Culinary adventure that only happens here.
These are Bon Appétit’s recommendations
for a food-focused trip to Vegas.
Head over to The Venetian to check out the
highly Instagrammable Factory Kitchen.
Underneath the neon Italian lighting, you
can try chef Auriana’s locally sourced dishes
based on generations of Italian family recipes.
That travel-worthy ravioli is just one of them.
Then hop hotels and head to The Cosmopolitan
to find the one-of-a-kind Block 16 Urban Food Hall.
Start things off with a Bananas Foster donut
at District: Donuts. Sliders. Brew.
But save room for a snack at Pok Pok Wing.
For lunch, grab some of Hattie B’s Hot Chicken
or a pork sandwich at Lardo.
Dinner is tuna rolls at Tekka Bar: Handroll
& Sake and then late-night truffle nachos
at Ghost Donkey.
One place that perfectly encapsulates the
Las Vegas dining scene is Best Friend.
It's hip hop to bibimbop – and it all works.
The mastermind behind the restaurant is chef
Roy Choi, who brings this cool concept to life.
And, in-between those magical meals, there’s
always something fun in Las Vegas.
