Air Fryer S'mores Banana Boats
These banana, marshmallow, and chocolate boats are my adapted air fryer version of a childhood treat. As a kid, I’d visit my grandparents at their lake house. They’d set up a tent and let us cousins pretend we were camping. Grandma would always make these s’mores banana boats in the oven and bring them out for us to eat. Roasting the bananas changes their texture to an almost pudding-like consistency. 
bananas
2
graham cracker squares, broken into small pieces
2
unknown
semisweet chocolate chips
2
tablespoons
miniature marshmallows
2
tablespoons
 Preheat an air fryer to 400 degrees F (200 degrees C) according to the manufacturer's instructions.
  Slice the bananas lengthwise, making sure not to cut through the bottom peel. Slightly open the bananas to form a pocket.
  Divide graham crackers, chocolate chips, and marshmallows between the pockets. Place the banana boats into the air fryer basket.
  Air fry until banana skins have blackened and marshmallows are toasted, about 6 minutes.
