text: Snooth: Contact Information, Journalists, and Overview | Muck Rack
  Snooth is a community for wine lovers. Whether one is just a beginner, or a total pro, Snooth offers its 1 million+ users countless opportunities to learn, taste, share and shop in the world of wine. Members are able to interact with wineries, stores, fellow wine lovers, and wine professionals from all over the globe with Snooth's daily newsletters, wine search, social forums and interactive media tools. Since its launch in June 2007, Snooth has become one of the world's largest and most comprehensive online wine destinations, featuring millions of price listings and wine reviews. Snooth also powers wine & food pairings for major sites including Epicurious.com (Conde Nast) and myRecipes.com (Time Inc). Source
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  By Victor Rallo Jr., Anthony Verdoni
  snooth.com — Barolo was and is produced primarily in 5 villages south of Alba: La Morra, Serralunga d'Alba, Barolo, Monforte and Castiglione Falletto, as well as in parts of 6 other villages. The zone was and is about 3,085 acres (1,248 hectares). There were 1,242 growers. That's an average of less than 3 acres per grower. No one makes a lot of Barolo. The Barolisti, then and now, count their wines by the bottle, not by the case. Most of the owners are enologists and agronomists.
  snooth.com — Bubbles are required for Valentine's Day. But after years of splurging on Champagne, I've learned to adjust my approach. Every year we'd open the bottle then switch to a wine that paired with our meal. And I would wish I'd saved the Champagne. Now I choose a Crémant because a bottle that comes in under $25 allows us not to worry about finishing the bottle. A bottle I buy frequently in NV Aimery Crémant de Limoux 1531 Brut Rose.
  Take Four February Reds
  snooth.com — It's time for winter break. Rejuvenate with a few deep, dark reds sure to please both your palate and wallet. Carmenere from Chile sings with black fruits braced by herbal notes that bring out the best in any paired dish. But as you may know, there's more to this grape than meets the eye. One of the wine world's best kept secrets, Carmenere hails from Bordeaux. The grape was thought to be extinct until discovered growing in Chile in 1994.
  snooth.com — Wine writer (and HR exec). I write a weekly column for Huffington Post, wine book reviews for NY Journal of Books, and my blog is http://www.RJonWine.com. I have over 38,000 tasting notes on CellarTracker, where I'm the most "favorited" TN author.
  snooth.com — The country of Georgia has produced wine for more than 8,000 vintages. While spending a recent week there it was easy to see how deeply embedded wine is in the nation's culture. More than 500 native grape varieties exist and their production methodologies are distinct. At first blush that makes it seem like everything is old news, in a sense it's really quite new.
  snooth.com — Bordeaux is an established paragon of quality, but there's more to it than producing gorgeous wines. The region has defined trends. It evolves to accommodate shifting tastes while remaining true to its core values.
  Domaine A.F. Gros Bourgogne Hautes Côtes de Nuits
  snooth.com — Anne-Françoise Gros, originally of Vosne-Romanée, is married to François Parent of Pommard, where they live, though their wines have been made in substantial premises in Beaune since 1998. Their joint living as wine-makers is ably assisted by their children Caroline (pictured) and Mathieu. The domaine consists of Anne-Françoise's share of Domaine Jean Gros, additional wines in and around Vosne-Romanée which she has bought or leased, and her husband's share of Domaine Parent.
  Domaine Hubert Lignier Bourgogne Aligoté
  snooth.com — The Domaine Hubert Lignier has long had a reputation for its fine wines known for their concentration, depth and structure. We have had the extraordinary good fortune of commencing our relationship as the US importer for this estate with the 1978 vintage. At that time, Hubert Lignier was bottling small amounts of two different cuvées of Morey St. Denis (the village bottling and the 1er Cru "Vieilles Vignes") as well as the fabled Clos de la Roche.