Intermezzo is one of those gems that didn't catch my eye from the road but word of mouth about their delicious food caught my ear!  My short reasoning for giving Intermezzo 5 stars - a) food is amazing, b) price can't be beat.  My only desire for this restaurant is to update the decor inside, and dust the wine racks.  Other than that, I had no complaints.\n\nI went with some friends around 6:30 on a Friday.  We were pleasantly surprised to get a table immediately (only 2 left inside).  The menu made my mouth water.  The selection of appetizers, pizzas and entrees sent me into sensory overload!  Since we were all so undecided, we decided to share.  I was able to sample the Mediterranean Salad, the Grilled Eggplant and the Sauteed Spinach Pizza.  The Grilled Eggplant absolutely surpassed my expectations.  It was perfectly dressed in a basil olive oil, ripe sweet tomatoes, and a dash of balsamic - I could have eaten the whole plate.  Similarly, the pizza swept me off my feet.  I'm from NY, so it's hard to find pizza that can do that!  The dough is fresh, and allows me to fold my pizza (sign of a true NY'er).  All of the ingredients blended together wonderfully.  Last on my food list was the salad.  There was a mix of baby greens, feta, black olives, and we substituted the sun-dried tomato dressing for a balsamic dressing.  It was light and a perfect fit to our meal.\n\nThe added bonus to the food menu is the martini menu.  Holy freaking cow.  There must have been 20 different choices.  I opted for the Cantaloupe - a refreshing choice it was!  As most martini prices go, they ranged from $9 to $11.  However, there are much cheaper drink options.  My friends opted for the draft beer specials - $3 Stella's!\n\nWe will definitely be dining in again or taking advantage of their delivery very soon!