21. 3. 97 Official Journal of the European Communities No L 80/1 (Acts whose publication is obligatory) COMMISSION REGULATION (EC) No 508/97 of 20 March 1997 opening distillation as referred to in Article 41 (2) of Regulation (EEC) No 822/87 for the 1996/97 wine year THE COMMISSION OF THE EUROPEAN COMMUNITIES, Having regard to the Treaty establishing the European Community, Having regard to Council Regulation (EEC) No 822/87 of 16 March 1987 on the common organization of the market in wine ('), as last amended by Regulation (EC) No 1592/96 (%), and in particular Articles 41 (2) and 41 (10) and Article 83 thereof, Whereas Commission Regulation (EEC) No 2721/88 (%), as last amended by Regulation (EEC) No 2181/91 (¥, lays down detailed rules for voluntary distillation as provided for in Articles 38, 41 and 42 of Regulation (EEC) No 822/87; whereas Commission Regulation (EC) No 1650/96 (%) fixes the prices and the aid as also certain other elements applicable to distillation as referred to in Article 41 of Regulation (EEC) No 822/87 for the 1996/97 wine year; Whereas the situation on the market in wine in the 1996/97 wine year does not justify the opening of compulsory distillation; whereas, however, on the market in certain categories of product problems of imbalance exist which cannot be overcome by a single preventive distillation measure; whereas these problems should be solved by applying an appropriate measure; whereas such a measure could take the form of a specific type of distil- lation; whereas, for reasons of efficiency, this type of intervention should be restricted solely to white wines whose prices fell considerably and, in the case of France, in addition, to certain regions experiencing market diffi- () OJ No L 84, 27. 3. 1987, p. 1. () OJ No L 206, 16. 8. 1996, p. 31. () OJ No L 241, 1. 9. 1988, p. 88. () O] No L 202, 25. 7. 1991, p. 16. () OJ No L 207, 17. 8. 1996, p. 10. culties; whereas an overall volume should be fixed for Community production regions likely to benefit from the distillation in question and that volume should be broken down by region; Whereas, in the circumstances, the measure in question should apply only to those producers who have already made an effort by entering into contracts for the purposes of preventive distillation as provided for in Article 1 of Commission Regulation (EC) No 2177/96 (%) Whereas, if the overall volume applied for exceeds the quantities contemplated, provision should be made for a correction mechanism to be applied by Member States in respect of all the contracts submitted; Whereas, for the purposes of sound management of the volumes in question, it is necessary to derogate from certain specific provisions of Regulation (EEC) No 2721/88; Whereas the measures provided for in this Regulation are in accordance with the opinion of the Management Committee forWine, HAS ADOPTED THIS REGULATION: Article 1 1. The distillation of table wines referred to in Article 41 (2) of Regulation (EEC) No 822/87 shall be opened for the 1996/97 wine year. Such distillation, to be opened for all white table wines obtained from the production regions referred to in Article 4 of Commission Regulation (EEC) No 441/88 ("), shall be limited to 555000 hl. () O] No L 291, 14. 11. 1996, p. 17. () OJ No L 45, 18. 2. 1988, p. 15.