In the period between 1960 and 1980, many of the abandoned small-scale steep slopes have been with her characteristic dry stone walls by amateur winemakers managed and repaired with new farming techniques for Saxony.
Katika kipindi cha kati ya 1960 na 1980, wengi wa kutelekezwa mteremko wadogo wadogo mwinuko wamekuwa na tabia kuta zake kavu jiwe na winemakers Amateur kusimamiwa na umeandaliwa na mbinu mpya za kilimo kwa ajili ya Saxony.