Air Fryer Mini Bean and Cheese Tacos
These air fryer mini tacos are crispy on the outside and soft and cheesy on the inside. Don't forget the taco sauce!
refried beans
1
(16 ounce) can
taco seasoning mix
1
(1 ounce) envelope
American cheese, cut in half
12
slices
flour tortillas
12
(6 inch)
nonstick cooking spray
unknown
unknown
 Preheat the air fryer to 400 degrees F (200 degrees C).
  Place refried beans in a medium bowl. Add taco seasoning and stir until evenly combined.
  Place 1 cheese slice in the middle of a tortilla. Spoon 1 tablespoon bean mixture over cheese. Place another cheese slice on top of beans. Fold tortilla over and press down to seal taco. Repeat with remaining tortillas, beans, and cheese.
  Spray both sides of tacos with nonstick cooking spray. Place tacos in the air fryer basket without overlapping.
  Cook in the preheated air fryer for 3 minutes. Flip tacos and cook for 3 minutes more. Repeat with remaining tacos.
