Paul Gerrie was searching for suitable to open a winery, he visited France whose capital is Paris and Oregon before hiring a consultant to look for an appropriate location.
Paul Gerrie, an engineer based in Pittsburgh, was searching for suitable land in North and South America to open a winery. Trips to France to pursue his passion for wine had exposed him to the French concept of terroir and its importance in Burgundy. He visited Oregon in 1991 for the International Pinot Noir Celebration and decided that it would be an ideal location. Mike Etzel, the owner of Beaux Freres, also in the Willamette Valley, was hired as a consultant to look for an appropriate location. 
