Easy Chocolate Haystacks
Chocolate haystacks are a quick and easy chocolate-fix that kids and adults love! It's easy to play around with the ingredients to suit. My family has been making it for years and it's still a favorite! 
rolled oats
2
cups
semisweet chocolate chips
1
(12 ounce) package
shredded coconut
1
cup
chopped almonds
1
cup
white sugar
1
cup
milk
½
cup
butter
½
cup
salt
1
pinch
vanilla extract
1
teaspoon
 Line a baking sheet with waxed paper.
  Stir oats, chocolate chips, coconut, and almonds together in a large bowl.
  Whisk sugar, milk, butter, and salt together in a saucepan; bring mixture to a boil, add vanilla, and remove from heat. Pour milk mixture over chocolate chips mixture; stir until well-combined. Drop spoonfuls of chocolate mixture onto prepared baking sheet. Chill in the refrigerator until haystacks are set, 15 to 20 minutes.
