Arem-arem COUNTRY Indonesia
Arem-arem INGREDIENT Banana leaf
Arem-arem REGION Javanese cuisine
Arem-arem COURSE "Main course"
Arem-arem MAIN_INGREDIENTS "compressed rice cooked in banana leaf with vegetables or minced meat fillings"
Arem-arem includes compressed rice cooked in banana leaf and vegetables or minced meat. It is a main dish of Javenese cuisine and served in Indonesia.