My 100th Review~ \n\nDear Fleming's,\n\nThank you for another unforgettable evening of being wined and dined.\nFrom the moment I walked in you gave me your undivided attention.In fact I don't think you ever left my side the whole time I was there.\nMy glasses stayed full and the food was splayed out before me in perfect succession. \n\nMy compliments to the Chef for the flawless preparation of my Sweet Chile Calamari, Corn Chowder with Lobster, Crab and Shrimp, The Mix Grill (Lemon Pepper Mahi Mahi, Poppy seed and Pepper encrusted seared Ahi and Lemon Pepper Scallops), 12oz Filet perfectly rare, the Chipotle Mac and Cheese,  your signature Fleming's potatoes and the cutest accompaniment of \"F\" shaped butter served with Hot bread.(see pics)\n\nJust when I though it couldn't get any better you end my feast with a dish of the most  heavenly creme brulee and chantilly cream I've ever put my lips to,complete with a candle to celebrate my Anniversary! \n\nYou made me fall in love with you all over again.\n\n S.W.A.K!