Irish Coffee
Irish coffee is a delicious after-dinner cocktail. It's easy to make with freshly brewed coffee, Irish whiskey, and whipped cream. It's traditionally sweetened with brown sugar but Irish cream liqueur adds that little touch of luxury!
Irish cream liqueur
1
(1.5 fluid ounce) jigger
Irish whiskey
1
(1.5 fluid ounce) jigger
hot brewed coffee
1
cup
whipped cream
1
tablespoon
ground nutmeg
1
dash
 Combine Irish cream liqueur and Irish whiskey in a glass mug; pour in hot brewed coffee. Top with whipped cream and a dash of nutmeg.
