A must go place. I'm very picky about food - especially Chinese food which is one of my favorite. This by far is the most tasty spicy Chinese cuisine I have ever ate since I move to America.\nWe had 1lb shrimp, lamb stick and lamb kidney stick(you won't see this on English menu), hot pot stick with fish bal, beef tendon ball, tofu wrap and king oyster mushroom, 2 ramen, plus a Alaska beer and soda. With the 10 for 25 coupon we only spent 40$! Worth ever penny.\nService quality is above common Chinese restaurant as well. 5/5 stars for sure.