They own and manage the 350 acres of vineyards in the regions of Monti, Telti, Olbia and Porto San Paolo Loiri. Nutrient-rich granite floors offer the best conditions for the Vermentino grape, from which the 'S'Eleme is obtained.
Wao wenyewe na kusimamia ekari 350 za mashamba ya mizabibu katika mikoa ya Monti, Telti, Olbia na Porto San Paolo Loiri. Virutubishi-tajiri granite sakafu kutoa hali bora kwa ajili ya zabibu Vermentino, ambayo S'Eleme 'ni kupatikana.