Pancake Casserole
A yummy way to enjoy the flavor of pancakes in the convenience of a casserole. Always a big hit for breakfast, brunch, even dinner! Serve with maple syrup on the side, just like on pancakes.
baking mix (such as Bisquick)
2
cups
shredded Cheddar cheese, divided
2
cups
milk
1
cup
maple syrup
5
tablespoons
eggs
2
large
white sugar
1 ½
tablespoons
cooked bacon, crumbled
12
slices
 Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
  Mix baking mix, 1 cup Cheddar cheese, milk, maple syrup, eggs, and sugar together in a bowl; pour into prepared pan.
  Bake in the preheated oven until a toothpick inserted in the center comes out clean, 20 to 25 minutes. Sprinkle bacon and remaining 1 cup Cheddar cheese over casserole; return to oven until cheese is melted, about 5 more minutes.
