9. 11. 85 Official Journal of the European Communities No L 297/3 COUNCIL REGULATION (EEC) No 3118/85 of 4 November 1985 amending Regulation (EEC) No 104/76 laying down common marketing stan- dards for shrimps of the genus Crangon crangon THE COUNCIL OF THE EUROPEAN COMMUNITIES, Having regard to the Treaty establishing the European Economic Community, Having regard to the Treaty of Accession of Spain and Portugal, and in particular Article 2 (3) thereof and the Act annexed to the said Treaty, and in particular Articles 27 and 396 thereof, Having regard to Council Regulation (EEC) No 3796/81 of 29 December 1981 on the common organization of the market in fishery products ('), as amended by Regulation (EEC) No 3655/84(), and in particular Article 2 (3) thereof, Having regard to the proposal from the Commission, Whereas Article 2 of Regulation (EEC) No 3796/81 provides that common marketing standards may be laid down for the products listed in Article 1 of that Regula- tion or for groups of those products; Whereas the Act of Accession of Spain and Portugal makes provision for the inclusion of Norway lobsters and edible crabs in a system of Community selling prices ; Whereas the standardization of these crustaceans is of particular importance for the proper operation of the said price system ; Whereas, moreover, the setting of common marketing standards is likely to help improve the quality of the products ; whereas, consequently, such standards should be laid down for those products and Regulation (EEC) No 104/76 (%), as last amended by Regulation (EEC) No 3575/83 (%), should be amended, HAS ADOPTED THIS REGULATION : Article 1 Regulation (EEC) No 104/76 shall be amended in accor- dance with the following Articles. () OJ No L 379, 31. 12. 1981, p. 1. () OJ No L 340, 28. 12. 1984, p. 1. () OJ No L 20, 28. 1. 1976, p. 3. () OJ No L 356, 20. 12. 1983, p. 6. Article 2 The title of the Regulation shall be replaced by the following : ‘Council Regulation (EEC) No 104/76 of 19 January 1976 laying down common marketing standards for shrimps (Crangon crangon), edible drabs (Cancer pagurus) and Norway lobsters (Nephrops norvegicus)’ Article 3 Article 1 shall be replaced by the following: Article 1 Marketing standards are hereby laid down for: — shrimps (Crangon crangon), — edible crabs (Cancer pagurus); — Norway lobsters (Nephrops norvegicus), falling within subheading 03.03 A IV b) 1, ex 03.03 A IIT b) and ex 03.03 A V a) 2 of the Common Customs Tariff respectively, whether fresh, chilled or simply boiled in water.’ Article 4 In Article 2 (b) and (c) and in Article 3 (1) and (2) the word ‘shrimps’ shall be replaced by the word ‘products’. Article 5 The following paragraphs shall be inserted in Article § : ‘1 (a) Norway lobsters as specified in Article 1 shall be classified by lot in freshness categories E, A or B.