We went to Cafe Siena on a Thursday morning.  My wife had biscuits and gravy.  The gravy was a serviceable sausage pepper cream gravy.  About average, maybe lacking some pepper flavor.  But, the biscuits were beyond tough, to the point we were unable to cut them with a fork at all.  I had the chicken fried steak breakfast.  The \"breakfast potatoes\" are your basic shredded hash browns with no seasoning.  I requested them extra crispy, and it appears as though they only saw the pan for a few seconds.  Hardly any texture to them.  The chicken fried steak was a thin piece of steak and was overly breaded, then fried to the point it was too hard to crack the breading to cut it.  The service was fine, as the restaurant was nearly empty.  We won't be returning.