Warm Berry Compote
This berry compote is made in a slow cooker with frozen berries and orange juice. It's a yummy dessert by itself or over ice cream.
frozen mixed berries
6
cups
white sugar
½
cup
orange juice
¼
cup
finely grated orange zest
1 ½
teaspoons
cornstarch
2
tablespoons
water
2
tablespoons
 Stir frozen berries, sugar, orange juice, and orange zest together in a slow cooker. Cover and cook on High until bubbling, about 1 1/2 hours.
  Stir cornstarch and water together in a cup until fully dissolved. Stir into berry mixture. Cover again and cook until thickened, 5 to 10 minutes. Serve warm or at room temperature.
