Best pans ever, price is right
I've bought several of the Swiss Diamond pans in the past six months. They are holding up beautifully, almost a joy to wash them, and they are a good weight, very stable but not heavy like some ceramic or wrought iron pans. I just used my 10" frying pan in the oven after browning a pork roast in it on the stove top; almost no clean up afterwards. Now to see if they hold up year after year; fingers crossed.