While restaurant week menus aren't meant to represent the best a restaurant has to offer, there is no excuse for serving up food that is either over salted or akin to bad Chinese food.
{'w104': 'Negative', 'w107': 'Negative', 'w1': 'Negative', 'w119': 'Negative', 'w33': 'Negative'}
{'w73': 'unknown', 'w74': 'unknown', 'w27': 'unknown', 'w161': 'unknown', 'w9': 'unknown'}
{'restaurant_id': 15448, 'restaurant_name': 'Clink - The Liberty Hotel', 'cuisine': 'american', 'price_tier': 'med', 'dining_style': 'Casual Elegant', 'dress_code': 'Business Casual', 'parking': 'Valet', 'region': 'northeast', 'rating_ambiance': 3, 'rating_food': 1, 'rating_noise': 2, 'rating_service': 3, 'rating_overall': 2}