Don't know why there's bad reviews for this restaurant. Been here several times and each time enjoyed every bit of it. Be sure to come here with an empty stomach.\n\nLike everyone has mentioned, you start off your dinner with an impressive wheel of parmesan cheese presented to you and shaved at table side. They also serve you complementary fried zucchinis, bruschetta, and mussels. \nThen the Captain will proceed to explain an entire book of specials that are not listed on the menu. I kid you not, it felt like an hour passed us by as he explained the specials for the night. Pretty impressive memory. Kudos to him.\n\nI recommend that you don't skip out on the lobster ravioli as an app. It's a very rich and heavy dish, so I wouldn't recommend it for your entree.\n\nOverall, you definitely getting your moneys worth, staff is very attentive, and best of all the food is excellent.