Don't bother and ignore the hype.  This was terrible.  It took an hour to get our food.  It was ice cold when it arrived.  So we sent back some of it (our kids were starving so they are it anyway) and ours never came back.  26 minutes later and our grilled cheese still didn't arrive.  No one seemed to be caring.  The waitress said it was the kitchen.  There were at least three 'manager-ish' guys around but they seemed much more concerned with getting more people seated than getting the food right.  Not ONE of them noticed that no food was getting out.  Then I got the bill and they took 40% off but still charged me for the food I didn't even get.  One manager was the guy who said 'I'll have your food remade' but never bothered to make sure we actually received it.  He also said 'I can give a discount or take off the food, but not both.'   This was pretty disappointing.  I think I'd be less annoyed if anyone gave a hoot after it was screwed up and made sure it was fixed.  But they didn't.  No one took ownership, not once, and -- new restaurant or not -- someone needs to be paying attention.