text: A rich history of over 100 years here in Australia. The Downia Group of Companies, has its heritage dating back to 1911, when the first feather and down processing plant was established at Glebe Sydney, Australia, and in 1937 the operating company, Australian Feather Mills Pty Ltd (AFM) was incorporated.
  Today the Downia Group of Companies are leading suppliers of a complete range of bedroom products that principally use feather and down fillings.
  
  Pleasing slim spinner Adria Rae can’t receive enough of flirting with her dunky little body. Always up for a priceless time, this cum longing honey bunny is never coy when there is a bigger in size than standard wang to savour in her throat and betwixt her slender hips.
  
  Some of my favorite Ice Cream flavors are ones that surprise my mouth and include exotic ingredients! If you are like me and you love to try new things you’ll love my recipe for Kulfi Indian Ice Cream! Kulfi is a traditional indian ice cream that can be flavored with lots of different unusual spices, nuts and fruits. I have had Kulfi flavored with rose, mango, saffron and orange, which is so refreshing and elegant! All Kulfi is usually characterized by being extra thick and rich, far more dense in flavor than American or English ice creams. With this in mind I really wanted to create a unique Indian inspired flavor that would capture the unusual flavor and texture of a traditional Kulfi!
  After trying a few different flavor combinations I decided on a pistachio and cardamom Kulfi! Pistachios are buttery in texture with a nutty earthy flavor. Cardamom is floral and spicy, one of my personal favorite spices to add to both sweet and savory dishes. I could have done just a pistachio Kulif recipe or just a cardamon Kulfi recipe… But the two flavors together are heaven. This flavor is perfectly balanced, extremely rich while being totally unique in flavor. Next time you want to take a mini trip to India or really impress your friends I suggest you give this recipe a go!
  Put your saffron threads in a small bowls with 1 tablespoon on warm water to infuse. Once infused set aside to cool fully.
  Now you have your ice cream base add in your ground pistachios, cardamon & saffron infused liquid. Mix on medium speed until all ingredients are evenly distributed.
  Thanx for the recipe, I was wondering if I can use cardamom extract instead of cardamom powder and how much i need of cardamom extract.
  Quick and yummy. This took a few minutes to whip up. Great for entertaining. I have a good ice cream machine but this was much easier. I want to try more flavour combinations with the ice cream base. But this flavour combo was a massive hit for me. I left out the saffron and it is still wonderful. I think this will be a regular for me. Thanks for the great recipe.
  I have black cardamom seeds and pods. Which would be better to grind into a powder. I have never used cardamom before.
  I’ve made the basic ice cream – lovely and creamy -Thankyou for such an easy recipe. Any idea how to make a licorice flavoured ice cream ?
  Great recipe ???? for a quick version could I just mix in the saffron, nuts and cardamom into a good quality vanilla ice cream? Would that still work?
  I just made this recipe and once I added the condensed milk, it would not whip to stiff peaks and was runny. Could it be possible that I added too much condensed milk? Will the result still be okay even though it’s a bit runny?
  Hi Gemma, So glad I found your site. I always have trouble making ice cream with my big ice cream maker, the type that uses ice and salt. The ice cream always seems to come out too icy and not creamy. I made this Kulfi flavor with your base. I added some rose water to it and doubled the cardamom because I like that flavor, and cold tends to kill flavors. It was scrumptious. Everyone I served it to, was raving about it. The entire batch disappeared. I’ve been told that I will be required to make it again and… Read more »
  Thanx for the recipe, I was wondering if I can use cardamom extract instead of cardamom powder, in this case how much extract i need.
  
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  We deal with a wide variety of customers in terms of their technical knowledge. Since we sell a lot of small parts, this really does come into...
  
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