21. 12. 93 Official Journal of the European Communities No L.319/25 COMMISSION REGULATION (EC) No 3501/93 of 20 December 1993 amending certain Regulations concerned with the common organization of the market in eggs THE COMMISSION OF THE EUROPEAN COMMUNITIES, Having regard to the Treaty establishing the European Community, Having regard to Council Regulation (EEC) No 2771/75 of 29 October 1975 on the common organization of the market in eggs ('), as last amended by Regulation (EEC) No 1574/93 (3, and in particular Articles 5 (2), 7 (4), 8 (4) and -9 (3) thereof, Whereas Regulation (EEC) No 1574/93 modified the subheading descriptions of combined nomenclature code 0408 for products covered by Regulation (EEC) No 2771/75; whereas in consequence certain Regulations concerned with the common organization of the egg market must be adjusted in line with these changes with effect from 1 January 1994; Whereas the measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Poultrymeat and Eggs, HAS ADOPTED THIS REGULATION : Article 1 The Annex to Commission Regulation No 164/67/EEC of 26 June 1967 fixing the factors for calculating levies and sluice-gate prices for derived egg products (%), as last amended by Regulation (EEC) No 4155/87 (¥, is hereby replaced by Annex I to this Regulation. Article 2 Article 1 of Commission Regulation (EEC) No 990/69 of 28 May 1969 on the non-fixing of an additional amount for Austrian egg products (), as last amended by Regula- tion (EEC) No 4155/87, is hereby replaced by the fol- lowing : Article 1 Levies set under Article 3 of Regulation (EEC) No 2771/75 shall not, for imports of products of the follo- wing combined nomenclature subheadings that origi- () OJ No L 282, 1. 11. 1975, p. 49. () OJ No L 152, 24. 6. 1993, p. 1. () OJ No 129, 28. 6. 1967, p. 2578/67. Y OJ No L 392, 3. 12. 1987, p. 29. OJ No L 130, 31. 5. 1969, p. 4. nate in and are consigned from Austria, be increased by an additional amount : CN code Description ex 0408 Birds’ eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling water, moulded, frozen or other- wise preserved, whether or not containing added sugar or other sweetening matter : — Egg yolks: 0408 11 — — Dried : 0408 1180 | — — — Other 0408 19 — — Other: — — — Other: 04081981 | — — — — Liquid ex 04081989 | — — — — Frozen — Other : 0408 91 ~ — Dried: 04089180 | — — — Other 0408 99 — — Other: 04089980 | — — — Other’ Article 3 The section for CN code 0408 in the Annex to Commis- sion Regulation (EEC) No 572/73 of 26 February 1973 establishing egg and poultrymeat products eligible for the advanced-fixing of export refunds (), as last amended by Regulation (EEC) No 3714/92(), is hereby replaced by Annex II to this Regulation. Article 4 The section for CN code 0408 in the Annex to Commis- sion Regulation (EEC) No 3652/81 of 18 December 1981 laying down detailed rules for implementing the system of advance-fixing certificates for refunds in the poultry- meat and eggs sector (), as last amended by Regulation (EEC) No 3987/87 (%), is hereby replaced by Annex III to this Regulation. (® OJ No 56, 1. 3. 1973, p. 6. ) OJ No L 378, 23. 12, 1992, p. 23. ®) OJ No L 364, 19. 12. 1981, p. 19. () OJ No L 376, 31. 12. 1987, p. 20.