text: This month, the Wolfs have created a delicious concoction to benefit Walter readers everywhere – a strawberry cobbler cocktail, complete with fresh mint. The Wolfs say ingredients at Capital Club often make their way from the kitchen out to the bar – which is a particularly handy trick for the home mixologist who wants to create a seasonal drink out of what’s already in the fridge. Luckily for us, strawberries are just coming in season. What better excuse to stock up and start mixing cocktails?
  In the cocktail shaker, muddle strawberries with simple syrup, lemon juice, wine, vodka, bitters, and triple sec.
  Fill cocktail shaker with ice cubes and shake. Strain cocktail shaker over glass filled with crushed ice. Mound more crushed ice on top of cocktail and garnish with a strawberry, orange wedge, and a big mint sprig from your backyard. Serve with a short straw and enjoy!