Rangarira ndima iri pasi apa uye ipapo pindura mubvunzo gare gare mumutauro mumwe chetewo sechikamu:  Passage: Pavanosvika muBarcelona, Langdon naAmbra vanoenda kuCasa Milà, kwavanotsvaka nhetembo yacho. Langdon anodzidza kuti Kirsch akanga achifa nekenza yepancreatic, zvichikurudzira kusunungurwa kwekukurumidza kwekuratidzira. Kunyange zvazvo pakutanga achifunga kuti nhetembo yacho ndeyaFriedrich Nietzsche, nokukurumidza anowana bhokisi rinofungidzirwa kuva rine bhuku remabasa akazara omunyori William Blake, uyo akanga ariwo mudetembi anoziva nezvouprofita. Bhokisi racho harina chinhu kunze kweshoko rinotaura kuti Kirsch akapa bhuku racho kuSagrada Família, achisiya rakavhurika pane peji rakati. Pasina nguva mapurisa anosvika uye, sezvo Ambra anoedza kutsanangura kuti haana kutorwa, runhare rwaKirsch runoparadzwa mumhirizhonga. Varindi vaAmbra vanosvika neherikoputa voenda naye naLangdon kunzvimbo yakachengeteka. Langdon anovimbisa Ambra kuti anogona kuwana nzvimbo chaiyo yaWinston uye anoita kuti varindi vake vaende navo kuSagrada Familia vachityisidzirwa nekudzingwa.  Mubvunzo: Runhare rwaani rwakaparadzwa?
Kirsch's