Peanut Butter Chocolate Chunk Bars
These peanut butter chocolate chunk bars are amazing treats that will satisfy any craving for peanut butter and chocolate.
butter, softened
¾
cup
white sugar
½
cup
firmly packed brown sugar
½
cup
egg
1
large
vanilla extract, or more to taste
1
teaspoon
peanut butter
1
cup
unbleached flour
1 ¾
cups
baking soda
¾
teaspoon
chocolate chunks (such as Ghirardelli Bittersweet Chocolate)
10
ounces
 Preheat the oven to 375 degrees F (190 degrees C).
  Beat together butter, white sugar, and brown sugar in a large bowl with an electric mixer until light and fluffy. Beat in egg and vanilla. Add peanut butter and beat until incorporated.
  Sift together flour and baking soda in a separate bowl; mix into butter mixture until well combined. Fold in chocolate chunks until evenly distributed. Spread batter into a 13x9-inch baking dish.
  Bake in the preheated oven until a toothpick inserted into the center comes out clean, 20 to 25 minutes. Cool completely before cutting into squares.
