On the seventh-day Sabbath no cooking was to be done, but all food was to be prepared and cooked on the sixth day or the preparation day (see Exodus 16:23).
Katika Sabato ya siku ya saba hakuna kupika ambako kungefanyika, lakini chakula chote kilitakiwa kuandaliwa na kupikwa siku ya sita au siku ya maandalizi (angalia Kutoka 16:23).