Homogenised food preparations and dietetic food (15.88 NACE code Rev.1.1); Food products enriched with vitamins, proteins (15.89 NACE code Rev.1.1); Food additives, flavours (aromas) and processing aids (chemical industry, manufacture of essential oils 24.63 NACE code).
- Production d'additifs, saveurs (arômes) et des auxiliaires technologiques (industries chimiques, manufacture d'huiles essentielles code 24.63 NACE).