Classic Pudding Pops
This is a no-fail recipe for classic pudding pops that everyone loves.
milk
2
cups
evaporated milk
½
cup
instant chocolate pudding mix
1
(3.5 ounce) package
white sugar
¼
cup
 Beat milk, evaporated milk, instant pudding, and sugar in a bowl until thoroughly combined.
  Pour into ice pop molds and freeze until firm, about 3 hours.
