Mojitos by the Pitcher
I have served this mojito pitcher recipe to people who have sworn that they dislike mojitos and they loved it! I believe it's the fresh ingredients and the use of sugar, instead of simple syrup, muddled together that makes this cocktail refreshing and delicious. It takes a little bit of work but the results are well worth it. Serve over ice.
white sugar
1/2
cup
fresh mint, or to taste
36
leaves
limes, quartered
3
medium
rum (such as Bacardi)
1
cup
club soda
1
liter
 Gather all ingredients.
  Muddle sugar and mint leaves together in a pitcher until leaves are well broken down.
  Add limes and muddle until limes are juiced.
  Pour rum into sugar mixture; add club soda and stir until sugar is dissolved.
  Serve and enjoy!
