I give this 2 stars because the wait staff was very friendly and went out of their way. I took my husband here for his birthday.  He LOVES prime rib, so we are always trying different places that serve it.  the prime rib was huge, but had a gravy consistency on top of the meat itself. He said it was very different than what he has ever experienced, and trust me, he has had a lot of prime rib.  He also said it lacked seasoning and tasted too much like cow, like he went up to a cow and took a bite out of its side.  I wasn't too hungry, and not a meat eater so I was going to eat the sides (that feed 2).  We ordered onion rings (amazing) and german potatoes (also very good).  Our waiter kept asking if I wanted something else, like pasta with marinara sauce. I continued saying no thank you, one, because I wasnt too hungry, and two, the pasta was 30.00. He offered to make me a vegetable plate. I kindly declined and he continued pressing it. Finally I said ok that would be fine.  Our dinner came and the sides were very good.  I explained the prime rib earlier in this. My vegetables were pretty good also, but I was very dissapointed when we received the bill. I was charged 30.00 for vegetables!!!  I am talking, 4 pieces of brocolli, 4 pieces of asparagus, an ice cream scoop size of spinach and some mushrooms. If I would have known that I would have went with the pasta. I am unsure if we were charged this amount because our waiter seemed very offended when my husband truthfully told him his opinion about the prime rib, or if that's what they normally charge for a veggie plate. The waiter did ask how the prime rib was and my husband was very polite and nice about it and said that it is not what he is used to with the gravy on top. the waiter said it is Au jus, and that's the way they do it in new york. My husband said he has never ever had anything like that and he has had a lot of prime rib. that's when the waiter said \"maybe you haven't had Prime beef before\" and walked away.  He was obviously offended, and that was not out intent at all. We asked if they could box up the other half of the meat that my husband didn't eat so we could take home to our pup (We didn't tell them that, and I know that sounds bad, but my husband did not like it). They took the meat to box it up, we waited for it for 20 or so minutes and it never came back out. we inquired about it and they said the bus boy accidently threw it away. They did cook half a piece for us and packaged it up. We also had someone come to our table and offer us a cocktail or dessert on the house since we didn't like the prime rib.  We kindly declined.  We would have rather had something taken off our bill, especially after charging 30.00 for a veggie plate. We were there almost 2 hours because of the chaos.  I understand they have to get the flow going since they are new here in Scottsdale, and that's why we were very patient. Everyone seemed to be friendly accept when we offended our waiter, then his demeanor changed towards us.  I was in tears by the time we left because I wanted his birthday to be special and when he asked half way through eating the prime rib \"baby do you mind if I don't eat the other half, I do not like it\" it made me sad that he even ate half of it just to make me feel good about taking him there for his birthday. I wish he would have just told them right away, but with the reaction we got when he did tell our waiter, I doubt anything would have been done.