7.Déterminer pricing and promotion strategies of the service banquets, in collaboration with the Director General 8.Contrôler the transaction costs, 9.Motiver and train employees, 10.Prendre initiatives Director of Operations liaises with customers and business operations, so that the customer service is of exceptional quality.
7.Déterminer bei na mikakati ya uendelezaji wa karamu huduma, kwa kushirikiana na Mkurugenzi Mkuu 8.Contrôler gharama, 9.Motiver na treni wafanyakazi, 10.Prendre mipango Mkurugenzi wa Uendeshaji liaises na wateja na shughuli za biashara, ili huduma ya wateja ni ya ubora wa kipekee.