No L 141/10 Official Journal of the European Communities 9. 6.79 COMMISSION REGULATION (EEC) No 1136/79 of 8 June 1979 laying down detailed rules for the application of special import arrangements for certain types of frozen beef intended for processing and repealing Regula- tion (EEC) No 572/78 THE COMMISSION OF THE EUROPEAN COMMUNITIES, Having regard to the Treaty establishing the European Economic Community, Having regard to Council Regulation (EEC) No 805/58 of 27 June 1968 on the common organization of the market in beef and veal (!), as last amended by Regulation (EEC) No 425/77 (3), and in particular Arti- cles 14 (4) (c) and 2§ thereof, Whereas Article 14 of Regulation (EEC) No 805/68 lays down special arrangements for imports of certain types of frozen beef intended for processing ; whereas these arrangements consist of the total suspension of the import levy on such frozen meat, where it is intended for the manufacture of preserves containing no characteristic ingredients other than beef and jelly, and of the total or partial suspension of the levy on imports of frozen beef intended for the manufacture of other processed products ; Whereas only persons who have been engaged in the meat processing industry for at least a year should be eligible for these arrangements; whereas, moreover, appropriate legal procedures exist enabling processing undertakings to have recourse to the import trade to meet their requirements ; Whereas implementation of the arrangements provided for in Article 14 of Regulation (EEC) No 805/68 requires effective supervision of the processing of imported meat and such processing should there- fore be authorized only on the territory of the importing Member State ; Whereas, to prevent frozen beef imported with suspen- sion of the levy being deflected from its destination, such suspension should be conditional upon a declara- tion guaranteeing that destination and upon the provi- sion of a security ; Whereas preserves manufactured in the Community can be classified in four groups according to their meat content ; whereas coefficients should be fixed to (") OJ No L 148, 28. 6. 1968, p. 24. () OJ No L 61, 5. 3. 1977, p. 1. take account of the quantity of frozen meat necessary for the manufacture of the products in each group; Whereas the manufacturing process for homogenized preserves is different from that for other preserves; whereas coefficients which take account of their special characteristics should therefore be fixed for the former ; Whereas the application of the special arrangements provided for in Article 14 (3) (b) of Regulation (EEC) No 805/68 presupposes that there is an intervention agency holding frozen meat; Whereas when these special arrangements apply, they can have an economic effect only if the arrangements provided for in Article 14 (3) (a) of Regulation (EEC) No 805/68 are simultaneously suspended ; Whereas this Regulation incorporates the provisions of Commission Regulation (EEC) No 572/78 (%), which can therefore be repealed ; Whereas the measures provided for in this Regulation are in accordance with the opinion of the Manage- ment Committee for Beef and Veal, HAS ADOPTED THIS REGULATION : Article 1 1. The arrangements provided for in Article 14 (1) (a) of Regulation (EEC) No 805/68 may apply only to a natural or legal person who for at least 12 months has been engaged in the manufacture of preserves containing no characteristic ingredients other than beef and jelly and who is entered in a public register of a Member State. 2. The arrangements provided for in Article 14 (1) (b) of Regulation (EEC) No 805/68 may apply only to a natural or legal person who for at least 12 months has been engaged in the processing industry for the manufacture of products containing beef other than those referred to in paragraph 1 and who is entered in a public register of a Member State. () OJ No L 78, 22. 3. 1978, p. 17.