Let me preface this review by saying that the very first sushi experience I had was at a little restaurant named Sushi Hama in Tucson years and years ago. I LOVE sushi and the first time I had it I was instantly hooked (they have this specialty roll- the \"Pancho roll\"- named after the owner). They've since opened several locations and are under new management. Whenever I go back to Tucson I make it a point to stop by this place. (P.S. If anyone reading this makes a pit stop in Tucson- check this place out [or at least the Yelp page]).\n\nSo, the other day my bf and I had a craving for sushi and wanting to try a new place we stopped in here. As I'm looking through the menu I see a \"Pancho roll\" and a \"Tucson roll\" on the menu. I immediately light up and ask the sushi chef behind the bar if a Pancho works here. Sure enough the former owner of Sushi Hama is now here! I don't know if he owns this place or not but he still makes THE best sushi! The Pancho roll was just as good as I had remembered it being and the experience brought me back to the first time I'd had that roll many moons ago. We ended up getting the all you can eat which comes with the familiar salad w/ sesame oil salad dressing, miso soup and edamame. Every roll we had was delicious and Pancho even made a special extra spicy tuna roll for my bf.\n\nI am so happy to have accidentally stumbled upon this place and I tell you- I will definitely be hitting this place up when I need my sushi fix!