15. 3. 94 Official Journal of the European Communities No L 71/7 COMMISSION REGULATION (EC) No 556/%4 of 14 March 1994 adjusting the codes for certain products covered by Regulation (EEC) No 2405/89 laying down special detailed rules for the application of the system of import licences and advance-fixing certificates for products processed from fruit and vegetables THE COMMISSION OF THE EUROPEAN COMMUNITIES, Having regard to the Treaty establishing the European Community, Having regard to Council Regulation (EEC) No 234/79 of 5 February 1979 on the procedure for adjusting the Common Customs Tariff nomenclature used for agricul- tural products ('), as amended by Regulation (EEC) No 3209/89 (3, and in particular Article 2 (1) thereof, Whereas Commission Regulation (EEC) No 2551/93 of 10 August 1993 amending Annex I to Council Regulation (EEC) No 2658/87 on the tariff and statistical nomencla- HAS ADOPTED THIS REGULATION : ture and on the Common Customs Tariff (}) contains the combined nomenclature currently in force ; Whereas certain codes listed in Article 6 and in the Annexes to Commission Regulation (EEC) No 2405/89 of 1 August 1989 laying down special detailed rules for the application of the system of import licences and ad- vance-fixing certificates for products processed from fruit and vegetables (%), as last amended by Regulation (EC) No 249/94 (%), no longer correspond to those of the current combined nomenclature; whereas the Article and Annexes in question should consequently be adapted, with effect from the date of the entry into force of Regu- lation (EEC) No 2551/93; Whereas the measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Products Processed from Fruit and Vegeta- bles, : Article 1 Regulation (EEC) No 2405/89 is hereby amended as follows : 1. in Article 6 (1), CN codes ‘ex 2009 80 80’ and ‘ex 2009 80 93’ are replaced by codes 2009 80 81° and ‘2009 80 96’ respectively ; 2. in Annex I: @) 2002 90 10 — — With a dry matter content of less than 12 % by weight 0,60 2002 90 30 — — With a dry matter content of not less than 12 % but not more than 30 % by weight 1,80 2009 90 90 — — With a dry matter content of more than 30 % by weight 1,80° is replaced by : 2002 90 11 — — With a dry matter content of less than 12 % by weight: 20099011 — — — In immediate packings of a net content not exceeding 1 kg 0,60 2002 90 19 — — — In immediate packings of a net content not exceeding 1 kg 0,60 — — With a dry matter content of not less than 12 % but not more than 30 % by weight: () OJ No L 34, 9. 2. 1979, p. 2. () OJ No L 312, 27. 10. 1989, p. 5. () OJ No L 241, 27. 9. 1993, p. 1. () OJ No L 227, 4. 8. 1989, p. 34. () OJ No L 31, 4. 2. 1994, p. 9.