The major sources (locations) of these products should be clearly spelt out.. 2. How much of this is approx being wasted because they cannot be stored properly? 3. What are the currently available facilities in the country, their approx capacity, who owns them and how much they are charging?
Kumradhi Wadau,naomba ufahamu wenu kuhusu hiki kitu kinachoitwa NDAFU.Hivi ni kwa sababu gani kwenye harusi ya kichaga haikosi kuwepo kitu kinachoitwa Ndafu (na mara nyingi ama kwa asilimia kubwa ni nyama ya mbuzi ndio inayotumika),je ndafu hiyo huwa inamaanisha nini?