Spinach Watermelon Salad
This spinach watermelon salad with feta, red onion, arugula, and tomatoes is a sweet, salty, and refreshing salad with a little bite!
extra-virgin olive oil
3
tablespoons
white balsamic vinegar
2
teaspoons
kosher salt
½
teaspoon
arugula
2
cups
baby spinach leaves
2
cups
thinly sliced red onion
1
cup
grape tomatoes, halved
1
cup
crumbled feta cheese
½
cup
bite sized watermelon chunks
2
cups
 Whisk olive oil, white balsamic vinegar, and salt together in a small bowl; set aside.
  Combine arugula, spinach, onions, and tomatoes in a large salad bowl. Drizzle vinaigrette over salad mixture; toss to coat. Add feta cheese and watermelon to serve.
