I happened in on the second day of their soft open, so they were still training their cashier and barista which, understandably, slowed things down a bit. With that said this is still a great place to grab coffee on this side of town. I did try their waffles and they are delicious. They were so good you could actually eat one for dessert. \n\nThe owners were actively involved and very friendly, once everyone is trained this place will be a success.