Visited for the first time on Friday, July 18.  Wow, what a disappointment.  I had the \"Monona Cheese Steak,\" which is marked on the menu as a house specialty.  The bun was unremarkable, and there was nothing identifiable as cheese - there was some type of cheese sauce that more closely resembled dressing than cheese.  Worst of all was the meat - riddled with gelatinous fat.  Steak sandwiches are supposed to be lean!  Disgusting.  I wasn't expecting Philly quality, but this was gross.\n\nMy girlfriend had the fried shrimp (it was fish fry night), and her reaction:  \"Meh.\"\n\nWe believe in second chances and may be back again someday, but it won't be anytime soon.