Food was not creative. Felt like we were being rushed.
{'w22': 'unknown', 'w16': 'Positive', 'w23': 'Negative', 'w8': 'Negative', 'w29': 'Negative'}
{'w10': 'unknown', 'w150': 'unknown', 'w167': 'unknown', 'w162': 'unknown', 'w32': 'unknown'}
{'w11': 'Negative', 'w23': 'Negative', 'w5': 'Negative', 'w34': 'Negative', 'w29': 'Negative'}
{'w13': 'unknown', 'w46': 'unknown', 'w6': 'unknown', 'w12': 'unknown', 'w9': 'unknown'}
{'restaurant_id': 27607, 'restaurant_name': 'Fishtail by David Burke', 'cuisine': 'seafood', 'price_tier': 'med', 'dining_style': 'Casual Elegant', 'dress_code': 'Business Casual', 'parking': 'No', 'region': 'northeast', 'rating_ambiance': 4, 'rating_food': 2, 'rating_noise': 1, 'rating_service': 3, 'rating_overall': 2}