We will audit all environmental legislation at local, state and federal level, determining what may be best undertaken by the states and territories, to streamline regulations and removing unworkable ‘green tape’ so that food production can be expanded, where appropriate. Australians also need to be better informed about the basic costs of producing food and ﬁbre, especially the factors inﬂuencing prices, and the very real beneﬁts to consumers of choosing Australian produce.
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