It was Dec 23rd and Vegas was like a madhouse with people everywhere. We wanted to go to the Bellagio buffet but the line was a mile long at 7.30pm. Every other restaurant we walked in was at least an hour's wait. So we stumbled across Le Cirque. We were at the outlets before and weren't even appropriately dressed but we were too tired and too hungry to go anywhere and didn't care that it was expensive. \n\nWe got a table for 7 quickly. We had 3 hungry kids who only wanted pasta and nothing fancy and Martin helped make it happened. His service was excellent, friendly and entertaining and I was very impressed he made the grouchy kids very happy. He knew exactly what they wanted and they ate everything on their plate. My niece and I had the lobster risotto and it was the best I have had. My sister and brother-in-law has Salmon and sea bass and both were excellent too. Martin also recommended Cr\u00e8me Br\u00fbl\u00e9e, banana Souffl\u00e9 and Chocolate Sphere for desserts and they were to die for. Honestly, I was just expecting overpriced food with just  great ambience but this has to be one of the best dinner I have had. We also had a platter of complimentary desserts and I have become a dessert snob since.\n\nI particularly want to acknowledge Martin for his excellent service. Everyone, including the kids, had a great time. If I am in Vegas again, I will be back.