For a buffet, this recently renovated spot is very good. We liked the wide variety of foods (dim sum, sushi, Indian, gelato, fresh seafood, soups, Chinese, meats, and more). Some of the food wasn't stellar, but some really was outstanding. I found the best tandoori chicken ever, fresh from the oven, moist and flavorful. Fresh, chewy naan was an unusual thing to see on a buffet and very welcome. Great prime rib and au jus. Great seafood. Soooo many choices! \n\nLovely desserts; we found the less spectacular-looking things tasted better than many of the beautifully composed desserts. I loved the gelato.\n\nThis was a good step or two above the Bellagio buffet, which surprised us.