Came in with a group of 9 . We all ordered our steaks medium to medium well . They were all brought out extremely rare . 5 steaks needed to be sent back . When they were brought back out the streaks were still rare . When we asked the waiter why that was , his response was that most chefs will cook a steak a little more rare than you ask for it . If that's the case why ask for a temperature at all?  Aside from that complete debacle , I ordered the filet mignon . It was not seasoned and tasted completely pathetic. I could not believe this place considers itself a premier steak house . This experience was completely horrendous. Manager did take off 3 steaks from the meal but our check was still 1100+ bucks . Everyone left more than half of each steak uneaten. Do NOT eat here if your in town . There are plenty of other options - Try Craft steaks at the MGM