Marmarine wuxuu ka soo jeedaa daahfurka farsamada Faransiiska ee Michel Eugène Chevreul ee 1813 ee margaric acid (oo laftiisa loo magacaabay ka dib markii la xareeyay saliida dufanka leh ee Giriigga μαργαρίτης ama μάργαρον (margaritēs / márgaron), oo macnaheedu yahay luul luul ama luul, ama μαργαρίς (margarís), oo macnaheedu yahay geed timireed, sidaa darteedna ay ku habboon tahay palmitic acid). Saynisyahannada waqtigaas waxay u arkeen margaric acid, sida oleic acid iyo stearic acid, mid ka mid ah saddexda asiidh ee dufanka leh, marka la isku daro, waxay sameeyaan inta badan xayawaanka.
Hippolyte Mège-Mouriès wuxuu ahaa