Chocolate Avocado Pudding
This avocado pudding is a tasty, vegan chocolate dessert. I saw this at the market the other day. It looked delicious, and the ingredients were simple! Many substitutes abound (liquid, sweetener, spices); vary amounts to taste.
avocados - peeled, pitted, and cubed
2
large
unsweetened cocoa powder
½
cup
brown sugar
½
cup
coconut milk
⅓
cup
vanilla extract
2
teaspoons
ground cinnamon
1
pinch
 Blend avocados, cocoa powder, brown sugar, coconut milk, vanilla, and cinnamon in a blender until smooth. Transfer pudding to a container with a lid, then refrigerate until chilled, about 30 minutes.
