Bakewell pudding SERVING_TEMPERATURE "Warm (freshly baked) or cold"
Bakewell pudding COURSE "Dessert"
Bakewell pudding CREATOR "Rutland Arms, Bakewell, in 1820"
Bakewell pudding MAIN_INGREDIENTS "Ground almond, jam, butter, eggs"
Bakewell pudding is a dessert created in Rutland Arms, Bakewell, in 1820. It is made of ground almond, jam, butter and eggs and can be served warm (freshly baked) or cold.