Pedzisa mutsara unotevera nesarudzo yakanakisisa: Nzira yokugadzira nayo bhekoni reWild Blackberry kumba.  Zvaunogona kuita: - Geza makapu mana emitsamvi yemusango inenge ichangobva kuibva kana kuti yakaomeswa nechando. Shandisa Pillsbury Cinnamon roll ((type tube) inobva muchikamu chinotonhorera chiri pamusika, ine pini inodzungunyika, roll kusvika pasingasviki 1/2 inch gobvu. Isai mukanyiwa wacho pasi pepani/mudziyo wokubikira wesimbi wakadzika. Reserve approx. 1/3 yeupfu hwokufukidza. (Uchaisa izvi pamusoro pashure pokunge wapedza kugadzirira kuzadza.) Isa mabriji mumudziyo uri pamusoro pemupiro. Sanganisa 1 mukombe wekofi yakanyungudutswa, 2 tswanda. Shuga yakasviba 1 supuni yesinamoni, 1/2 mukombe webhotela (Muzvidimbu zviduku), pamusoro. Tsvaira 1/2 tsp. yomunyu pamusoro. Isai makoko pamusoro pezvinhu zvose. Bheka muovheni pa 375 kwemaminiti 40. Bvisai muchoto apo muvhenganiswa unenge waita shava uye pai inenge yaita seiri kuputika. Nakidzwai. - Geza makapu mana emitsamvi yemusango inenge ichangobva kuibva kana kuti yakaomeswa nechando. Shandisa Pillsbury Cinnamon roll ((type tube) inobva muchikamu chinotonhorera chiri pamusika, ine pini inodzungunyika, roll kusvika pasingasviki 1/2 inch gobvu. Isai mukanyiwa wacho pasi pepani/mudziyo wokubikira wesimbi wakadzika. Reserve approx. 1/3 yeupfu hwokufukidza. (Uchaisa izvi pamusoro pashure pokunge wapedza kugadzirira kuzadza.) Isa mabriji mumudziyo uri pamusoro pemupiro. Tsvaira 1 mukombe we shuga yakasvibirira, 2 tsp. Shuga yakasviba 1 supuni yesinamoni, 1/2 mukombe webhotela (Muzvidimbu zviduku), pamusoro. Tsvaira 1/2 tsp. yomunyu pamusoro. Isai makoko pamusoro pezvinhu zvose. Bheka muovheni pa 375 kwemaminiti 40. Bvisai muchoto apo muvhenganiswa unenge waita shava uye pai inenge yaita seiri kuputika. Nakidzwai.  Mhinduro:
Geza makapu mana emitsamvi yemusango inenge ichangobva kuibva kana kuti yakaomeswa nechando. Shandisa Pillsbury Cinnamon roll ((type tube) inobva muchikamu chinotonhorera chiri pamusika, ine pini inodzungunyika, roll kusvika pasingasviki 1/2 inch gobvu. Isai mukanyiwa wacho pasi pepani/mudziyo wokubikira wesimbi wakadzika. Reserve approx. 1/3 yeupfu hwokufukidza. (Uchaisa izvi pamusoro pashure pokunge wapedza kugadzirira kuzadza.) Isa mabriji mumudziyo uri pamusoro pemupiro. Tsvaira 1 mukombe we shuga yakasvibirira, 2 tsp. Shuga yakasviba 1 supuni yesinamoni, 1/2 mukombe webhotela (Muzvidimbu zviduku), pamusoro. Tsvaira 1/2 tsp. yomunyu pamusoro. Isai makoko pamusoro pezvinhu zvose. Bheka muovheni pa 375 kwemaminiti 40. Bvisai muchoto apo muvhenganiswa unenge waita shava uye pai inenge yaita seiri kuputika. Nakidzwai.