Pedzisa mutsara unotevera nesarudzo yakanakisisa: nzira yokuita nayo chibage succotash  Zvaunogona kuita: - Nyungudutsa mashupuni matatu emabhotela mufiriji. Saute 1 akachekwa red bell pepper, 2 maminitsi. Wedzera 2 1/2 makapu ezviyo zvemazambiringa asina kubikwa, 1 mukombe wehomwe dzakaomeswa nechando dzakaomeswa nechando, 1/4 mukombe wemvura, 2 mashupuni e thyme yakatemwa, uye munyu nepepper kuti unakirwe. Vhara; bika kwemaminitsi mashanu. Sanganisa 2 scallions akachekwa. - Nyungudutsa mashupuni matatu emafuta mupani. Saute 1 akachekwa red bell pepper, 2 maminitsi. Wedzera 2 1/2 makapu ezviyo zvemazambiringa asina kubikwa, 1 mukombe wehomwe dzakaomeswa nechando dzakaomeswa nechando, 1/4 mukombe wemvura, 2 mashupuni e thyme yakatemwa, uye munyu nepepper kuti unakirwe. Vhara; bika kwemaminitsi mashanu. Sanganisa 2 scallions akachekwa.  Mhinduro:
Nyungudutsa mashupuni matatu ebhotoro mupani. Saute 1 akachekwa red bell pepper, 2 maminitsi. Wedzera 2 1/2 makapu ezviyo zvemazambiringa asina kubikwa, 1 mukombe wehomwe dzakaomeswa nechando dzakaomeswa nechando, 1/4 mukombe wemvura, 2 mashupuni e thyme yakatemwa, uye munyu nepepper kuti unakirwe. Vhara; bika kwemaminitsi mashanu. Sanganisa 2 scallions akachekwa.