As someone said before, it's hard to complain about an expensive restaurant in the Bellagio. But there's more negatives than just the price.\n\nWe'll start with the positives.  It's a trendy place, modern decor and all of the waitresses are dressed in little black dresses.  Monica was my server and she was incredibly friendly and helpful.  Also, as most Vegas restaurants don't allow casual attire, I got there early and was allowed to eat in shorts and a t-shirt.  I had intended to go home and change before eating, but my hunger got the best of me.\n\nNow on to the negatives.  This place is WAY over priced and basically surviving, IMO, based on the fact that it's in the Bellagio.  Any other hotel other than Caesar's or the Wynn and this place couldn't get away with charging what they do.  The food is subpar.  My $50 steak was dry, overcooked and had little to no flavor.  As an appetizer my Mom and I shared the macaroni and cheese sticks or whatever it is that they call them. They were disgusting.  I forced two down my throat only because of the price of them.  My mom had the pork chops and I don't think she even ate half of her meal.  She also complained that it was dry.  I had a shrimp cocktail as an appetizer and that was mediocre at best.\n\nI'm not one to complain about pricing, I'll eat at Prime anytime anyone wants to go, but if you're going to charge prices higher than Nine and other top end Vegas restaurants, at least have the food to back it up.  Neither my mom nor I had any alcohol with our meal, we each had an entree, an appetizer and shared a side.  Our bill with tip was $250.\n\nSave your money and go elsewhere!