14.3.2006 Official Journal of the European Union L 75/17 I (Acts whose publication is not obligatory) COMMISSION COMMISSION DECISION of 3 March 2006 amending Appendix A to Annex X to the 2003 Act of Accession as regards certain establishments in the meat sector in Hungary (notified under document number C(2006) 606) (Text with EEA relevance) (2006/206/EC) THE COMMISSION OF THE EUROPEAN COMMUNITIES, lishments. The establishments should therefore be deleted from the list of establishments in transition. Having regard to the Treaty establishing the European Community, (40 Appendix A to Annex X to the 2003 Act of Accession should therefore be amended accordingly. Having regard to the ACt Of Acce.ssion of the Czech Republic, (5)  The Standing Committee on the Food Chain and Animal Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Health has been informed of the measures provided for Slovenia and Slovakia, and in particular Annex X, Chapter 5, in this Decision, Section B, paragraph (d) thereto, HAS ADOPTED THIS DECISION: Whereas: Article 1 1 Hunggry has bee.n gra.nted transiFional periods for certain The establishments listed in Annex to this Decision are deleted establishments listed in Appendix A to Annex X to the from Appendix A to Annex X to the 2003 Act of Accession. Act of Accession. Article 2 (2)  Appendix A to Annex X to the 2003 Act of Accession has been amended by Commission Decisions 2004/462JEC (1), 2004/472[EC () and 2005/665/EC (). This Decision is addressed to the Member States. (3)  Two meat establishments have resigned from upgrading Done at Brussels, 3 March 2006. process and applied for reclassification from high capacity to low capacity estabhshments.. According to For the Commission an official declaration from the Hungarian competent authority these establishments are in full compliance Markos KYPRIANOU with EU requirements regarding low capacity estab- Member of the Commission (") OJ L 156, 30.4.2004, p. 135, corrected by OJ L 202, 7.6.2004, p. 92. (® OJ L 160, 30.4.2004, p. 61, corrected by OJ L 212, 12.6.2004, p. 34. () O] L 247, 23.9.2005, p. 37.