L 100/30 Official Journal of the European Union 14.4.2011 COMMISSION REGULATION (EU) No 364/2011 of 13 April 2011 amending Annex I to Commission Regulation (EC) No 798/2008 and amending Commission Regulation (EC) No 1291/2008 as regards a control programme for Salmonella in certain poultry and eggs in Croatia in accordance with Regulation (EC) No 2160/2003 of the European Parliament and of the Council and correcting Commission Regulations (EU) No 925/2010 and (EU) No 955/2010 (Text with EEA relevance) THE EUROPEAN COMMISSION, Having regard to the Treaty on the Functioning of the European Union, Having regard to Council Directive 2002/99/EC  of 16 December 2002 laying down the animal health rules governing the production, processing, distribution and intro- duction of products of animal origin for human consumption ('), and in particular Article 9(2)(b) thereof, Having regard to Regulation (EC) No 2160/2003 of the European Parliament and of the Council of 17 November 2003 on the control of Salmonella and other specified food- borne zoonotic agents (3, and in particular Article 10(2) thereof, Having regard to Council Directive 2009/158/EC of 30 November 2009 on animal health conditions governing intra-Community trade in, and imports from third countries of, poultry and hatching eggs (), and in particular Articles 23(1) and 26(2) thereof, Whereas: (1) Commission Regulation (EC) No 798/2008 of 8 August 2008 laying down a list of third countries, territories, zones or compartments from which poultry and poultry products may be imported into and transit through the Community and the veterinary certification requirements (*) lays down the veterinary certification requirements for imports into and transit through the Union of those commodities. It provides that the commodities covered by that Regulation are only to be imported into and transit through the Union from the third countries, territories, zones or compartments listed in columns 1 and 3 of the table in Part 1 of Annex I thereto. (2)  The definition of eggs set out in point 5.1 of Annex I to Regulation (EC) No 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for food of animal origin (°) does not include cooked eggs while the definition of egg products set out in point 7.3 of Annex I to that Regu- () OJ L 18, 23.1.2003, p. 11. () O] L 325, 12.12.2003, p. 1. () O] L 343, 22.12.2009, p. 74. (4 O] L 226, 23.8.2008, p. 1. () O] L 139, 30.4.2004, p. 55. lation covers cooked eggs. Therefore, the appropriate Harmonised System (HS) code of the World Customs Organisation for cooked eggs, namely 04.07, should also be referred to in the model veterinary certificate for egg products set out in Part 2 of Annex I to Regu- lation (EC) No 798/2008. (3)  Where egg products covered by HS code 04.07 orig- inating from an area under animal health restrictions are imported into the Union, it is necessary that those products have been subjected to an appropriate treatment for the inactivation of disease agents. For that purpose, certain treatments for egg products recommended in the Terrestrial Animal Health Code of the World Organi- sation for Animal Health (OIE) as standards for inter- national trade should be taken into account and be included in the Animal health attestation in Part I of the model veterinary certificate for egg products. (4)  The model veterinary certificate for egg products set out in Part 2 of Annex I to Regulation (EC) No 798/2008 should therefore be amended accordingly. (5)  Regulation (EC) No 2160/2003 lays down rules for the control of Salmonella in different poultry populations in the Union. It provides that admission to or retention on the lists of third countries provided for in Union legis- lation, for the relevant species or category, from which Member States are authorised to import those animals or hatching eggs covered by that Regulation is subject to the submission to the Commission by the third country concerned of a control programme for Salmonella with equivalent guarantees to those contained in the national control programmes for Salmonella in the Member States. (6) ~ Commission Regulation (EC) No 1291/2008 of 18 December 2008 concerning the approval of control programmes for Salmonella in certain third countries in accordance with Regulation (EC) No 2160/2003 of the European Parliament and of the Council and listing of avian influenza surveillance programmes in certain third countries and amending Annex I to Regulation (EC) No 798/2008 () approves the control programmes submitted by Croatia on 11 March 2008 as regards Salmonella in breeding poultry of Gallus gallus, hatching () OJ L 340, 19.12.2008, p. 22.