This place is no joke it was utterly delicious! We got to taste lots of different food through a connection in the kitchen and each course was more amazing than the next. We started with bone marrow creme brule....crazy I know, but oooh so creamy and delicious balanced with an apple slaw. Even something as simple as tomato soup and wedge salad were perfect and delicious. Don't skip the brussells  with bacon jam either! They are crispy and delicious. \n\nDo not miss the duck sausage with pig heart ragu, easily the best pasta like dish I have EVER had. This rich dish was balanced by a fennel salad, the most perfect combination of rich and bright. \n\nWe finished with flourless chocolate cake and beat ice cream along with nuttella bread pudding. Im not big on sweets but both were delicious. \n\nThe only downer is they don't have a full bar but they do have an interesting cocktail list with some nice wines. If you're looking for a specific cocktail though you might need to go elsewhere.