Super Easy Egg Casserole
Tasty egg casserole that husband approves! I frequently make this dish because it's so easy to make. This recipe can be easily doubled or tripled, but you may have to cook it longer.
eggs, whisked
6
shredded Cheddar cheese
1
cup
bacon, diced
6
slices
bread, cubed
2
slices
red bell pepper, diced
⅓
green onions, chopped
2
milk
3
tablespoons
minced garlic, or to taste (Optional)
½
teaspoon
salt and ground black pepper to taste
 Gather all ingredients.
  Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
  Mix eggs, cheese, bacon, bread, red bell pepper, green onion, milk, garlic, salt, and black pepper together in a bowl until well-combined; pour into the prepared baking dish.
  Bake in the preheated oven until eggs are set, about 20 to 25 minutes.
  Enjoy!
