oh how i love hubert keller. :)\n\ni had an awesome dining experience here last saturday night. everything was perfect. ordered off the lion king prix fixe menu and was impressed by every single bite. simple yet very elegant.\n\nfirst course: the truffled onion soup was amazing. so rich and creamy and so unlike any onion soup i've ever had before. and the serving style was also very unique. tres chic. some people from our group ordered the organic salad and that was good as well. the polenta croutons were so delectable!\n\nsecond course: stout braised beef short ribs. probably one of the best short ribs i've ever had. it was presented with a leek fondue. every bite was mouth watering. my taste buds are getting excited even just thinking about it now. some ordered the salmon and that was equally tasty. \n\nthird course: chocolate celebration. a peanut butter something shake, presented cleverly in a tiny glass with a straw; a chocolate fondant cake; bailey's ice cream. some of us ordered the chocolate banana souffle that was served with warm chocolate ganache. lip-licking delicious. what an awesome ending for a perfect meal. \n\nwe ordered chardonnay with our dinner. and for 8 people, we paid $70 each including gratuity. not bad for a spectacular meal.