Hello and welcome to Rajshri Food.
Today, we are making a lunchbox special recipe
Which is Indian style Pasta.
For that, let's heat
1 and a half tbsp olive oil in a pan.
It may sound weird but trust me
do try this Indian style Pasta.
Next, add 1 tsp garlic paste.
1 sliced onion.
Saute these 2 ingredients for
2 minutes on a high flame.
Then, add capsicum chopped lengthwise.
Add 8-10 french beans cut length wise.
Next, 1/2 a carrot cross cut.
And 2 tbsp boiled corn.
Par cook the vegetables.
I'm adding some salt so this cooks quicker.
I've added salt only to the vegetables.
The thinner you cook the vegetables
the faster they will cook.
Once the vegetables are cooked, we'll
add the puree of 2 boiled tomatoes.
Sieve the puree too.
Let's add the remaining seasoning ingredients.
1 tsp garam masala.
It's Indian style.
1 tsp kashmiri red chilly powder.
And to maintain the Italian flavor,
I'm adding mixed herbs.
2 tbsp ketchup.
Mix everything well.
To give it a saucy consistency,
let's add 1/2 a cup water.
I have boiled 1 cup fusilli pasta.
To boil the pasta, add 1 tbsp oil
in a pot of boiling water..
..add some salt and boil it for 11-12 minutes.
And then drain all the water.
Let's add fusilli pasta.
Lastly, we'll add salt to taste.
Also, 2-3 tbsp grated cheese.
You can also add grated paneer.
Cook this for 2-3 minutes.
After 2 minutes, we'll garnish
it with coriander.
And our Pasta is ready.
Make sure this doesn't become too dry.
Because if you're carrying this for lunch,
it will become even more dry by then.
Let's pack it in the lunchbox.
This is a quite versatile and filling recipe.
Adults and kids both can
carry this for lunch.
If you are making it for kids, add less
garam masala and more cheese and ketchup.
So do try this at home, subscribe to
Rajshri Food, see you next time, buhbye.
