This store is amazing. You can taste every so many different types of Olive Oil and Balsamic Vinegars. It is absolutely delicious, and I say delicious because you can actually sample each and every  type that they have. Pomegranate, Blueberry, Red Apple, 18 -year old Balsamics, and the Olive Oils range from Australia, Greece, Spain, and Italy, and flavors of oils range from Tuscan Herb, Blood Orange, Lemon, Picual Lemon. My mouth is watering just thinking about it.\nI brought home of the Cinnamon Pear balsamic vinegar, really good with sponge cake, and then the Blood Orange oil which is great over steamed vegetables or fish or chicken. Yum.