smyrna Figs;


do Turkey Raisins Gree from stonesD
cases Bordeau Prunes;
Also, on hand; a
2 casks CurTants; al.
S cases Citron;


do preserved Ginger;
Other Preserves and Jellies -4s.a
Cranberries in quarter bbls and by measure;
Catsups, Sardines, Olives, Capers;
Anchovies, Curry Powder, &c. Be;
A general assortment Of Pickles;
Fresh Salmon, CLAIMS and Lobsters;
Hermetically sealed do;
Fresh Macaroni and Vermacilla;
Do Salad Oils, &c, sc;
Which, with his former stock, renders his assort-
ment complete, and to which attention is invited.


s. HOLMES,
7th street, nearly opposite Patriotic Bank.
Dec l8-tf H tt III E 3 H