The total amount of students is 3.500 persons. The faculty trains experts according to the following educational-qualification programmes: “Management”, “Food Technologies and Engineering”, “Hospitality and Restaurant Business”, “Tourism”.
jumla ya kiasi cha wanafunzi ni 3.500 watu. wataalam kitivo treni kwa mujibu wa zifuatazo mipango ya elimu ya kufuzu: "Management", "Chakula Teknolojia na Uhandisi", "Ukarimu na Restaurant Business", "Utalii".