Rangarira ndima iri pasi apa uye ipapo pindura mubvunzo gare gare mumutauro mumwe chetewo sechikamu:  Kupfuura: 3 hour blood glucose level ≥140 mg/dl (7.8 mmol/L) Imwe nzira yokuedza inoshandisa 75 g glucose load uye inoyera ropa glucose levels before and after 1 and 2 hours, using the same reference values. Muedzo uyu uchaona vakadzi vashoma vari mungozi, uye pane kuwirirana kushoma chete (chiyero chekubvumirana) pakati pomuedzo uyu nemuedzo wemaawa matatu 100 g. Kukosha kwacho kwakagadzwa pachishandiswa ropa rose uye kwaida kuti zvinhu zviviri zvienzane kana kuti zvipfuure kukosha kwacho kuti zvive zvakanaka. Mashoko akazotevera akatungamirira kukuchinja muzvinodiwa naO'Sullivan. Apo nzira dzokuyera glucose yeropa dzakachinjwa kubva pakushandisa ropa rose kuenda kumasampula eplasma yomudumbu, zvinodikanwa zveGDM zvakachinjwawo.  Mubvunzo: Mushure memaawa mangani kuyerwa kweglucose yeropa kwemaawa matatu kunoguma?
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