I figured I'd give it a shot to write what I am feeling, in hopes that someone out there understands. 

Last year, I started intermittent fasting as a way to lose weight. It was going great until I started to develop anxiety around food. The restrictive diet made me feel that I only had a small window to eat, so I would over-consume in fear that I would be hungry later in the day. 

To combat this, I tried meal prepping, pre-portioning a set amount of calories to eat. THIS, then transitioned into an irrational fear that my food would spoil before I could eat it. Now, A year later, I am stuck with this overwhelming anxiety that all my groceries will spoil, so I over-consume the food I have. For example, If I buy groceries on Monday. I think, "Oh, by Friday this item will be spoiled, I should just eat it now".

I also, still have anxiety about feeling hungry, so I overeat. If it's dinner time, and I'm not hungry, I still eat because I'm afraid I will be hungry later in the night. 

 Is this something anyone experiences, or is this an eating disorder? I am really not sure.