My daughter and granddaughter drove into Phoenix from Maricopa; my pregnant daughter was in the mood for breakfast, and had been wanting to try Over Easy.  It was pretty busy and looked cute, so we thought we were going to really enjoy it - we didn't.\n  We ordered a fruit plate from the children's menu for my granddaughter (who is almost two).  It consisted of a couple pices of banana, a few grapes - okay so far - but the other items, Granny Smith apple slices and grapefruit, seemed like odd choices of fruit for a child's palate - Violet agreed.  \n   My daughter's blueberry pancakes tasted sort of like they were made from a corn batter.  She said she wasn't expecting \"johnny-cakes\".  \nAnd the  blueberries were all in the middle of the pancakes, like they had been spooned onto the pancakes after they were already on the griddle instead of mixed into the batter.\n   My feta, spinach, tomato and garlic omelet was okay.  It would have been better if there had been more then a teaspoon of spinach and a teaspoon of feta, however.\n   I am a server myself, and my opinion of the service is that it was minimal at best.\n   Was it awful?  No.  Would we return? No