text: Come find out why November 9th. Totem Roasters will be teaming up with wildlife biologist Jo-Annie Gagnon for a 2-hour free workshop all about choosing the right bean and turning it into the perfect cup of coffee.
  Learn about coffee from the bush to the cup including how coffee is grown and processed and how to choose the right bean, grind and brewing technique.
  Join us for a unique workshop and a chance to try a cup of Café Le Nichoir, our certified Bird Friendly®, organic, fair trade coffee.