I just returned from a work team sponsored lunch at this location. The atmosphere and everything was amazing, but that's about where that ends. Our server was pretty short with us the whole time, not very warm, not welcoming. It was later explained to us that it was his last day serving... I guess he just stopped caring a little early for the occasion or something then. So service aside... let's get to food.\n\nThere were four of us and only half of us were satisfied with the food.  Maybe I expected more from my $16 burger, but so much of it wasn't right. I ordered it \"extra well done\" (I actually said \"I like it charred...) and \"with no bun\" - it came out medium-well on a bun. A colleague of mine was sold on the Cuban sandwich... and he, too, was underwhelmed with it. Another coworker, who has a gluten-intolerance, ordered her burger bunless as well... it came out on on a bun, too. Maybe it was just our server not caring, but when you see a table that has two empty buns sitting on appetizer plates, perhaps a simple \"Oh, I'm sorry about that.\" should  be muttered.\n\nWe got none of that. I've been here before and it was a much better experience. This one, well, was just \"meh.\"  IF I ever go back, I'll adjust this accordingly.