text: Jun 30, 2010, 12:00 ET from NASFT
  NEW YORK, June 30 /PRNewswire/ -- The top five food trends for 2010 have been picked by a panel of food experts at the 56th Summer Fancy Food Show in New York. The show, June 27-29, in the Javits Center, is the largest marketplace for specialty food and beverages in the U.S. filling all exhibit space in the Javits Center with 2,400 domestic and international exhibitors from more than 80 countries. As many as 180,000 products ranging from artisanal cheeses to savory snacks, frozen desserts, ethnic sauces and dark chocolate are on display.