18.11.2006 Official Journal of the European Union L 320/13 COMMISSION REGULATION (EC) No 1664/2006 of 6 November 2006 amending Regulation (EC) No 2074/2005 as regards implementing measures for certain products of animal origin intended for human consumption and repealing certain implementing measures (Text with EEA relevance) THE COMMISSION OF THE EUROPEAN COMMUNITIES, Having regard to the Treaty establishing the European Commu- nity, Having regard to Regulation (EC) No 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for food of animal origin (!), and in particular Articles 9 and11 thereof, Having regard to Regulation (EC) No 854/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption (3), and in particular Article 16 thereof, Having regard to Regulation (EC) No 882/2004 of the European Parliament and of the Council of 29 April 2004 on official controls performed to ensure the compliance with feed and food law, animal health and animal welfare rules (%), and in particular Article 11(4) thereof, Whereas: (1) Commission Regulation (EC) No 2074/2005 (%) lays down implementing measures for Regulations (EC) No 853/2004, (EC) No 854/2004 and (EC) No 882/2004. (2) Annex VI to Regulation (EC) No 2074/2005 lays down model health certificates for imports of certain products of animal origin intended for human consumption. These certificates have been developed to comply with the expert system Traces developed by the Commission to follow any movements of animals and products derived therefrom within the EU territory and from third countries. Particulars concerning the description of the commodities have recently been updated. The existing model health certifi- cates should therefore be amended accordingly. (" OJ L 139, 30.4.2004, p. 55, corrected by OJ L 226, 25.6.2004, p. 22. Regulation as last amended by Commission Regulation (EC) No 2076/2005 (O] L 338, 22.12.2005, p. 83). () OJ L 139, 30.4.2004, p. 206, corrected by O] L 226, 25.6.2004, p. 83. () OJL 165, 30.4.2004, p. 1, as corrected by O] L 191, 28.5.2004, p. 1. Regulation as last amended by Commission Regulation (EC) No 776/ 2006 (O] L 136, 24.5.2006, p. 3). % OJL 338, 22122005, p. 27. Regulations (EC) No 852/2004 of the European Parliament and of the Council (°) and (EC) No 853/2004 lay down rules on the production of fishery products, live bivalve molluscs and honey intended for human consumption. Specific requirements, including model health certificates, should be laid down in Regulation (EC) No 2074/2005 for imports of these products from third countries. Existing Decisions setting the import certificates should conse- quently be repealed after a delay to give third countries the possibility to adapt their legislation. It is also appropriate to simplify the certification procedure for fishery products and live bivalve molluscs and, for consignments intended for human consumption, to incorporate the animal health certification requirements set out in Commission Decision 2003/804/EC of 14 November 2003 laying down animal health conditions and certification requirements for imports of molluscs their eggs and gametes for further growth, fattening, relaying or human consumption (°), and Commission Decision 2003/ 858/EC of 21 November 2003 laying down animal health conditions and certification requirements for imports of live fish, their eggs and gametes intended for farming, and live fish of aquaculture origin and products thereof intended for human consumption (’). In accordance with Article 11(4) of Regulation (EC) No 882/2004, methods for analysis and testing of milk and milk-based products should be established. In this context, the Community reference laboratory has compiled a list of updated reference methods, which was approved by national reference laboratories during their 2005 meeting. It is therefore necessary to provide in Regulation (EC) No 2074/2005 the last agreed list of reference methods of analysis and testing to be used to monitor compliance with the requirements laid down in Regulation (EC) No 853/ 2004. Commission decision 91/180/CEEof 14 February 1991 laying down certain methods of analysis and testing of raw milk and heat-treated milk (%) should consequently OJ L 139, 30.4.2004, p. 1, corrected by OJ L 226, 25.6.2004, p. 3. OJ L 302, 20.11.2003, p. 22. Decision as last amended by Decision 2005/409/EC (O] L 139, 2.6.2005, p. 16). OJ L 324, 11.12.2003, p. 37. Decision as last amended by Decision 2006/680[EC (O] L 279, 11.10.2006, p. 24). OJ L 93, 13.4.1991, p. 1.