Sloppy Does
Sloppy Joes made with venison, preferably from a female deer. Serve on sesame buns.
olive oil
1
teaspoon
ground venison
1
pound
jalapeño pepper, seeded and diced
1
unknown
ketchup
½
cup
garlic, diced
1
clove
molasses
2
teaspoons
prepared yellow mustard
1
teaspoon
 Heat olive oil in a skillet over medium heat. Add venison and jalapeño; cook, stirring often, until browned and crumbly; about 10 minutes. Stir in ketchup, garlic, molasses, and mustard. Bring to a boil, then reduce the heat to low. Simmer for at least 10 minutes before serving.
