26. 6. 96 Official Journal of the European Communities No L 151/35 I1 (Acts whose publication is not obligarory) COMMISSION COMMISSION DECISION of 21 June 1996 on certain protective measures in respect of infectious anaemia in salmon in Norway (Text with EEA relevance) (96/384/EC) THE COMMISSION OF THE EUROPEAN COMMUNITIES, Having regard to the Treaty establishing the European Community, Having regard to Council Directive 91/496/EEC of 15 July 1991 laying down the principles governing the organization of veterinary checks on animals entering the Community from third countries and amending Direc- tives 89/662/EEC, 90/425/EEC and 90/675/EEC (*), as last amended by the Act of Accession of Austria, Finland and Sweden, and in particular Article 18 (7) thereof, Having regard to Council Directive 90/675/EEC of 10 December 1990 laying down the principles governing the organization of veterinary checks on products entering the Community from third countries (%), as last amended by the Act of Accession of Austria, Finland and Sweden, and in particular Article 19 (7) thereof, Whereas, further to an outbreak of infectious salmon anaemia (ISA) in Norway, the Commission, by Decision 95/118/EC (), has taken safeguard measures in order to prevent the introduction of that disease in the Commu- nity; whereas these measures applied until 31 December 1995; Whereas during May 1996 new cases of ISA have been reported in Norway; Whereas it is therefore necessary to re-establish these safeguard measures; () OJ No L 268, 24. 9. 1991, p. 56. () O] No L 373, 31. 12. 1990, p. 1. () OJ No L 80, 8. 4. 1995, p. 52. Whereas the measures provided for in this Decision are in accordance with the opinion of the Standing Veterinary Committee, HAS ADOPTED THIS DECISION: Article 1 Member States shall prohibit imports of salmon of the Salmo salar species originating in Norway, whether live or slaughtered in the non-eviscerated state. Article 2 Notwithstanding Article 1, imports of slaughtered and non-enviscerated salmon of the Salmo salar species origi- nating in Norway shall be authorized provided the salmon come from the fish farms referred to in point 1 of Annex I and have been slaughtered and packaged in the establishments referred to in point 2 of Annex I, located along the Norwegian coast between the Swedish border and the border between the communes of Hi and Eiger- sund (region of Rogaland). 2. Packages containing the fish referred to in paragraph 1 must carry a label bearing the following: — ‘Whole salmon’, — the codes of the farms and establishments as provided for in Annex L 3.  Consignments of salmon as referred to in paragraph 1 must be accompanied by a health certificate in accor- dance with the model in Annex IL