The best way I can describe our visit with Margaritaville is genuine. Everyone, from the hostesses to our server to even the stiltwalker guy, were very genuinely happy to have us there, genuinely happy to be working there, and the food was genuinely great!\n\nWe came last night with the 10yr old to celebrate his first week of school and we had a great visit! Hubby and I shared the Cheeseburger in Paradise and it was AWESOME. The fries were crisp and well seasoned. The burger was perfectly cooked and delicious. Son had the fish tacos and they were amazing. The side dishes were even well thought out and delicious. I had a side salad with our meal and it was cold, fresh, crisp and not some pre-packaged slop on a plate. We also had a slice of cheesecake and a slice of key lime pie for dessert. Food was EXCELLENT.  I had the wildberry margarita and it was AWESOME. My hubby had a rum and coke and said it was perfectly balanced. \n\nOur server, Jimmy, was polite, friendly, and very professional. Our drinks were never empty and he was never intrusive. Our food was served at the right temps and never seemed to have sat around under heat lamps. I hate when that happens. \n\nThe stiltwalking balloon guy was just super. He was friendly, kind, and genuinely glad to have us visit his place. In fact, we remarked that he looked just like the Jolly Mon from Jimmy Buffett's childrens book of the same name and he thought that was awesome. :) He made the most amazing Spiderman balloon creature that we've ever seen. \n\nSon has been raving about this visit for the last 12 hours and made a point to tell me to be sure to YELP this place as soon as possible.\n\nit's not often that I can say that I look forward to my next visit at a restaurant, but I am truly and genuinely looking forward to our next visit to Margaritaville.