22.3.2014 Official Journal of the European Union L 87/49 COMMISSION REGULATION (EU) No 289/2014 of 21 March 2014 amending Annexes II, IIl and V to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for foramsulfuron, azimsulfuron, iodosulfuron, oxasulfuron, mesosulfuron, flazasulfuron, imazosulfuron, propamocarb, bifenazate, chlorpropham and thiobencarb in or on certain products (Text with EEA relevance) THE EUROPEAN COMMISSION, Having regard to the Treaty on the Functioning of the European Union, Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414[EEC (1), and in particular Article 14(1)(a), Article 18(1)(b) and Article 49(2) thereof, Whereas: (1) For foramsulfuron, azimsulfuron, iodosulfuron, oxasul- furon, mesosulfuron, flazasulfuron and imazosulfuron maximum residue levels (MRLs) were set in Annex II and Part B of Annex Il to Regulation (EC) No 396/2005. For propamocarb MRLs were set in Part A of Annex III to that Regulation. (2)  For foramsulfuron, the European Food Safety Authority, hereinafter ‘the Authority’, submitted a reasoned opinion on the existing MRLs in accordance with Article 12(2) of Regulation (EC) No 396/2005 in conjunction with Article 12(1) thereof (?). The Authority recommended, for certain products, raising or keeping the existing MRLs or setting MRLs at the level identified by the Auth- ority. It concluded that concerning the MRL for maize grain some information was not available and that further consideration by risk managers was required. As there is no risk for consumers, MRL for this product should be set in Annex II to Regulation (EC) No 396/2005 at the existing level or the level identified by () OJ L 70, 16.3.2005, p. 1. (%) European Food Safety Authority; Review of the existing maximum residue levels (MRLs) for foramsulfuron according to Article 12 of Regulation (EC) No 396/2005. EFSA Journal 2012; 10(1):2962. (28 pp.]. the Authority. This MRL will be reviewed; the review will take into account the information available within 2 years from the publication of this Regulation. (3)  For azimsulfuron, the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(2) of Regulation (EC) No 396/2005 in conjunction with Article 12(1) thereof (). It recom- mended lowering the MRL for rice. (4)  For iodosulfuron, the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(2) of Regulation (EC) No 396/2005 in conjunction with Article 12(1) thereof (). It proposed to change the residue definition. It recommended lowering the MRLs for barley grain, maize grain, rye grain and wheat grain. For linseed it recommended keeping the existing MRL. It concluded that concerning the MRLs for linseed and maize forage some information was not available and that further consideration by risk managers was required. As there is no risk for consumers, MRLs for those products should be set in Annex II to Regulation (EC) No 396/2005 at the existing level or the level identified by the Authority. Those MRLs will be reviewed; the review will take into account the information available within 2 years from the publication of this Regulation. (5)  For oxasulfuron, the Authority submitted a reasoned opinion on the existing MRLs in accordance with Article 12(2) of Regulation (EC) No 396/2005 in conjunction with Article 12(1) thereof (°). It recom- mended lowering the MRLs for soya bean. (®) European Food Safety Authority; Review of the existing maximum residue levels (MRLs) for azimsulfuron according to Article 12 of Regulation (EC) No 396/2005. EFSA Journal 2012; 10(10):2941. (24 pp.]. (*) European Food Safety Authority; Review of the existing maximum residue levels (MRLs) for iodosulfuron according to Article 12 of Regulation (EC) No 396/2005. EFSA Journal 2012; 10(11):2974. (28 pp.]. (*) European Food Safety Authority; Review of the existing maximum residue levels (MRLs) for oxasulfuron according to Article 12 of Regulation (EC) No 396/2005. EFSA Journal 2012; 10(10):2942. [28 pp.].