We had restaurant week menu. Overall it's OK but not very impressed and feel kind of pricey bases on the service or food we had. The band inside was also playing too loud.
{'w98': 'Negative', 'w150': 'Negative', 'w117': 'Negative', 'w23': 'Negative', 'w43': 'unknown'}
{'w27': 'Negative', 'w17': 'Negative', 'w161': 'Negative', 'w88': 'Negative', 'w128': 'unknown'}
{'w63': 'Negative', 'w6': 'Negative', 'w42': 'Negative', 'w32': 'Negative', 'w103': 'Negative'}
{'restaurant_id': 27607, 'restaurant_name': 'Fishtail by David Burke', 'cuisine': 'seafood', 'price_tier': 'med', 'dining_style': 'Casual Elegant', 'dress_code': 'Business Casual', 'parking': 'No', 'region': 'northeast', 'rating_ambiance': 2, 'rating_food': 2, 'rating_noise': 2, 'rating_service': 2, 'rating_overall': 2}